Recipes: Grilled halloumi with garlic peri-peri

Preparation:        Preparation time: 10 mins  Cooking time: 15 mins Serving: 6 Ingredients: Garlic peri-peri sauce Courgette 200 g halloumi Red bell pepper Cherry tomatoes 3tbsp olive oil Salt Vegetables Cheese Instructions: Sliced a courgette and cut the slices in half, sliced the halloumi, red bell pepper and cut some cherry tomatoes in half....