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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Cheung Fun with Shrimp (鲜虾肠粉) ?

Cheung Fun with Shrimp (鲜虾肠粉) | Lotus Grill

Preparation:   Preparation time: 30 min Cooking time: 1 hr 20 min Serving: 4 Ingredients:    Batter 1 cup rice flour 1/2 cup wheat starch 1/2 teaspoon salt 3 cups water    Filling 1/2 lb shrimp, peeled and deveined 2 scallions, sliced (greens only) 1/2 tablespoon cornstarch 1/2 tablespoon water 1/4...

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How To Prepare Honey Glazed Salmon ?

Honey Glazed Salmon | Lotus Grill

Preparation:   Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: 4 salmon filets (6 to 8 oz / 170 to 225 g per filet)    Salmon curing ingredients (Optional) 1 tablespoon salt 1 tablespoon sugar   Sauce 1/2 cup honey 2 tablespoons Shaoxing wine 2 tablespoons light soy...

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How To Prepare How to Make Bubble Tea (Boba Tea, 珍珠奶茶) ?

Bubble Tea (Boba Tea, 珍珠奶茶) | Charcoal HK

Preparation:   Preparation time: 10 min Cooking time: 20  min Serving: 2 Ingredients:   Syrup 1/4 cup brown sugar 2 tablespoons hot water   Drink 1/2 cup instant black tapioca pearls  6 black tea bags (or 4 tablespoons / 40 g loose leaf black tea)  2 cups plant-based milk Ice cubes...

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How To Prepare Lemon Cream Crepe Cake ?

Lemon Cream Crepe Cake | Lotus Grill

Preparation:   Preparation time: 1 hr 30 min Cooking time: 2 hr 10  min Serving: 4 Ingredients:   Lemon curd 4 lemons’ zest 1 1/2 cups sugar 5 tablespoons butter , softened 4 eggs 2/3 cup lemon juice (about 5 to 6 lemons)   Crepes 1 cup milk 1/2 cup water...

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How To Prepare Easy Candied Walnuts with Spice ?

Easy Candied Walnuts with Spice | Charcoal HK

Preparation:   Preparation time: 5 min Cooking time: 10 min Serving: 4 Ingredients:   Spice Mix 1/4 teaspoon salt 1/8 teaspoon nutmeg 1/8 teaspoon ground ginger 1/8 teaspoon paprika 1/8 teaspoon ground Sichuan peppercorn Pinch of cumin powder   Candied nuts 1 cup skinless walnuts halves and pieces 1/4 cup white...

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How To Prepare Braised Chicken Feet (凤爪) ?

Braised Chicken Feet | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 min Cooking time: 2 hrs Serving: 4 Ingredients: 1.5 lbs (680 g) chicken feet 1 piece red bean curd plus 1 teaspoon juice (Optional but highly recommended) 3 green onions, halved crosswise 1/2 thumb ginger, sliced 2 tablespoons Shaoxing wine 3 tablespoons light soy sauce 2...

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How To Prepare Chinese Coconut Buns (Cocktail Buns) ?

Chinese Coconut Buns (Cocktail Buns) | Charcoal HK

Preparation:   Preparation time: 1 hr 30 min Cooking time: 20 min Serving: 12 Ingredients: Dough 260 ml (1 cup + 1 tablespoon) milk , heated to 110°F / 43°C 1 1/2 teaspoons (6 g) active dry yeast 400 g (2 3/4 cups) bread flour 50 g (1/4 cup) sugar 1...

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How To Prepare Chinese Sauteed Potato (Cumin Chili Home Fries) ?

Chinese Sauteed Potato | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 10 min Serving: 4 Ingredients: 1 lb (450 g) potatoes (about 2 small russet potatoes), cut into 1” (1.5 cm) pieces (*Footnote 1) 2 teaspoons Chinese chili flakes (Optional) 2 teaspoons cumin powder 1/4 teaspoon ground Sichuan peppercorn 2 tablespoons peanut oil (or...

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How To Prepare Chinese Sliced Tofu Salad (凉拌豆腐丝) ?

Chinese Sliced Tofu Salad | Lotus Grill

Preparation:   Preparation time: 5 min Cooking time: 5 min Serving: 2 Ingredients: 4 cups sliced tofu 4 teaspoons sesame oil 2 cloves garlic, minced 1 carrot, shredded 1 cucumber, sliced (or pepper or celery) 2 tablespoons rice vinegar 2 teaspoons soy sauce (or tamari for gluten-free option) 1/2 teaspoon salt...

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How To Prepare Instant Pot Breakfast Congee ?

Instant Pot Breakfast Congee | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 50  min Serving: 4 Ingredients:   Congee 1 cup (240 ml) short grain rice (or medium grain rice) 8 cups low sodium chicken broth 4 slices ginger 4 green onions , sliced (and extra for garnish) Pinch salt (or to taste)   Toppings...

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How To Prepare Homemade Lotus Seed Paste (莲蓉馅) ?

Homemade Lotus Seed Paste (莲蓉馅) | Charcoal HK

Preparation:   Preparation time: 20 min Cooking time: 1 hr 30 min Serving: 400 g paste Ingredients: 100 g (1 cup) dried lotus seeds 70 g (1/4 cup + 2 teaspoons) sugar 50 g (1/4 cup) vegetable oil 25 g (1 tablespoon) maltose Instructions:   Prep Rinse the lotus seeds, then...

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How To Prepare Red Bean Bread (豆沙包) ?

Red Bean Bread (豆沙包) | Charcoal HK

Preparation:  Preparation time: 1 hr Cooking time: 15 min Serving: 11 Ingredients: Dough ●     300 g (2 1/2 cups) bread flour ●     140 ml (1/2 cup) whole milk, and extra for brushing onto the bread ●     7 g (1 packet / 1 teaspoon) active dry yeast ●     30 g (2...

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How To Prepare Ginger Scallion Sauce ?

Ginger Scallion Sauce | Charcoal HK

Preparation:  Preparation time: 15 min Cooking time: 5 min Serving: 12 Ingredients: ●     5.6 oz (160 g) scallions (about 6 medium-sized or 8 small scallions)  ●     1.4 oz (40 g) ginger, minced (yield 3 tablespoons) ●     3/4 teaspoon salt ●     1/2 teaspoon sugar ●     2/3 cup (160 ml) vegetable oil...

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How To Prepare Chinese Chili (Sichuan Style) ?

Chinese Chili (Sichuan Style) | Charcoal HK

Preparation:  Preparation time: 20 Cooking time: 40 min Serving: 8 Ingredients:   Chili blend (*Footnote 1) ●     16 Chinese Facing Heaven chili peppers ●     16 Chinese Red Lantern chili peppers ●     1 and 1/2 tablespoons Sichuan peppercorns ●     2 teaspoons cumin powder ●     2 teaspoons dried oregano ●     1/2 teaspoon...

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How To Prepare The Ultimate Guide to Traditional Mooncake ?

The Ultimate Guide to Traditional Mooncake | Charcoal HK

Preparation:  Preparation time: 40 min Cooking time: 1 hr 20 min Serving: 10 Ingredients:   Mooncake filling ●     1 cup (140 grams) raw black sesame seeds ●     1/3 cup (45 grams) confectioners sugar ●     1/4 cup (55 grams) unsalted butter ●     1/4 cup (40 grams) glutinous rice flour ●     5...

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