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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Shrimp and Pepper Stir-Fry ?

Shrimp and Pepper Stir-Fry | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 8 mins Serving: 4 Ingredients:   Sauce: 1/2 cup chicken broth 1/4 cup low-sodium soy sauce 2 tablespoons rice wine vinegar 1 tablespoon brown sugar 1 tablespoon cornstarch 1/2 teaspoon garlic powder 1/4 teaspoon crushed red pepper   Stir-Fry: 2 tablespoons peanut oil, divided 1 red bell pepper, cut into thin strips 1 yellow bell pepper, cut into thin strips 1 red onion, cut...

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How To Prepare Pork Wonton Soup ?

Pork Wonton Soup | Charcoal HK

Preparation:    Preparation time: 1hr Cooking time: 20 mins Serving: 4 Ingredients: 1 teaspoon white sugar salt to taste 25 wonton wrappers 1 egg, beaten 3 heads bok choy, sliced1 tablespoon rice wine ½ teaspoon cornstarch ¾ pound ground pork 2 tablespoons finely chopped green onion (white and light green parts) 1 tablespoon soy sauce 1 teaspoon minced fresh ginger 1 teaspoon sesame oil 10 sugar snap peas, sliced 1 carrot, thinly sliced 2 tablespoons finely chopped...

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How To Prepare Tsao Mi Fun (Taiwanese Fried Rice Noodles) ?

Tsao Mi Fun | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 2 Ingredients: ½ pound thinly sliced pork loin ¼ cup soy sauce ¼ cup rice wine 1 teaspoon white pepper 1 teaspoon Chinese five-spice powder 1 teaspoon cornstarch 4 dried Chinese black mushrooms 1 (8 ounce) package dried rice vermicelli ¼ cup...

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How To Prepare Sweet and Sour Pork Tenderloin ?

Sweet and Sour Pork Tenderloin | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 35 mins Serving: 4 Ingredients: 1 (1 1/4 pound) pork tenderloin, trimmed of silver skin Salt and ground black pepper ⅓ Cup ketchup ⅓ Cup seasoned rice vinegar 1 (8 ounce) can pineapple chunks, drained with juice reserved 2 tablespoons brown sugar 4 cloves garlic,...

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How To Prepare Skillet Shrimp Fajitas with Cilantro-Lime Cream ?

Skillet Shrimp Fajitas with Cilantro-Lime Cream | Lotus Grill

Preparation:    Preparation time: 25 mins Cooking time: 15 mins Serving: 5 Ingredients:     Cilantro-Lime Cream 1 cup sour cream 3 tablespoons chopped cilantro 2 limes, zested and juiced 1 clove garlic, minced 1/2 teaspoon salt, or to taste    Fajitas 2 teaspoons chili powder 1/2 teaspoon cayenne pepper 2 teaspoons ground cumin...

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How To Prepare Chinese Roast Pork ?

Chinese Roast Pork | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 1 hr 15 mins Serving: 9 Ingredients: 4 pounds bone-in pork roast ¾ cup soy sauce ½ cup dry sherry ⅓ cup honey 2 cloves garlic, minced ½ teaspoon ground ginger 1 tablespoon cornstarch 1 tablespoon water  Instructions: To Marinate: Pierce meaty sides of meat...

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How To Prepare Chinese Pork Dumplings ?

Chinese Pork Dumplings | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 1 hr Serving: 5 Ingredients:    Dipping Sauce ½ cup soy sauce 1 tablespoon seasoned rice vinegar 1 tablespoon finely chopped Chinese chives 1 tablespoon sesame seeds 1 teaspoon chile-garlic sauce (such as Sriracha)   Dumplings 1 pound ground pork 3 cloves garlic, minced 1...

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How To Prepare Chinese Honey-Walnut Shrimp ?

Chinese Honey-Walnut Shrimp | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 30 mins Serving: 2 Ingredients: 1 tablespoon egg white ¼ teaspoon salt 8 ounces uncooked medium shrimp, peeled and deveined ¼ cup water ¼ cup white sugar ½ cup walnut halves 3 tablespoons mayonnaise ½ tablespoon honey ½ tablespoon sweetened condensed milk 1 teaspoon lemon...

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How To Prepare Wonton Soup ?

Wonton Soup | Charcoal HK

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 6 Ingredients:   Wontons ½ pound boneless pork loin, coarsely chopped 2 ounces peeled shrimp, finely chopped 1 tablespoon Chinese rice wine 1 tablespoon light soy sauce 1 teaspoon brown sugar 1 teaspoon finely chopped green onions 1 teaspoon chopped fresh ginger...

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How To Prepare Moo Shu Chicken ?

Moo Shu Chicken | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: 6 tablespoons cold water, divided 3 teaspoons sesame oil, divided 2 teaspoons cornstarch 1 pound chicken breast tenderloins, cut into thin strips 2 tablespoons hoisin sauce 2 tablespoons oyster sauce 2 teaspoons soy sauce 2 teaspoons vegetable oil, divided 2...

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How To Prepare Chef John's Hot and Sour Soup ?

Chef John's Hot and Sour Soup | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: ¾ ounce dried shiitake mushrooms 2 tablespoons soy sauce, or more to taste ¼ cup seasoned rice vinegar 1 teaspoon ground white pepper, or to taste ¼ teaspoon sesame oil 3 tablespoons cornstarch, or as needed 3 tablespoons water, or...

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How To Prepare Szechuan Edamame (Soy Beans) ?

Szechuan Edamame (Soy Beans) | Charcoal HK

Preparation:    Preparation time: 2 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 (16 ounce) package frozen edamame in the pod 2 teaspoons sesame seeds 3 tablespoons white sugar 2 tablespoons soy sauce 2 teaspoons olive oil 1 teaspoon red pepper flakes, or more to taste  Instructions: Place edamame pods in a...

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How To Prepare Chili Oil Noodles ?

Chili Oil Noodles | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 5 mins Serving: 2 Ingredients:   Shrimp 1/2 lb shrimp 1/8 tsp baking soda 1/4 tsp white pepper 1 tbsp light soy sauce 1 tbsp cornstarch  Sauce 6 cloves garlic minced; divide in half 1/2 tbsp ginger minced 4 stalks green onion chopped 1 tbsp...

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How To Prepare Red Braised Pork ?

Red Braised Pork | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 5 lbs pork belly cut into 2" cubes 2 tbsp neutral oil I used avocado oil 2 bay leaves 4 star anise 2 inch ginger sliced 40g rock sugar 2-3" piece; sub 2 tbsp granulated sugar 1/4 cup shaoxing wine...

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How To Prepare Benihana Fried Rice ?

Benihana Fried Rice | Lotus Grill

Preparation time: 20 mins Cooking time: 10 mins .Serving: .2 Ingredients: 5 cups rice at least one day old (or dried out in fridge) 1 carrot medium, chopped 3 scallions chopped 1/4 onion chopped 3 cloves garlic minced 2 tbsp garlic butter see below 1/2 tbsp soy sauce 1/4 tsp white pepper...

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