Recipes: Chinese steamed white fish fillet with tofu (cantonese style)
How To Prepare Chinese Steamed White Fish Fillet with Tofu (Cantonese Style) ?
Preparation: Preparation time: 25 mins Cooking time: 5 mins Serving: 4 Ingredients: 1 Thai chile, chopped 2 cloves garlic, chopped 1 (1/2 inch) piece fresh ginger, minced 1 tablespoon black bean sauce 2 tablespoons dark soy sauce 2 tablespoons white soy sauce 1 tablespoon vegetable oil 1 tablespoon white sugar...