Recipes: Chinese roast pork
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- Lacquered rib eye
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- Leaves and pecans
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- Low country boil aka frogmore stew
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- Lower-carb popcorn chicken with summer salad
- Maggie beer's chargrilled barossa milk-fed lamb
- Mango & grilled chicken salad
- Mapo tofu
- Margarita chicken
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- Marinated pork ribs
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- Maze grills recipe
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- Mediterranean zucchini boats with kefir-mint topping
- Mega stuffed sweet potatoes
- Mexican barbecue shrimp
- Mexican grilled salmon with avocado cucumber salsa
- Mexican shrimp cocktail stuffed avocados
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How To Prepare Chinese Roast Pork ?
Barbecue中文,
Chinese roast pork,
Hong kong bbq,
Lotus grill hong kong
by Alison Wright
Preparation: Preparation time: 10 mins Cooking time: 1 hr 15 mins Serving: 9 Ingredients: 4 pounds bone-in pork roast ¾ cup soy sauce ½ cup dry sherry ⅓ cup honey 2 cloves garlic, minced ½ teaspoon ground ginger 1 tablespoon cornstarch 1 tablespoon water Instructions: To Marinate: Pierce meaty sides of meat...
English
Chinese (Traditional)