Recipes: Beefy chinese dumplings

Craving bold flavors? Try this easy Sichuan Crispy Beef recipe with only 5 ingredients! Crispy beef tossed in spicy chili crisp makes a perfect quick dinner.

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 10 Ingredients: 1 ½ pounds ground beef 2 cups shredded Chinese cabbage 1 medium carrot, shredded 1 medium onion, minced 1 large egg 1 tablespoon soy sauce 1 tablespoon vegetable oil 1 teaspoon sugar 1 teaspoon salt 1 (14 ounce) package wonton wrappers Instructions: Mix together beef, cabbage, carrot, and onion in a large bowl. Stir in egg, soy sauce, oil, sugar,...