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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Sweet and Sour Lychee Pork ?

Sweet and Sour Lychee Pork | Lotus Grill Hong Kong

Preparation:    Preparation time: 25 mins Cooking time: 5 mins Serving: 2 Ingredients:   Marinade: 1 egg yolk 1 teaspoon soy sauce 1 teaspoon rice wine 1 teaspoon cornstarch ¼ teaspoon salt ¼ teaspoon ground Sichuan peppercorns 5 ounces pork tenderloin, trimmed of fat and cut into 1-inch cubes   Seasoning:...

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How To Prepare Green Onion Cakes ?

Green Onion Cakes | Lotus Grill

Preparation:   Preparation time: 20 mins Cooking time: 20 mins Serving: 8 Ingredients: 3 cups bread flour 1 ¼ cups boiling water 2 tablespoons vegetable oil salt and pepper to taste 1 bunch green onions, finely chopped 2 teaspoons vegetable oil, or as needed Instructions: Use a fork to mix flour and boiling water in a large bowl. Knead dough into...

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How To Prepare Jian Bing (Chinese Crêpes) ?

Jian Bing (Chinese Crêpes)  | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 5 mins Serving: 1 Ingredients: 2 tablespoons millet flour 2 tablespoons soy milk ½ teaspoon vegetable oil 1 teaspoon water, if needed 1 tablespoon Chinese black bean sauce 1 teaspoon water ½ teaspoon Asian chile pepper sauce, or to taste 1 teaspoon water cooking spray 1 large egg, beaten ½ green onion, sliced 1 tablespoon torn fresh cilantro leaves 2 whole crackers Instructions: Whisk millet...

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How To Prepare Restaurant Style Egg Drop Soup ?

Restaurant Style Egg Drop Soup | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 4 cups chicken broth, divided 2 tablespoons chopped fresh chives ¼ teaspoon salt ⅛ teaspoon ground ginger 1 ½ tablespoons cornstarch 2 eggs 1 egg yolk Instructions: Gather all ingredients. Reserve 3/4 cup of chicken broth, and pour the rest into a large saucepan. Stir in chives, salt, and ginger;...

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How To Prepare Steamed Fish with Ginger ?

Steamed Fish with Ginger | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 10 mins Serving: 2 Ingredients: 1 pound halibut fillet 1 teaspoon coarse sea salt or kosher salt 1 tablespoon minced fresh ginger 3 tablespoons thinly sliced green onion 1 tablespoon dark soy sauce 1 tablespoon light soy sauce 1 tablespoon peanut oil 2 teaspoons toasted sesame oil ¼ cup lightly packed fresh cilantro sprigs Instructions: Pat halibut dry with paper towels....

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How To Prepare Veggie Hash ?

 Veggie Hash | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 2 tablespoons olive oil 1 1/2 pounds red potatoes, cubed 1 small onion, diced 8 ounces mushrooms, sliced 8 multicolored mini bell peppers (or 1 large bell pepper, any color), stemmed and chopped 1 teaspoon salt 1/2 teaspoon smoked paprika 1/2 teaspoon dried parsley flakes 1/2 teaspoon freshly ground black pepper 1 (15 1/2 ounce) can chickpeas, drained 1/3 cup packed...

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How To Prepare Grilled Hoisin Beef ?

Grilled Hoisin Beef | Lotus Grill

Preparation:   Preparation time: 10 mins Cooking time: 8 mins Serving: 2 Ingredients: 1 (1 pound) beef skirt steak ⅓ cup hoisin sauce 3 tablespoons Chinese vinegar (or sherry vinegar) 1 tablespoon soy sauce 2 teaspoons hot sauce 2 teaspoons sesame oil 1 tablespoon grated fresh ginger root 4 cloves garlic,...

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How To Prepare Beef Egg Rolls ?

Beef Egg Rolls | Charcoal HK

Preparation:   Preparation time: 30 mins Cooking time: 25 mins Serving: 16 Ingredients: 1 pound lean ground beef 1 medium onion, thinly sliced ½ teaspoon dried minced garlic 1 teaspoon ground ginger 4 tablespoons soy sauce, divided 4 tablespoons dry sherry, divided 1 teaspoon salt, divided 1 teaspoon ground black pepper,...

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How To Prepare Pork Wonton Soup ?

Pork Wonton Soup | Lotus Grill Hong Kong

Preparation:    Preparation time: 1 hr Cooking time: 20 mins Serving: 4 Ingredients: 1 tablespoon rice wine ½ teaspoon cornstarch ¾ pound ground pork 2 tablespoons finely chopped green onion (white and light green parts) 1 tablespoon soy sauce 1 teaspoon minced fresh ginger 1 teaspoon sesame oil 1 teaspoon white sugar salt to taste 25 wonton wrappers 1 egg, beaten 3 heads bok choy, sliced 10 sugar snap peas, sliced 1 carrot, thinly sliced...

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How To Prepare Beefy Chinese Dumplings ?

Beefy Chinese Dumplings | Charcoal HK

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 10 Ingredients: 1 ½ pounds ground beef 2 cups shredded Chinese cabbage 1 medium carrot, shredded 1 medium onion, minced 1 large egg 1 tablespoon soy sauce 1 tablespoon vegetable oil 1 teaspoon sugar 1 teaspoon salt 1 (14 ounce) package wonton wrappers Instructions: Mix together beef, cabbage, carrot, and onion in a large bowl. Stir in egg, soy sauce, oil, sugar,...

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How To Prepare Mabo Dofu ?

Mabo Dofu | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 tablespoon sesame oil 1 (1/2 inch) piece fresh ginger, minced 1 clove garlic, minced, or more to taste ½ pound ground pork 2 teaspoons chili bean sauce (toban djan) 1 tablespoon soy sauce 2 tablespoons sake 2 teaspoons oyster sauce 1 (12 ounce) package tofu, cut into 1/2-inch squares ½ cup water, or more if needed 1 small green onion, chopped...

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How To Prepare Szechuan Spicy Eggplant ?

Szechuan Spicy Eggplant | Charcoal HK

Preparation:    Preparation time: 25 mins Cooking time: 25 mins Serving: 4 Ingredients: 1 (1 1/2 pound) eggplant ¼ cup soy sauce ¼ cup chicken stock 2 tablespoons oyster sauce (Optional) 1 teaspoon chili sauce 1 teaspoon white sugar ½ teaspoon ground black pepper ¼ cup water 1 tablespoon cornstarch cooking spray 4 large green onions, finely chopped 1 tablespoon chopped fresh ginger root 2 cloves garlic, minced ⅓ pound lean ground beef ¼ pound fresh shrimp - peeled, deveined, and...

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How To Prepare Hoisin Pork Stir Fry ?

Hoisin Pork Stir Fry | Lotus Grill Hong Kong

Preparation:    Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 pound boneless pork chops, cut into stir-fry strips 1 tablespoon hoisin sauce 1 tablespoon cornstarch 2 tablespoons hoisin sauce ¼ cup chicken broth 1 tablespoon cornstarch 1 tablespoon rice vinegar 1 tablespoon white sugar 1 teaspoon red pepper flakes, or to taste 1 tablespoon sesame oil 2 cloves garlic, minced 2 teaspoons minced fresh ginger root 1 carrot, peeled and sliced 1 green bell pepper,...

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How To Prepare Must-Try Hainanese Chicken Rice ?

Hainanese Chicken Rice | Lotus Grill Hong Kong

Preparation:    Preparation time: 40 mins Cooking time: 1 hr 32 mins Serving: 4 Ingredients:   For the Chicken: 1 whole chicken 1 stalk spring onion (Optional) 3 cloves garlic, crushed, or to taste 1 (1 inch) piece fresh ginger root (Optional) water to cover salt to taste   For the Soy Sauce: 5 tablespoons light soy sauce 1 ½ tablespoons white sugar,...

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How To Prepare Asian Orange Chicken ?

Asian Orange Chicken | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 20 mins Serving: 4 Ingredients:   Sauce: 1 ½ cups water ⅓ cup rice vinegar ¼ cup lemon juice 2 ½ tablespoons soy sauce 2 tablespoons orange juice 1 cup packed brown sugar 2 tablespoons chopped green onion 1 tablespoon grated orange zest ½ teaspoon minced fresh ginger root ½ teaspoon minced garlic ¼ teaspoon red pepper flakes 3 tablespoons cornstarch 2 tablespoons water   Chicken: 2 large skinless, boneless chicken breasts, cut...

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