Recipes

How To Prepare Tomato and Egg with Rice ?

December 12, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Tomato and egg with rice by Alison Wright

Preparation: Preparation time: 25 min Cooking time: 25 min Serving: 4 Ingredients: 3 teaspoons neutral oil, such as canola 1 teaspoon finely grated ginger 1 scallion, thinly sliced (white and green parts separated) 2 pounds plum tomatoes (6 to 8 medium), cored and cut into 2-inch chunks 1 tablespoon Shaoxing...

How To Prepare Bo Zai Fan (Clay Pot Rice) ?

December 09, 2024 Barbecue hong kong, Barbecue 中文, Bo zai fan, Lotus grill by Alison Wright

Preparation: Preparation time: 40 min Cooking time: 35 min Serving: 4 Ingredients: 3 cups jasmine rice 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 8 ounces (about 6 links) Chinese sausage 3 tablespoons light soy sauce 1 tablespoon oyster sauce 1 tablespoon fish sauce 1...

How To Prepare Wontons in Chili Oil ?

December 06, 2024 Barbecue hong kong, Charcoal 中文, Lotus grill hong kong, Wontons in chili oil by Alison Wright

Preparation: Preparation time: 1 hr 45 min Cooking time: 1 hr 50 min Serving: 10 Ingredients: Wontons: 1 cup medium dried shiitake mushrooms 1 pound pork shoulder 2 tablespoons plus 1 teaspoon cornstarch 1 tablespoon oyster sauce 2 teaspoons Shaoxing wine Kosher salt, such as Diamond Crystal 1 teaspoon sugar...

How To Prepare Char Siu Bao ?

December 03, 2024 Barbecue hong kong, Barbecue中文, Char siu bao, Charcoal 中文 by Alison Wright

Preparation: Preparation time: 5 hr 30 min Cooking time: 45 min Serving: 6 Ingredients: Bao Dough: 2 1/2 cups (250 grams) cake flour, plus more for dusting 1/2 cup (60 grams) sugar  2 teaspoons (7 grams) baking powder  2 teaspoons (7 grams) dry yeast  1 tablespoon lard or shortening,...

How To Prepare Drunken Chicken ?

November 29, 2024 Barbecue hong kong, Bbq hong kong, Drunken chicken, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 hr 15 min Cooking time: 40 min Serving: 4 Ingredients: Kosher salt One 3 1/2- to 4-pound whole chicken, trimmed of excess fat 1-inch piece ginger, peeled and sliced into 5 coins 1 whole scallion, cut in half 1 cup Shaoxing rice wine 2 teaspoons granulated...

How To Prepare Tanghulu ?

November 26, 2024 Barbecue hong kong, Barbecue中文, Charcoal 中文, Tanghulu by Alison Wright

Preparation: Preparation time: 50 min Cooking time: 40 min Serving: 8 Ingredients: 18 green grapes 14 strawberries, tops trimmed (keep the hulls intact) 1 clementine, peeled 2 cups granulated sugar 1/4 cup light corn syrup 2 tablespoons mild-flavored honey, such as clover or wildflower Instructions: Line a rimmed baking sheet...

How To Prepare Tang Jai Jook ?

November 25, 2024 Barbecue hong kong, Barbecue 中文, Lotus grill hong kong, Tang jai jook by Alison Wright

Preparation: Preparation time: 9 hr 15 min Cooking time: 1 hr Serving: 4 Ingredients: 1 cup jasmine rice 1/2 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick and 3-inch-long strips 1 tablespoon Shaoxing wine Kosher salt 1 cup raw red-skin peanuts 1 cup plus 1/2 teaspoon neutral oil, such as...

How To Prepare Chicken and Broccoli with White Sauce ?

November 18, 2024 Barbecue hong kong, Barbecue中文, Chicken and broccoli with white sauce, Lotus grill hong kong by Alison Wright

Chicken and Broccoli with White Sauce | Charcoal HK

Preparation: Preparation time: 50 mins Cooking time: 35 mins Serving: 4 Ingredients: 1 1/2 pounds (about 2) boneless, skinless chicken breast Kosher salt 1/4 teaspoon ground white pepper 5 tablespoons cornstarch 6 tablespoons plus 1 teaspoon neutral oil, such as vegetable oil, divided 4 cups (about 1 pound) broccoli florets...

How To Prepare Slippery Shrimp ?

November 12, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Lotus grill hong kong, Slippery shrimp by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 2 cups peanut oil for frying 1 pound peeled and deveined large shrimp 1/4 cup cornstarch, more as needed 2 large cloves garlic, minced ½ teaspoon minced fresh ginger ½ teaspoon cayenne pepper 1 tablespoon white wine 1...

How To Prepare Chicken Chop Suey ?

November 07, 2024 Barbecue hong kong, Barbecue中文, Charcoal hk, Chicken chop suey by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 teaspoon olive oil, divided 4 boneless, skinless chicken thighs, cut into small pieces 1 large green bell pepper, cut into strips 1 large onion, sliced 1 cup thinly sliced celery ½ cup thinly sliced carrots ¾ cup...

How To Prepare Egg Roll in a Bowl ?

November 01, 2024 Barbecue hong kong, Bbq hong kong, Egg roll in a bowl, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 2 Ingredients: For the Crispy Wonton Strips: 6 (3.5-inch square) wonton wrappers 2 teaspoons vegetable oil For the Bowl: 3 ½ cups shredded green cabbage 1 cup julienned carrot ¼ cup julienned red bell pepper ⅓ cup thinly...

How To Prepare Chinese Barbeque Pork (Char Siu) ?

October 24, 2024 Barbecue hong kong, Bbq grill hong kong, Chinese barbeque pork (char siu), Lotus grill hong kong by Alison Wright

Chinese Barbeque Pork (Char Siu) | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 2 hrs Serving: 6 Ingredients: ⅔ cup soy sauce ½ cup honey ½ cup Chinese rice wine (or sake or dry sherry) ⅓ cup hoisin sauce ⅓ cup ketchup ⅓ cup brown sugar 4 cloves garlic, crushed 1 teaspoon Chinese five-spice powder...

How To Prepare Chinese Steamed White Fish Fillet with Tofu (Cantonese Style) ?

October 15, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Chinese steamed white fish fillet with tofu (cantonese style), Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 25 mins Cooking time: 5 mins Serving: 4 Ingredients: 1 Thai chile, chopped 2 cloves garlic, chopped 1 (1/2 inch) piece fresh ginger, minced 1 tablespoon black bean sauce 2 tablespoons dark soy sauce 2 tablespoons white soy sauce 1 tablespoon vegetable oil 1 tablespoon white sugar...

How To Prepare Bourbon Chicken ?

October 11, 2024 Barbecue hong kong, Bourbon chicken, Charcoal 中文, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 ½ pounds skinless boneless chicken thighs, cut in 1-inch pieces 2 tablespoons cornstarch, divided 2 tablespoons olive oil, divided ¼ cup minced onion 2 cloves garlic, minced 1 teaspoon grated fresh ginger 1/3 cup reduced-sodium soy sauce...

How To Prepare Tofu Stir-Fry with Peanut Sauce (Vegan) ?

October 08, 2024 Barbecue hong kong, Barbecue 中文, Lotus grill hong kong, Tofu stir-fry with peanut sauce (vegan) by Alison Wright

Tofu Stir-Fry with Peanut Sauce (Vegan) | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 (14-ounce) can light coconut milk ¼ cup peanut butter 2 tablespoons soy sauce 2 tablespoons brown sugar 1 tablespoon lime juice 1 teaspoon Sriracha sauce ½ teaspoon ground chili pepper 1 tablespoon olive oil 2 carrots, diced...

Recipes: Barbecue hong kong

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