Recipes: Instant pot brisket

Preparation:        Preparation time: 2 hrs  Cooking time: 1 hr 55 mins  Serving: 4 Ingredients: 5 - 2 pounds (766g) beef brisket (2 inches thick) 3 – 5 drops liquid smoke       Dry Rub 2 tablespoons (26g) brown sugar 2 teaspoons (5g) chilli powder 2 teaspoons (4g) black pepper 1 teaspoon (2.4g) onion powder 1 teaspoon (2.8g)...