Recipes

How To Prepare Thai-Spiced Grilled Mackerel ?

September 18, 2021 Barbecue 中文, Charcoal hk, Lotus grill, Lotus grill hong kong, Recipe 中文, Thai-spiced grilled mackerel by Alison Wright

Thai-Spiced Grilled Mackerel | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 4 (about 300g each) fresh mackerel 2 tablespoons Thai red curry paste 1 teaspoon caster sugar 2 tablespoons coconut milk 2 Lebanese cucumbers, peeled 12 cherry tomatoes, chopped 2 tablespoons mint leaves Dash of fish sauce Dash of lime juice...

How To Prepare Chargrilled Prawns With Cucumber And Mint Salad ?

September 18, 2021 Bbq hong kong, Charcoal hk, Chargrilled prawns with cucumber and mint salad, Lotus grill, Recipe 中文 by Alison Wright

Chargrilled Prawns With Cucumber And Mint Salad | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 5 mins Serving: 6 Ingredients: 12 extra-large green prawns, peeled (tails intact), deveined 200g firm tofu, cut into 1.5cm pieces Extra virgin olive oil, to brush 11/4 cups (150g) frozen peas, blanched 1 Lebanese cucumber, peeled into ribbons 1/2 cup mint leaves 50g snow pea...

How To Prepare Grilled Squid With Garlic, Chili & Parsley ?

September 18, 2021 Barbecue 中文, Charcoal hk, Chili & parsley, Grilled squid with garlic, Lotus grill hong kong by Alison Wright

Grilled Squid With Garlic, Chili & Parsley | Charcoal HK | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 2 Ingredients: 4 squid tubes (very, very fresh) 3–4 tablespoons of extra-virgin olive oil Sea salt 3 large cloves of garlic, finely chopped 1/2 long red chill, diced (you can deseed it for less heat) A handful of parsley, chopped Juice of...

How To Prepare Maggie Beer's Chargrilled Barossa Milk-Fed Lamb ?

September 11, 2021 Bbq hong kong, Charcoal hk, Lotus grill hong kong, Maggie beer's chargrilled barossa milk-fed lamb, Recipe 中文 by Alison Wright

Maggie Beer's Chargrilled Barossa Milk-Fed Lamb | Charcoal HK | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 50 mins Serving: 6 Ingredients: 2 tablespoons fresh rosemary leaves 2 teaspoons fresh thyme leaves 2 garlic cloves 2 tablespoons extra virgin olive oil 2kg milk-fed lamb leg, boned, butterflied (ask your butcher to do this) Green salad, to serve Olive And Parsley Vinaigrette...

How To Prepare Butterflied Chicken With Chargrilled Lemon ?

September 11, 2021 Barbecue 中文, Butterflied chicken with chargrilled lemon, Charcoal hk, Lotus grill hong kong, Recipe 中文 by Alison Wright

Butterflied Chicken With Chargrilled Lemon | Lotus Grill

Preparation: Preparation time: 1 hr Cooking time: 1 hr 20 mins Serving: 4 Ingredients: 8kg whole chicken 3 lemons, halved Extra virgin olive oil, to brush Flat-leaf parsley and oregano leaves, to serve Brine 3/4 cup (165g) each sea salt flakes and caster sugar 1 tsp each coriander seeds, cumin seeds...

How To Prepare Grilled Figs with Honeyed Mascarpone ?

September 04, 2021 Barbecue 中文, Charcoal hk, Grilled figs with honeyed mascarpone, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 6-8 Ingredients: 12 ripe, plump black figs 1/4 plus 1 tablespoon dark honey, such as buckwheat or pine 1 3-inch fresh rosemary, plus additional sprigs for garnish 4 ounces mascarpone cheese 1 tablespoon rum 1 lemon, zested Instructions: Slice the figs in...

How To Prepare Elote (Mexican Street Corn) ?

September 04, 2021 Charcoal hk, Elote (mexican street corn), Lotus grill hong kong, Recipe 中文 by Alison Wright

Elote (Mexican Street Corn) | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 25 mins Serving: 6 Ingredients: 6 medium fresh ears of corn 1/2 cup mayonnaise 1/2 cup Mexican crema or sour cream 2 tablespoons lime juice (from 1 medium lime) 1/2 teaspoon chili powder 1/2 teaspoon ground cumin 1 cup crumbled cotija cheese (Parmesan will work...

How To Prepare Garlicky Marinated Grilled Mushrooms ?

August 27, 2021 Barbecue 中文, Charcoal hk, Garlicky marinated grilled mushrooms, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 14 mins Serving: 4 Ingredients: 4 cloves garlic, grated 2 tablespoons balsamic vinegar 2 tablespoons packed light brown sugar 2 tablespoons unsalted butter, melted 2 teaspoons low-sodium tamari or soy sauce 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 pound cremini mushrooms...

How To Prepare Grilled Parmesan Broccoli ?

August 27, 2021 Bbq hong kong, Charcoal hk, Grilled parmesan broccoli, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 35 mins Serving: 4 Ingredients: 2 tablespoons freshly squeezed lemon juice (from about 1/2 medium lemon) 2 tablespoons olive oil 1/2 teaspoon kosher salt 1 pound broccoli crowns, cut into large 2-inch-wide florets 2/3 cup grated Parmesan cheese 1/4 teaspoon red pepper flakes (optional) Finely...

How To Prepare Grill Asparagus ?

August 27, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Grill asparagus, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 pound thick asparagus, rinsed, trimmed, and dried 2 tablespoons olive oil 1 teaspoon kosher salt 1 small lemon 4 to 6 skewers Measuring spoons 9x13-inch baking dish Knife Gas or charcoal grill Serving platter Instructions: Soak the skewers. If...

How To Prepare Cheesy Grilled Potato Packets ?

August 20, 2021 Charcoal hk, Cheesy grilled potato packets, Lotus grill hong kong, Recipe 中文 by Alison Wright

Cheesy Grilled Potato Packets | Lotus Grill Hong Kong | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 pounds red potatoes, cut into wedges 2 cloves garlic 1/4 cup olive oil 1/2 teaspoon red pepper flakes 1 teaspoon kosher salt 1 teaspoon black pepper 4 to 5 ounces sharp cheddar cheese, grated Fresh chives, for garnish Instructions:...

How To Prepare The Ultimate Grilled Zucchini Salad ?

August 20, 2021 Barbecue 中文, Bbq hong kong, Charcoal hk, Lotus grill, The ultimate grilled zucchini salad by Alison Wright

The Ultimate Grilled Zucchini Salad | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 3 pounds medium green zucchini or yellow summer squash 5 tablespoons olive oil, divided Finely grated zest of 1 medium lemon 2 tablespoons freshly squeezed lemon juice 1/4 teaspoon dried oregano 1 1/4 teaspoons kosher salt, divided Freshly ground black...

How To Prepare Grilled Slow-Cooked Sweet Potatoes ?

August 20, 2021 Barbecue 中文, Charcoal hk, Grilled slow-cooked sweet potatoes, Recipe 中文 by Alison Wright

Grilled Slow-Cooked Sweet Potatoes | Charcoal HK

Preparation: Preparation time: 5 mins Cooking time: 25 mins Serving: 6 Ingredients: 4 to 6 medium sweet potatoes (6 to 8 ounces each) Instructions: Heat an outdoor grill to medium-high, direct heat. Meanwhile, rinse and scrub the sweet potatoes under cool water and pat dry. Place the potatoes directly on the grill...

How To Prepare White Pizza with Avocado, Spinach & Mozzarella ?

August 20, 2021 Barbecue 中文, Charcoal hk, Lotus grill hong kong, Spinach & mozzarella, White pizza with avocado by Alison Wright

White Pizza with Avocado, Spinach & Mozzarella | Lotus Grill | Charcoal HK

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 6 Ingredients: For the sauce 1/2 cup whole milk ricotta 1/4 cup half and half 1 tablespoon olive oil 2 cloves garlic, minced Salt and freshly ground black pepper For the pizza 3 small balls of pizza dough, such as...

How To Prepare Spring Pea Bruschetta With Tomato And Avocado ?

August 07, 2021 Barbecue 中文, Charcoal hk, Lotus grill, Spring pea bruschetta with tomato and avocado by Alison Wright

Spring Pea Bruschetta With Tomato And Avocado | Charcoal HK | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 18 Ingredients: 2 cups cooked peas 1/3 cup extra virgin olive oil plus extra to taste 1 clove of garlic 2 tsp fresh lemon juice 1/2 tsp sea salt black pepper to taste 1 large crusty baguette yielding approx 18-20 slices 1-2...

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