Recipes: Artichoke steak wraps

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 6 Ingredients: 8 ounces frozen artichoke hearts (about 2 cups), thawed and chopped 2 medium tomatoes, chopped 1/4 cup chopped fresh cilantro 3/4 teaspoon salt, divided 1 pound beef flat iron or top sirloin steak (1-1/4 pounds) 1/4 teaspoon pepper 6 whole...