Recipes: Beef with vegetables

Craving bold flavors? Try this easy Sichuan Crispy Beef recipe with only 5 ingredients! Crispy beef tossed in spicy chili crisp makes a perfect quick dinner.

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 8 ounces beef filet, cut into 1/2 inch strips 2 tablespoons vegetable oil 1 onion, chopped 1 clove garlic, minced 1 teaspoon chopped fresh ginger root 1 green bell pepper, chopped 1 carrot, chopped 1 (10.5 ounce) can beef broth 1 tablespoon cornstarch 1 teaspoon white sugar 1 tablespoon soy sauce 1 tablespoon oyster sauce salt and pepper to taste Instructions:...