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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Pork and Chive Dumplings ?

Pork and Chive Dumplings | Lotus Grill Hong Kong

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 30 Dumplings Ingredients: 1 package dumpling wrappers 1 lb ground pork at least 20% fat 1 large bunch Chinese chives chopped 1/2 tsp white pepper 1/2 tsp salt 3 cloves garlic minced 1 tbsp ginger minced 1 tsp sugar 2 tbsp light...

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How To Prepare Lobster Noodles ?

Lobster Noodles | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients:    Lobster 12 oz lobster tails I used 3 x 4oz lobster tails, cut to 2" pieces 1 cup cornstarch 1 tsp salt 1/2 tsp white pepper 1 cup neutral oil for frying I used avocado oil    Sauce Base...

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How To Prepare Din Tai Fung Cucumber Salad ?

Din Tai Fung Cucumber Salad | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb cucumber Persian or English 1/2 tbsp kosher salt 2 tbsp light soy sauce 2 tbsp rice vinegar 1/2 tbsp sugar 2 cloves garlic grated 1/2 tbsp chili oil 1/2 tbsp sesame oil Instructions: Chop cucumbers into ½” rounds...

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How To Prepare Chicken Corn Egg Drop Soup ?

Chicken Corn Egg Drop Soup | Charcoal HK

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 6 Ingredients:   Chicken Marinade 8 oz chicken breast cut to 1/4" thin strips 1/4 tsp white pepper 1 tbsp shaoxing wine 1/2 tbsp oyster sauce   Eggs 4 eggs beaten 2 tbsp water Cornstarch Slurry 4 tbsp cornstarch 1/2 cup water...

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How To Prepare Chicken and Cilantro Wontons ?

Chicken and Cilantro Wontons | Lotus Grill

Preparation:    Preparation time: 1 hr Cooking time: 5 mins Serving: 50 wontons Ingredients: 1 lb ground chicken 2 oz bean thread noodle (about 2 oz dry) 2 cups cabbage chopped 3 scallions minced 1 cup cilantro chopped 3 tbsp light soy sauce low sodium 1 tbsp shaoxing wine 4 cloves garlic grated...

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How To Prepare Crispy Black Pepper Chicken ?

Crispy Black Pepper Chicken | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 3 Ingredients:   Chicken 1 lb chicken thigh cut into 1" pieces 1 tbsp light soy sauce 1 tsp sesame oil 1/2 tsp salt 1/4 tsp white pepper 1/2 tbsp avocado oil or other neutral oil like canola or vegetable 1 tbsp...

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How To Prepare Wontons With Spicy Peanut Sauce ?

Wontons With Spicy Peanut Sauce | Lotus Grill Hong Kong

Preparation:    Preparation time: 1 hr Cooking time: 5 mins Serving: 40 Ingredients: 1/2 lb ground pork 1/2 lb shrimp 3 scallions chopped 1/2 tsp white pepper 1 tsp kosher salt 2 cloves garlic chopped 1/2 inch ginger chopped 1 tbsp sesame oil 1 tbsp shaoxing wine 2 tbsp light soy sauce 1/2...

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How To Prepare Tom Kha Gai Soup (Thai Coconut Soup) ?

Tom Kha Gai Soup (Thai Coconut Soup) | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 45 mins Serving: 6 Ingredients: 1 tablespoon neutral oil 2 shallots peeled and thinly sliced 2 " galangal root sliced 1 lemongrass stalk chopped 5 large kaffir lime leaves 1 rounded tablespoon red curry paste 7 cups chicken stock homemade is best 4 boneless skinless...

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How To Prepare Tangy Thai Chicken Salad ?

Tangy Thai Chicken Salad | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 1/4 cup (60ml) light coconut milk 2 tablespoons fish sauce 2 tablespoons grated palm sugar* 500g chicken thigh fillets, trimmed 2 teaspoons sweet chilli sauce 1 tablespoon lime juice 4 kaffir lime leaves*, centre vein removed, finely sliced 150g baby...

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How To Prepare Thai Red Curry with Vegetables ?

Thai Red Curry with Vegetables | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 1 ¼ cups brown jasmine rice or long-grain brown rice, rinsed 1 tablespoon coconut oil or olive oil 1 small white onion, chopped (about 1 cup) Pinch of salt, more to taste 1 tablespoon finely grated fresh ginger (about a...

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How To Prepare Hot and Sour Noodle Soup With Prawns ?

Hot and Sour Noodle Soup With Prawns | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 2 kaffir lime leaves 2 cups (500ml) chicken stock 2 small red chillies, seeds removed, finely chopped 3cm-piece ginger, peeled, thinly sliced 2 tbsp. fish sauce 1 tbsp. tamarind paste 200g glass (bean thread) noodles or rice vermicelli 150g green...

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How To Prepare Green Bean Salad with Spicy Thai Dressing ?

Green Bean Salad with Spicy Thai Dressing | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 5 mins Serving: 6 Ingredients: 2 garlic cloves 1 small red chilli, roughly chopped 1 1/2 tablespoons dried shrimp (see note) (optional) Grated zest and juice of 2 limes 1 tablespoon brown sugar 2 tablespoons rice vinegar 1 tablespoon peanut oil 1 tablespoon light soy...

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How To Prepare Grilled Marinated Flank Steak with Choi Sum ?

Grilled Marinated Flank Steak with Choi Sum | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 35 mins Serving: 2 Ingredients: 6 French Baby Carrots 12 oz Choy Sum 1/3 cup Tamari Soy Sauce 2/3 cup Jasmine Rice 2 cloves Garlic 2 Tbsp Dijon Mustard 14 oz Flank Steak 1 Tbsp Toasted White Sesame Seeds 1/4 cup Dark Brown Sugar 2...

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How To Prepare Pan-fried Short Rib with XO Chili Sauce ?

Pan-fried Short Rib with XO Chili Sauce | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: Pork Short Rib 600g Onion (thickly shredded) 1 pc Garlic(chopped) 1 tsp Ginger(chopped) 1/2 tsp Red chili(diced) 1 tbsp Spring Onion(diced) 1 tbsp Oil 2 tbsps MARINADE Soy Sauce 1 tbsp Wine 1 tbsp Sugar 1/3 tsp Cornflour 1 tbsp...

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How To Prepare Key West Flank Steak ?

Key West Flank Steak | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 large red onion, sliced 1 cup minced fresh cilantro 1/4 cup white wine vinegar 1/4 cup Key lime juice 3 tablespoons extra virgin olive oil, divided 6 Key limes, halved 1 beef flank steak (1 pound) 1 teaspoon kosher...

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