Recipes: How to prepare grilled swordfish with tomatoes and oregano

Preparation:        Preparation time: 30 mins  Cooking time: 30 mins  Serving: 4  Ingredients: ½ cup plus 2 Tbsp. extra-virgin olive oil, plus more for the grill 2 Tbsp. pine nuts 2 12-oz. swordfish steaks, about 1" thick Kosher salt freshly ground pepper ¼ cup red wine vinegar 2 Tbsp. drained capers, finely chopped 1 Tbsp. finely chopped oregano,...