Recipes: Grandma’s roasted duck

Preparation:    Preparation time: 10 mins Cooking time: 1 ¾  hrs + standing 1 ½ Serving: 4 Ingredients: 1 domestic duck (4 to 5 pounds) 3 tablespoons sugar 2 teaspoons water 3/4 teaspoon salt 1/4 teaspoon ground cloves 1/4 teaspoon pepper Instructions: Preheat oven to 325°. Pierce duck skin all over with a...