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How to prepare Grilled Bok Choy "Wedge" with Blue Cheese Buttermilk Dressing ?

Grilled Bok Choy "Wedge" with Blue Cheese Buttermilk Dressing | Maze Grill | Lotus Grill

Preparation:        Preparation time: 10 mins  Cooking time: 15 mins  Serving: 4 Ingredients: Cooking spray 4 (4-oz.) bok choy heads, halved lengthwise 1/4 cup low-fat buttermilk 1-ounce blue cheese, crumbled (about 1/4 cup) 1 tablespoon apple cider vinegar 1 teaspoon granulated sugar 1/4 teaspoon freshly ground black pepper 1 cup halved grape tomatoes (about 6 oz.) 1/4 cup...

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