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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Corned Beef Hash with Cherry Peppers ?

Corned Beef Hash with Cherry Peppers | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 4-6 Ingredients: 4 large Yukon gold potatoes, cut into 1/4-inch dice Kosher salt Extra-virgin olive oil 1 onion, cut into 1/4-inch dice 1 pound corned beef, cut into 1/4-inch dice 8 cherry peppers from a jar, steamed, seeded and...

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How To Prepare Deviled Egg Toast ?

Deviled Egg Toast | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients:   Neutral Vinaigrette (Makes About 2½ Cups) 1/2 cup white wine vinegar 1 tablespoon Dijon mustard 1 cup extra virgin olive oil 1 cup blended oil Salt and freshly ground black pepper, to taste   Chargrilled Butter...

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How To Prepare Baked Eggs with Mushrooms ?

Baked Eggs with Mushrooms | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 tablespoons butter 2 cups mushrooms 1 clove garlic 3/4 teaspoon fresh thyme 1/2 cup fontina cheese 2 eggs Salt and pepper to taste Instructions: Pre­heat the oven to 400 degrees. In a small-ish, oven-safe pan, melt...

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How To Prepare Cashew Chicken ?

Cashew Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 35 mins Cooking time: 7 mins Serving: 3 Ingredients: 4 Chinese dried Shiitake mushrooms 12 ounces boneless chicken breast or thigh 2 tablespoons soy sauce 1 teaspoon Shao Hsing rice wine or dry sherry 1 teaspoon cornstarch 1/4 teaspoon sugar 1/4 teaspoon salt 3/4 cup roasted...

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How To Prepare Fresh Cold Noodle Bowl with Ponzu Vinaigrette (Hiyashi Chūka) ?

Fresh Cold Noodle Bowl with Ponzu Vinaigrette (Hiyashi Chūka) | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time:  5 mins Serving: 4 Ingredients:   Noodles 8-9 ounces rice sōmen noodles 3 cups red-leaf lettuce, cut into thin strips 1/2 large cucumber or 2 small, cut into thin strips (about 1¼ cups) 1 tomato, cut into thin strips (about 3/4 cup)...

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How To Prepare Southern Peach Cobbler ?

Southern Peach Cobbler | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 40 mins Serving: 4-6 Ingredients: 6 fresh yellow cling peaches 1/4 cup dark brown sugar 1 teaspoon ground cinnamon 1 tablespoon vanilla extract 1 tablespoon cornstarch 1/2 cup butter, melted 3/4 cup white sugar 1 cup all-purpose flour 1 teaspoon baking powder...

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How To Prepare Mojito-Glazed Chicken ?

Mojito-Glazed Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients:   Mojito Marinade 4 skin-on, bone-in chicken thighs (about 2 pounds) 5 cloves garlic, minced 2 tablespoons freshly chopped mint leaves 2 tablespoons avocado oil, plus more for cooking 2 tablespoons brown sugar 2 teaspoons salt 2...

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How To Prepare Grilled Steak Salad with Roasted Garlic and Blue Cheese Dressing ?

Grilled Steak Salad with Roasted Garlic and Blue Cheese Dressing | Lotus Grill

Preparation:   Preparation time: 10 mins Cooking time: 35 mins Serving: 4 Ingredients:   Dressing 2 ounces blue cheese crumbles 1/4 cup mayo 1/4 cup sour cream 1 tablespoon Worcestershire sauce 1 lemon, juiced (about 2-3 tablespoons) 1 small shallot, finely minced 4 large cloves of garlic, grated (about 2...

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How To Prepare Bruschetta Pasta Salad ?

Bruschetta Pasta Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4-6 Ingredients: 8 ounces (1/2 box) rotini or fusilli pasta, cooked according to package directions (about 4 cups cooked) 5 Roma or plum tomatoes, finely chopped (about 3 cups) 1/2 cup red onion, finely chopped 4 cloves garlic, minced...

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How To Prepare Grilled Tri-Tip Steak with Chimichurri Sauce ?

Grilled Tri-Tip Steak with Chimichurri Sauce | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time:  15 mins Serving: 2-4 Ingredients:   Chimichurri Sauce (makes 1 cup) 1/4 cup chopped parsley 2 tablespoons red wine vinegar 3 cloves garlic, minced 2 tablespoons finely diced shallots 1 teaspoon dried oregano 1½ teaspoon chili flakes 1/2 lemon, juiced 1 lemon,...

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How To Prepare Spring Vegetable Salad with Honey-Lemon Vinaigrette ?

Spring Vegetable Salad with Honey-Lemon Vinaigrette | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients:   Honey-lemon vinaigrette 1/4 cup honey 1 lemon, juiced and zested 1/4 cup sherry vinegar 1/2 cup olive oil   Spring vegetable salad 1/2 cup english peas 1/2 cup sugar snap peas 1/2 cup snow peas, cut...

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How To Prepare Cornbread Salad ?

Cornbread Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients:   Cornbread 2 cups self-rising flour 2 cups white self-rising cornmeal 1 cup sugar 2 eggs 3 cups buttermilk 12 tablespoons oil   Salad 1 10-ounce package ranch dressing 1½ cups sour cream 1½ cups mayonnaise 10...

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How To Prepare Whipped Feta with Quick-Pickled Vegetables ?

Whipped Feta with Quick-Pickled Vegetables | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 5 mins Serving: 4-6 Ingredients:   Pickled vegetables 3 cups water 3 cups distilled white vinegar 1/2 cup granulated sugar 1/4 cup kosher salt 6-8 cups assorted vegetables (cauliflower, broccoli florets, sliced bell peppers, chopped zucchini, sliced red onions, mushrooms, etc.) 2...

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How To Prepare Summer Vegetable Galette ?

Summer Vegetable Galette | Charcoal HK

Preparation:   Preparation time: 45 mins Cooking time: 1 hr 30 mins Serving: 4-6 Ingredients:   Dough 2/3 cup all-purpose flour 2/3 cup rye flour or whole-wheat flour 1 teaspoon sugar 1/2 teaspoon fine sea salt 1 large egg Heavy cream, as needed 1 stick unsalted butter, cut into big...

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How To Prepare Chile-Lime Noodle Salad ?

Chile-Lime Noodle Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time:  10 mins Serving: 4-6 Ingredients: 1 pound uncooked pad Thai noodles 1/2 cup mayo 2 limes, juiced (about 1/4 cup) 2 teaspoons chile powder 2 cloves garlic, grated 1/2 teaspoon kosher salt 1 large English cucumber, thinly sliced 2 medium carrots, thinly...

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