Recipes

Preparation:             Preparation time: 35 mins       Cooking time: 10 mins       Serving: 6  Ingredients: 2 pounds skinless, boneless chicken breasts 2 tablespoons extra virgin olive oil for the marinade, plus more for grilling Grated zest from 2 limes Juice from 2 limes (about 1/4 cup) 3 tablespoons chopped cilantro 1/2 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon black pepper...

Preparation:             Preparation time: 10 mins       Cooking time: 10 mins       Serving: 3  Ingredients: 6 thin boneless skinless chicken cutlets, 3 oz each For the Marinade: 2 tbsp. lemon juice 2 tbsp. toasted sesame seeds 2 cloves garlic, minced 2 tsp. fresh ginger, peeled and minced 2 green onions, minced 1/4 cup low sodium soy sauce, for gluten-free, use...

Preparation:             Preparation time: 100 mins       Cooking time: 55 mins       Serving: 6  Ingredients: 1 package (19 ounces) Johnsonville® Fresh Italian Mild or Hot Sausage Links 1 cup warm water (110° too 115°F) 2 teaspoons sugar 1 package (1/4 ounce) active dry yeast 6 tablespoons olive oil, divided 3 cups all-purpose flour 1 teaspoon salt 1 medium red onion,...

Preparation:             Preparation time: 10 mins       Cooking time: 10 mins       Serving: 4   Ingredients: For the glaze: 1/3 cup maple syrup 3 tablespoons whole-grain mustard 1 teaspoon cider vinegar 1/2 teaspoon finely chopped fresh thyme leaves 1/8 teaspoon kosher salt 1/8 teaspoon freshly ground black pepper For the fish: 4 (6-ounce) skin-on salmon fillets Vegetable oil, for oiling the...

Preparation:             Preparation time: 3 Hrs.       Cooking time: 20 mins       Serving: 4  Ingredients: 1 whole chicken (3 1/2 to 4 pounds) spatchcocked 1 cup extra-virgin olive oil Juice of 2 lemons and zest of 1 3 garlic cloves, finely grated 2 tablespoons chopped fresh oregano Kosher salt and freshly ground black pepper 2 scallions, sliced 1/4 cup...

Preparation:             Preparation time: 10 mins       Cooking time: 30 mins       Serving: 4  Ingredients: 6 Brook Trout approx. 10 oz. each 1 tbsp. Finely Minced Green Onion 1 tsp. Salt 1 cup Butter or Margarine, Melted 2 tsp. Lemon Juice 1 dash Pepper 6 Parsley sprigs Instructions: Combine green onions, salt, butter, lemon juice, and pepper. Brush inside and outside of trout with the mix. Wrap each in aluminium foil and secure...

Preparation:             Preparation time: 40 mins       Cooking time: 10 mins       Serving: 4  Ingredients: 4 boneless skinless chicken breasts pounded to even thickness 1 cup BBQ sauce use your favourite! 1 15- ounce can pineapple slices including juice 2 teaspoons soy sauce 1 teaspoon garlic 1/4 cup oil Fresh cilantro chopped Instructions: In a bowl, whisk together BBQ sauce,...

Preparation:             Preparation time: 10 mins       Cooking time: 45 mins       Serving: 6  Ingredients: 1/4 cup balsamic vinegar 1/4 cup honey 1/4 cup hot chilli pepper sauce (or your favourite hot sauce) 4 pounds bone-in chicken wings, thawed*  Instructions: Whisk together the first three ingredients. Set aside. Place wings on grill over low, direct heat. Grill 15 minutes per...

Preparation:             Preparation time: 15 mins       Cooking time: 30 mins       Serving: 4  Ingredients: 3 large poblano chiles Small bunch cilantro or flat-leaf parsley, stemmed and chopped 2 limes, juiced (about 1/4 cup) 1/4 cup olive oil 2 heaping tbsp. sesame seeds 1 tablespoon (a scant palmful) each ground coriander and cumin 1 tablespoon light agave syrup or 2...

Preparation:             Preparation time: 1hr 30 mins       Cooking time: 30 mins       Serving: 24  Ingredients: 1 box (15.25 oz) Betty Crocker™ Super Moist™ Cake Mix Triple Chocolate Fudge Eggs, water and oil called for on cake mix package 1-2 cans (16 oz) Betty Crocker™ Hershey’s Frosting Milk Chocolate 1 can (16 oz) Betty Crocker™ Rich & Creamy Frosting Vanilla...