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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Grilled Squid With Garlic, Chili & Parsley ?

Grilled Squid With Garlic, Chili & Parsley | Charcoal HK | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 2 Ingredients: 4 squid tubes (very, very fresh) 3–4 tablespoons of extra-virgin olive oil Sea salt 3 large cloves of garlic, finely chopped 1/2 long red chill, diced (you can deseed it for less heat) A handful of parsley, chopped Juice of...

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