Recipes: Leftover short rib pasta

Preparation:   Preparation time: 10 mins Cooking time: 10 mins Serving: 4-6 Ingredients: Leftover short ribs, bones removed and meat pulled, including sauce (recipe linked above) Kosher salt 1 pound rigatoni 1/2 cup grated Parmigiano cheese Extra-virgin olive oil, for finishing Instructions: Heat up the shredded short ribs and sauce...