Recipes

How To Prepare Crispy Marinated Tofu ?

January 23, 2025 Barbecue hong kong, Bbq charcoal, Charcoal hk, Crispy marinated tofu by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 15 min Serving: 4 Ingredients: ● 1 block extra-firm or firm tofu (14 oz / 400 g block) ● 3 to 4 green onions, coarsely sliced to fill the marinade (*Footnote 1), reserve green parts for garnish (Optional) ● Vegetable oil for pan...

How To Prepare Tofu Lettuce Wraps ?

January 20, 2025 Barbecue hong kong, Bbq charcoal, Charcoal hk, Tofu lettuce wraps by Alison Wright

Preparation: Preparation time: 15 min Cooking time: 7 min Serving: 4 Ingredients: ● 8 dried shiitake mushrooms ● 1 block of firm tofu, cut into 1/3” (0.8cm) squares (*Footnote 1) ● 3 tablespoons peanut oil ● 1 can (8-oz) water chestnuts, cut into 1/3” (0.8cm) pieces ● 2 green onions,...

How To Prepare Chinese-Style Scrambled Egg With Tomato ?

January 10, 2025 Barbecue中文, Bbq charcoal, Chinese-style scrambled egg with tomato, Lotus grill by Alison Wright

Preparation: Preparation time: 10 min Cooking time: 5 min Serving: 2 Ingredients: ● 4 eggs (beaten) ● 1 medium tomato (cut into pieces) ● 2 spring onion ● 1 tsp ginger (sliced) ● 2 stalks coriander (roughly chopped) ● 2 tsp chilli sauce (substitute with sriracha sauce) ● 1 tbsp...

How To Prepare Ayam Pongteh ?

December 24, 2024 Ayam pongteh, Bbq charcoal, Charcoal hk, Lotus bbq grill by Alison Wright

Preparation: Preparation time: 10 min Cooking time: 20 min Serving: 4 Ingredients: 3 potatoes (peeled and cut into large pieces) 2 kg chicken thighs and drumsticks 6 shallots (minced) 10 cloves garlic (minced) ¼ cup vegetable oil 3 tbsp tau cheo (fermented soybean) 30 g gula melaka (palm sugar) 1...

How To Prepare Prawns & Vegetable Stir Fry ?

December 20, 2024 Bbq charcoal, Charcoal 中文, Lotus bbq grill, Prawns & vegetable stir fry by Alison Wright

Prawns & Vegetable Stir Fry | Charcoal HK

Preparation: Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: 650 g prawns (shelled & deveined) ¼ cup soy sauce 3 garlic cloves (minced) 3 tbsp sugar 1 tsp sesame oil 1 red bell pepper (sliced) ½ cup carrots (shredded) ¾ cup chicken broth 1 tsp cornstarch 2...

How To Prepare Salted Pork Congee with Century Egg ?

December 13, 2024 Barbecue 中文, Bbq charcoal, Charcoal 中文, Salted pork congee with century egg by Alison Wright

Salted Pork Congee with Century Egg | Charcoal HK

Preparation: Preparation time: 9 hr 40 min Cooking time: 1 hr 40 min Serving: 6 Ingredients: 1 cup jasmine rice Kosher salt 1 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick by 3-inch-long strips 2 teaspoons neutral oil, such as vegetable or canola oil 2 century eggs, roughly chopped, optional...

How To Prepare Hong Kong-style Macaroni Soup ?

December 11, 2024 Barbecue 中文, Bbq charcoal, Charcoal 中文, Hong kong-style macaroni soup by Alison Wright

Hong Kong-style Macaroni Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 20 min Cooking time: 15 min Serving: 4 Ingredients: Kosher salt 2 cups elbow macaroni (about 10 ounces) 6 cups low-sodium chicken broth 1 teaspoon chicken bouillon powder 1/8 teaspoon ground white pepper, plus more if needed 1 cup frozen peas 1/2 teaspoon toasted sesame oil 1...

How To Prepare Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot ?

December 10, 2024 Barbecue 中文, Bbq charcoal, Bbq hong kong, Braised eggplant with tofu and shiitake mushrooms in a clay pot, Charcoal 中文 by Alison Wright

Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot | Charcoal HK

Preparation: Preparation time: 1 hr Cooking time: 40 min Serving: 4 Ingredients: 1 cup dried shiitake mushrooms (about 10 small mushrooms) 2 cups neutral oil, such as vegetable or canola oil 1 1/2 pounds Japanese eggplant 1 shallot, finely chopped 4 cloves garlic, minced 1 tablespoon Shaoxing rice wine, optional...

How To Prepare Chinese Herbal Chicken Soup ?

December 05, 2024 Barbecue 中文, Bbq charcoal, Chinese herbal chicken soup, Lotus grill hong kong by Alison Wright

Chinese Herbal Chicken Soup | Charcoal HK

Preparation: Preparation time: 2 hr 40 min Cooking time: 20 min Serving: 6 Ingredients: 3 red dates (jujubes) 2 tablespoons goji berries One 1-inch piece of American ginseng root 2 small pieces of dried tangerine peel 2 medium dried shiitake mushrooms, optional One 1 1/2- to 2-pound black silkie chicken...

How To Prepare Scallion Pancakes with Dim Sum Dipper ?

November 20, 2024 Barbecue 中文, Bbq charcoal, Lotus grill bbq, Lotus grill hong kong, Scallion pancakes with dim sum dipper by Alison Wright

Scallion Pancakes with Dim Sum Dipper | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 35 mins Serving: 4 Ingredients: Hot Water Dough: 2 cups all-purpose flour, plus more for the surface 1/4 teaspoon salt About 1 cup boiling water Scallion Pancakes: 1/2 cup grapeseed oil, plus more for sauteing 1 tablespoon sesame oil Kosher salt...

How To Prepare Hot and Tangy Broccoli Beef ?

November 14, 2024 Barbecue 中文, Bbq charcoal, Charcoal hk, Hot and tangy broccoli beef by Alison Wright

Hot and Tangy Broccoli Beef | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: ¾ pound boneless tender beef steak, rib eye, sirloin or flank 1 tablespoon cornstarch 3 tablespoons Kikkoman Soy Sauce, divided 1 large clove garlic, minced ½ teaspoon sugar 1 pound fresh broccoli, trimmed 4 teaspoons cornstarch ½ teaspoon...

How To Prepare Restaurant-Style Beef and Broccoli ?

October 25, 2024 Bbq charcoal, Bbq hong kong, Charcoal hk, Restaurant-style beef and broccoli by Alison Wright

Restaurant-Style Beef and Broccoli | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: ⅓ cup oyster sauce ⅓ cup sherry 2 teaspoons toasted sesame oil 1 teaspoon soy sauce 1 teaspoon white sugar 1 teaspoon cornstarch ¾ pound beef round steak cut into 1⁄8-inch thick strips 3 tablespoons vegetable oil, plus...

How To Prepare Szechwan Shrimp ?

September 06, 2024 Barbecue hong kong, Bbq charcoal, Charcoal hk, Recipe 中文, Szechwan shrimp by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 5 mins Serving: 4 Ingredients: 4 tablespoons water 2 tablespoons ketchup 1 tablespoon soy sauce 2 teaspoons cornstarch 1 teaspoon honey ½ teaspoon crushed red pepper ¼ teaspoon ground ginger 1 tablespoon vegetable oil ¼ cup sliced green onions 4 cloves garlic, minced...

How To Prepare Lazy Wonton Soup ?

August 28, 2024 Barbecue hong kong, Bbq charcoal, Charcoal hk, Lazy wonton soup by Alison Wright

Lazy Wonton Soup | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 30 mins Serving: 6 Ingredients: 2 quarts chicken stock or broth 1 bunch green onions, divided 1 garlic clove, thinly sliced 1 (3-inch) piece fresh ginger, peeled, or 2 teaspoons ground ginger 2 tablespoons soy sauce, plus more to taste 1 1/2 teaspoons...

How To Prepare Shrimp with Broccoli in Garlic Sauce ?

July 18, 2024 Barbecue 中文, Bbq charcoal, Recipe 中文, Shrimp with broccoli in garlic sauce by Alison Wright

Shrimp with Broccoli in Garlic Sauce | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 2 cups fresh broccoli florets 1 tablespoon water 2 tablespoons peanut oil 4 large cloves garlic, minced 1 cup low-sodium chicken broth 1 tablespoon soy sauce 1 tablespoon oyster sauce 2 teaspoons grated fresh ginger root 1 pound uncooked medium shrimp, peeled and deveined ¼ cup canned water chestnuts, drained 2 tablespoons cornstarch Instructions: Combine broccoli and water in a...

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