Recipes: Alkaline dumplings
How To Prepare Alkaline Dumplings (碱水粽子, Jian Shui Zong Zi) ?
Preparation: Preparation time: 2 hrs Cooking time: 3 hrs Serving: 16 Ingredients: ● The Night Before – Soak the Rice and Bamboo Leaves ● 2 cups (1 lb / 450 g) short-grain sticky rice (glutinous rice) ● 1 tablespoon alkaline water (or homemade Kansai) ● 1 tablespoon vegetable oil...