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WELCOME TO COBA GRILLS

WELCOME TO COBA GRILLS

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How to Prepare Grill Tomatoes ?

Grill Tomatoes | Charcoal HK | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins  Cooking time: 30 mins Serving: 6 Ingredients: 3 Tomatoes, ripe 1 Bay leaf 40 g Olive oil, extra virgin, plus more for grilling 20 g White balsamic vinegar, or vinegar of your choice 4 g Salt, plus more for grilling 5 g Black pepper Sugar, as needed Instructions: Put...

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How to Prepare Easy Turkey Patties ?

Easy Turkey Patties | Charcoal HK | Lotus Grill Hong Kong

Preparation:        Preparation time: 5 mins  Cooking time: 10 mins Serving: 4 Ingredients: 1lb (450g) ground turkey 1 tablespoon chopped scallion 1 teaspoon chopped parsley 1/2 teaspoon salt(or crumbled bouillon cube) 1 tablespoon olive oil 1 tablespoon butter 1/4 teaspoon cayenne pepper 1/2 teaspoon chili pepper flakes, optional 2 tablespoons fresh garlic, minced 1 teaspoon fresh grated ginger, optional Instructions: To make the turkey patties: Combine...

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How to Prepare Cilantro-lime Shrimp Foil Packs ?

Cilantro-lime Shrimp Foil Packs | Lotus Grill Hong Kong

Preparation:        Preparation time: 10 mins  Cooking time: 10 mins Serving: 4 Ingredients: 1 lb. medium shrimp, peeled and deveined 3 ears corn, quartered 1 zucchini, cut into half moons 2 cloves garlic, minced 2 tsp. ground cumin 1 tsp. crushed red pepper flakes 2 tbsp. freshly chopped cilantro Extra-virgin olive oil, for drizzling kosher salt Freshly ground black pepper 2 limes,...

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How to Prepare Herbes De Provence Shrimp With Basil and Pea Couscous ?

Herbes De Provence Shrimp With Basil and Pea Couscous | Lotus Grill

Preparation: Preparation time: 10 mins  Cooking time: 10 mins  Serving: 4 Ingredients: 1 c. couscous  3/4 c. frozen peas, thawed 1/4 c. fresh basil, chopped 1 tsp. lemon zest, plus 2 tablespoons lemon juice 3 tablespoons olive oil, divided Kosher salt and freshly ground pepper 1 lb. large shrimp, peeled and deveined 2 tsp. fresh thyme 2 tsp. fresh marjoram, oregano, or savory, chopped 1...

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How to Prepare Hong Kong Curry Fishballs ?

Hong Kong Curry Fishballs | Charcoal HK | Lotus Grill Hong Kong

Preparation:    Preparation time: 5 mins  Cooking time: 25 mins  Serving: 6 Ingredients: 3 tablespoons vegetable oil (divided) 5 shallots(minced) 1½ tablespoons flour 2 ounces Thai yellow curry paste(about 2 tablespoons, 57g) 2 cups chicken stock 1/3 cup coconut milk 3 tablespoons curry powder 1 tablespoon soy sauce ⅛ teaspoon ground white pepper ⅛ teaspoon ground black pepper 1/4 teaspoon sugar 2 packs of fried fish balls Instructions: Add two tablespoons of oil to a shallow pan or skillet over medium-high...

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How to Prepare Hot and Fruity Caribbean Coleslaw ?

Hot and Fruity Caribbean Coleslaw | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 10 mins  Cooking time: 10 mins Serving: 8 Ingredients: 1/2 Savoy cabbage 1/2 white cabbage 1/2 red onion, peeled 1/2 small mango 3 tsp French mustard 100ml cider vinegar 8 tbsp soft light brown sugar 100ml olive oil Salt and pepper 1/2 tbsp hot chilli sauce 2 red chillies, seeded...

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How to Prepare Black Bean Burgers ?

Black Bean Burgers | Charcoal HK | Lotus Grill Hong Kong

Preparation:        Preparation time: 5 mins  Cooking time: 10 mins  Serving: 6 Ingredients: 400g tin black beans or kidney beans, drained 2 tbsp light olive oil, or 30g butter, for cooking 1 medium red onion, finely chopped 140g mushrooms, finely chopped 2 tbsp tamari (for gluten-free option) or soy sauce 1 clove garlic, finely chopped 1...

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How to Prepare Salad of Chilli and Honey Peaches, Leaves and Pecans ?

Salad of Chilli and Honey Peaches, Leaves and Pecans | Lotus Grill Hong Kong | Charcoal HK

Preparation:        Preparation time: 5 mins  Cooking time: 5 mins  Serving: 6 Ingredients: 15g butter 80g pecan halves 4tsp soft dark brown sugar 4 ripe peaches 2 tbsp olive oil 1 tbsp hot chilli sauce 3 1/2 tbsp balsamic vinegar 150g watercress 1 tbsp white wine vinegar 1 red chilli, seeded and sliced 1 tsp clear...

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How to Prepare Pot Meatball Pasta ?

Prepare Pot Meatball Pasta | Charcoal HK | Lotus Grill Hong Kong

Preparation:        Preparation time: 35 mins  Cooking time: 5 mins  Serving: 8 Ingredients: 2 lbs Frozen Cooked Meatballs 1 lb Pasta  1 (24 oz) Jar of Pasta Sauce  1 (14.5 oz) can Diced Tomatoes, undrained 1 1/4 jars (24 oz size) Broth or Water (fill the sauce jar 1 and 1/4 times with broth or water) 3 3/4 cups 2 tsp Italian Seasoning 2 tsp Garlic Powder 3 tsp Dehydrated Onion 1/2 tsp Salt 1/2 tsp Pepper...

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How to prepare Grilled Aubergine Rolls ?

Grilled Aubergine Rolls | Lotus Grill | Charcoal HK

Preparation:        Preparation time: 5 mins  Cooking time: 10 mins  Serving: 2 Ingredients: 1 medium aubergine (eggplant) 1 pinch of sea salt 67ml (4 1/2 tbsp) olive oil  Slice a boll of mozzarella cheese fresh basil leaves Instructions: Slice an aubergine (eggplant) lengthwise and rub with olive oil and sea salt. Grill the aubergine slices for...

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