Recipes: Grilled whole red snapper

Preparation:    Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 1 whole red snapper (1 - 1 ½ pounds) scaled and gutted 10 sprigs thyme leaves stripped off the stems 6 sprigs parsley minced 8 basil leaves minced 5 cloves garlic minced 2 tablespoons canola oil sub with olive oil 1 tablespoon lemon juice freshly squeezed ½ teaspoon salt ½ teaspoon chicken bouillon powder ¼ teaspoon white pepper Instructions: In a bowl combine the...