Recipes: Easy fried chinese chicken balls

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: Batter: 1 cup all-purpose flour 2 teaspoons baking powder 1 pinch salt 1 teaspoon sesame oil ½ cup water, or more if needed vegetable oil for frying Chicken: 5 tablespoons cornstarch 1 pinch ground white pepper 4 boneless skinless chicken breasts, cubed Instructions: Make batter: Combine flour, baking powder, and salt in a large bowl....