Shopping Cart

Your cart is currently empty.

WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

Categories

How To Prepare Sheet Pan General Tso's Chicken and Broccoli ?

Sheet Pan General Tso's Chicken and Broccoli | Charcoal HK

Preparation:  Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 1/2 tablespoons sambal oelek 1 tablespoon rice vinegar 2 teaspoons hoisin sauce 2 teaspoons soy sauce 2 teaspoons toasted sesame oil 2 teaspoons light brown sugar 1 teaspoon minced garlic 4 cups fresh broccoli florets 1 teaspoon...

Read More

How To Prepare Fun Karnal (Beef and Broccoli) ?

Fun Karnal | Lotus Grill Hong Kong

Preparation:  Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: 2 1 1/2-inch-thick New York strip steaks, cut into 1-inch pieces 2 teaspoons dried minced onion ¼ teaspoon minced garlic 1 tablespoon soy sauce (Optional) 2 cups white rice 4 cups water 2 tablespoons vegetable oil ½ cup...

Read More

How To Prepare Szechuan Spicy Eggplant ?

Szechuan Spicy Eggplant | Lotus Grill

Preparation:  Preparation time: 25 mins Cooking time: 25 mins Serving: 4 Ingredients: 1 (1 1/2 pound) eggplant ¼ cup soy sauce ¼ cup chicken stock 2 tablespoons oyster sauce (Optional) 1 teaspoon chili sauce 1 teaspoon white sugar ½ teaspoon ground black pepper ¼ cup water 1 tablespoon cornstarch cooking...

Read More

How To Prepare Authentic Pad Thai Noodles ?

Authentic Pad Thai Noodles | Charcoal HK

Preparation:  Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: ⅔ cup dried rice vermicelli ¼ cup peanut oil ⅔ cup thinly sliced firm tofu 1 large egg, beaten 4 cloves garlic, finely chopped ¼ cup vegetable broth 2 tablespoons fresh lime juice 2 tablespoons soy sauce 1...

Read More

How To Prepare Pinakbet ?

Pinakbet | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 mins Cooking time: 30 mins Serving: 6 Ingredients: 3 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced ½ pound pork loin, chopped ½ pound peeled and deveined prawns salt and pepper to taste 1 tomato, chopped ¼ pound zucchini, seeded and cut into bite-size...

Read More

How To Prepare Chinese Steamed White Fish Fillet with Tofu (Cantonese Style) ?

Chinese Steamed White Fish Fillet with Tofu (Cantonese Style) | Lotus Grill Hong Kong

Preparation:  Preparation time: 25 mins Cooking time: 5 mins Serving: 4 Ingredients: 1 Thai chile, chopped 2 cloves garlic, chopped 1 (1/2 inch) piece fresh ginger, minced 1 tablespoon black bean sauce 2 tablespoons dark soy sauce 2 tablespoons white soy sauce 1 tablespoon vegetable oil 1 tablespoon white sugar...

Read More

How To Prepare Fried Prawns in Soy Sauce ?

Fried Prawns in Soy Sauce | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 13 mins Serving: 6 Ingredients: 7 tablespoons vegetable oil 1 ¾ pounds shell-on prawns, deveined and patted dry ¼ cup finely chopped spring onions 1 (4 inch) piece fresh ginger, finely chopped 2 tablespoons chicken stock 2 tablespoons white sugar 1 tablespoon rice...

Read More

How To Prepare Bourbon Chicken ?

Bourbon Chicken | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 ½ pounds skinless boneless chicken thighs, cut in 1-inch pieces 2 tablespoons cornstarch, divided 2 tablespoons olive oil, divided ¼ cup minced onion 2 cloves garlic, minced 1 teaspoon grated fresh ginger 1/3 cup reduced-sodium soy sauce...

Read More

How To Prepare Ground Beef and Broccoli Stir Fry ?

Ground Beef and Broccoli Stir Fry | Lotus Grill

Preparation:  Preparation time: 5 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 cup lower-sodium beef broth 1/4 cup lower-sodium soy sauce 3 tablespoons light brown sugar 1 tablespoon cornstarch 1 tablespoon minced fresh ginger 2 teaspoons finely chopped garlic 2 teaspoons rice vinegar 3 tablespoons canola oil, divided 2...

Read More

How To Prepare Tofu Stir-Fry with Peanut Sauce (Vegan) ?

Tofu Stir-Fry with Peanut Sauce (Vegan) | Charcoal HK

Preparation:  Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 (14-ounce) can light coconut milk ¼ cup peanut butter 2 tablespoons soy sauce 2 tablespoons brown sugar 1 tablespoon lime juice 1 teaspoon Sriracha sauce ½ teaspoon ground chili pepper 1 tablespoon olive oil 2 carrots, diced...

Read More

How To Prepare Stir-Fried Sesame Vegetables with Rice ?

Stir-Fried Sesame Vegetables with Rice | Lotus Grill

Preparation:  Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 1 ½ cups vegetable broth ¾ cup uncooked long-grain white rice 1 tablespoon margarine 1 tablespoon sesame seeds 2 tablespoons peanut oil ½ pound fresh asparagus, trimmed and cut into 1 inch pieces 1 large red bell pepper,...

Read More

How To Prepare Authentic Pad Thai Noodles ?

Pad Thai Noodles | Lotus Grill Hong Kong

Preparation:  Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: ⅔ cup dried rice vermicelli ¼ cup peanut oil ⅔ cup thinly sliced firm tofu 1 large egg, beaten 4 cloves garlic, finely chopped ¼ cup vegetable broth 2 tablespoons fresh lime juice 2 tablespoons soy sauce 1...

Read More

How To Prepare Teriyaki Shrimp Noodles ?

Teriyaki Shrimp Noodles | Charcoal HK

Preparation:  Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 8 ounces fresh udon noodles ⅓ cup soy sauce ¼ cup mirin (Japanese sweet wine) ¼ cup sake (Japanese rice wine) 4 cloves garlic, minced 2 tablespoons brown sugar 1 teaspoon freshly grated ginger 1 tablespoon sesame oil...

Read More

How To Prepare Air Fryer Chinese Sweet and Sour Pork ?

Air Fryer Chinese Sweet and Sour Pork | Lotus Grill

Preparation:  Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 ½ pounds pork cutlets, cut into bite-sized pieces 3 tablespoons cornstarch 1 teaspoon sesame oil 1 serving nonstick cooking spray Sauce: ¼ cup white sugar ¼ cup rice vinegar 4 tablespoons ketchup 2 tablespoons soy sauce Instructions:...

Read More

How To Prepare Chinese Mapo Tofu ?

Chinese Mapo Tofu | Lotus Grill Hong Kong

Preparation:   Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 tablespoon cold water 1 teaspoon cornstarch ½ pound ground pork 1 tablespoon vegetable oil 1 tablespoon minced garlic 1 tablespoon minced fresh ginger root 1 (16 ounces) package of firm tofu, cut into 1-inch pieces 5 tablespoons...

Read More