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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Wontons in Chili Oil ?

Wontons in Chili Oil | Lotus Grill

Preparation:  Preparation time: 1 hr 45 min Cooking time: 1 hr 50 min Serving: 10 Ingredients: Wontons: 1 cup medium dried shiitake mushrooms 1 pound pork shoulder 2 tablespoons plus 1 teaspoon cornstarch 1 tablespoon oyster sauce 2 teaspoons Shaoxing wine Kosher salt, such as Diamond Crystal 1 teaspoon sugar...

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How To Prepare Chinese Herbal Chicken Soup ?

Chinese Herbal Chicken Soup | Charcoal HK

Preparation:  Preparation time: 2 hr 40 min Cooking time: 20 min Serving: 6 Ingredients: 3 red dates (jujubes) 2 tablespoons goji berries One 1-inch piece of American ginseng root 2 small pieces of dried tangerine peel 2 medium dried shiitake mushrooms, optional One 1 1/2- to 2-pound black silkie chicken...

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How To Prepare Peking Duck Breasts ?

Peking Duck Breasts | Charcoal HK

Preparation:  Preparation time: 9 hr Cooking time: 40 min Serving: 4 Ingredients: 2 tablespoons hoisin sauce, plus more for serving 1 tablespoon oyster sauce 2 cloves garlic, grated 1 tablespoon grated ginger 1 scallion, minced 1 teaspoon sugar 1/2 teaspoon Chinese five-spice powder 1/4 teaspoon ground white pepper Kosher salt...

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How To Prepare Drunken Chicken ?

Drunken Chicken | Lotus Grill

Preparation:  Preparation time: 10 hr 15 min Cooking time: 40 min Serving: 4 Ingredients: Kosher salt One 3 1/2- to 4-pound whole chicken, trimmed of excess fat 1-inch piece ginger, peeled and sliced into 5 coins 1 whole scallion, cut in half 1 cup Shaoxing rice wine 2 teaspoons granulated...

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How To Prepare Smashed Cucumber Salad ?

Smashed Cucumber Salad | Lotus Grill

Preparation:  Preparation time: 1 hr 15 min Cooking time: 20 min Serving: 4 Ingredients: 1 firm English cucumber (about 14 ounces) 1 teaspoon kosher salt 1 tablespoon neutral oil, such as vegetable, canola, or grapeseed 1 small shallot, peeled and thinly sliced into half-moons (about 1/4 cup) 3 cloves garlic,...

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How To Prepare Crispy Stuffed Lotus Root with Pork ?

Crispy Stuffed Lotus Root with Pork | Charcoal HK

Preparation:  Preparation time: 1 hr 30 min Cooking time: 1 hr 30 min Serving: 4 Ingredients: 1 1/4 pounds large lotus roots (See Cook’s Note) 12 ounces ground pork or dark-meat chicken 1 tablespoon Shaoxing wine 1/3 cup plus 1 teaspoon potato starch 2 tablespoons plus 4 teaspoons light soy...

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How To Prepare Tang Jai Jook ?

Tang Jai Jook | Charcoal HK

Preparation:  Preparation time: 9 hr 15 min Cooking time: 1 hr Serving: 4 Ingredients: 1 cup jasmine rice 1/2 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick and 3-inch-long strips 1 tablespoon Shaoxing wine Kosher salt 1 cup raw red-skin peanuts 1 cup plus 1/2 teaspoon neutral oil, such as...

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How To Prepare Chinese Sausage Fried Rice ?

Chinese Sausage Fried Rice | Lotus Grill

Preparation:  Preparation time: 30 min Cooking time: 30 min Serving: 4 Ingredients: 5 links (about 5 ounces) Chinese sausage, such as lap Cheong 5 scallions 4 large eggs Kosher salt 1/2 teaspoon granulated sugar, divided 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 1 tablespoon...

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How To Prepare Scallion Pancakes with Dim Sum Dipper ?

Scallion Pancakes with Dim Sum Dipper | Lotus Grill

Preparation:  Preparation time: 40 mins Cooking time: 35 mins Serving: 4 Ingredients:   Hot Water Dough: 2 cups all-purpose flour, plus more for the surface 1/4 teaspoon salt About 1 cup boiling water    Scallion Pancakes: 1/2 cup grapeseed oil, plus more for sauteing 1 tablespoon sesame oil Kosher salt...

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How To Prepare Singapore Mei Fun ?

Singapore Mei Fun | Charcoal HK

Preparation:  Preparation time: 50 mins Cooking time: 50 mins Serving: 4 Ingredients: 7 ounces dried vermicelli rice noodles or thin rice noodles 5 tablespoons vegetable oil 3 ounces boneless, skinless chicken breast, cut into 1/4-inch strips 1 1/2 teaspoons sugar Kosher salt 1/2 teaspoon cornstarch 1 tablespoon plus 1 teaspoon...

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How To Prepare Chicken and Broccoli with White Sauce ?

Chicken and Broccoli with White Sauce | Charcoal HK

Preparation:  Preparation time: 50 mins Cooking time: 35 mins Serving: 4 Ingredients: 1 1/2 pounds (about 2) boneless, skinless chicken breast Kosher salt 1/4 teaspoon ground white pepper 5 tablespoons cornstarch 6 tablespoons plus 1 teaspoon neutral oil, such as vegetable oil, divided 4 cups (about 1 pound) broccoli florets...

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How To Prepare Slippery Shrimp ?

Slippery Shrimp | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 2 cups peanut oil for frying 1 pound peeled and deveined large shrimp 1/4 cup cornstarch, more as needed 2 large cloves garlic, minced ½ teaspoon minced fresh ginger ½ teaspoon cayenne pepper 1 tablespoon white wine 1...

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How To Prepare Wonton Soup without Ginger ?

Wonton Soup without Ginger | Lotus Grill

Preparation:  Preparation time: 30 mins Cooking time: 25 mins Serving: 8 Ingredients: 1 teaspoon white sugar 1 teaspoon cornstarch 1 tablespoon oyster sauce 1 tablespoon sesame oil 1 pound lean ground pork ¼ pound diced raw shrimp 1 green onion, chopped (Optional) 40 wonton wrappers 2 green onions (Optional) 1...

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How To Prepare Scallops a la Peking House ?

Scallops a la Peking House | Lotus Grill

Preparation:  Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 tablespoon cornstarch ¼ cup dry white wine 4 tablespoons peanut oil 2 green onions, minced 1 ½ pounds scallops 1 cup clam juice ½ teaspoon salt ¼ teaspoon ground cayenne pepper ½ teaspoon ground ginger ⅓ (8...

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How To Prepare Hong Kong Sweet and Sour Pork ?

Hong Kong Sweet and Sour Pork | Lotus Grill

Preparation:  Preparation time: 40 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 teaspoons light soy sauce ⅛ teaspoon white sugar 2 teaspoons potato starch 1 teaspoon sesame oil ground black pepper to taste 1 pound pork loin, cut into 1-inch cubes 1 cup water 2 tablespoons white vinegar ¼...

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