Recipes

How to prepare Grilled Red Snapper with Green Beans and Lime ?

May 31, 2020 Grill pan, Grilled red snapper with green beans and lime, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 1 hr 15 mins Serving: 4 Ingredients: 3 Tbsp. plus ¼ cup extra-virgin olive oil, divided; plus more for the grill 1 small shallot, thinly sliced into rings 4 Tbsp. fresh lime juice, divided ½ tsp. plus 1 Tbsp. light brown sugar Kosher salt, freshly ground pepper 4...

How to prepare Spicy Pork Skewers ?

May 31, 2020 Grill pan, Lotus grill hong kong, Spicy pork skewers by Alison Wright

Spicy Pork Skewers | Lotus Grill | Charcoal HK

Preparation: Preparation time: 45 mins Cooking time: 10 mins Serving: 8 Ingredients: 2 lb. skinless, boneless pork shoulder ½ small red onion, thinly sliced 12 red Thai chiles, coarsely chopped 8 garlic cloves, coarsely chopped 1 cup Sprite or 7UP ½ cup of soy sauce ⅓ cup cane vinegar (such as Datu Puti) or unseasoned rice vinegar...

How to prepare Grilled Pineapple Salsa ?

May 27, 2020 Grill pan, Grilled pineapple salsa, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 3 Ingredients: 5 (1-inch) slices fresh pineapple (about 4 1/2 pounds) 1 red bell pepper 1 yellow bell pepper Cooking spray 1/2 cup finely chopped red onion 1/2 cup chopped fresh cilantro 3 tablespoons fresh lime juice 1 tablespoon brown sugar 1 1/2 teaspoons minced crystallized ginger...

How to prepare Baked Brie ?

May 27, 2020 Baked brie, Grill pan, Maze grill by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 16 Ingredients: 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 (5-inch) wheel 1 1/2 cups pitted cherries, halved 1 teaspoon finely chopped fresh rosemary 1 teaspoon sugar Camembert cheese (about 8 ounces), at room temperature Cooking spray 32 table water crackers Instructions: Combine cherries,...

How to prepare Easy Fried Rice with Egg ?

May 26, 2020 Easy fried rice with egg, Grill pan, Lotus grill hong kong by Alison Wright

How to prepare Grilled Sweet Potatoes with Fresh Cherry Salsa ?

May 15, 2020 Grill pan, Grilled sweet potatoes with fresh cherry salsa, Lotus grill by Alison Wright

Grilled Sweet Potatoes with Fresh Cherry Salsa | Charcoal HK

Preparation: Preparation time: 5 mins Cooking time: 20 mins Serving: 6 Ingredients: 2 medium sweet potatoes cut into 3/4-in.-thick wedges (about 18 oz.) 1 tablespoon canola oil 2 teaspoons ground cumin 5/8 teaspoon kosher salt, divided Cooking spray 2 cups fresh sweet cherries, pitted and coarsely chopped (about 13 oz.) 3/4 cup fresh corn kernels 1/4 cup...

How to prepare Hot-Sweet Grilled Watermelon ?

May 08, 2020 Grill pan, Hot-sweet grilled watermelon, Lotus grill hong kong by Alison Wright

Hot-Sweet Grilled Watermelon | Lotus Grill | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 17 mins Serving: 10 Ingredients: 1 small seedless red watermelon (about 5 lb.) 2 lemons 3/4 teaspoon kosher salt 1 teaspoon guajillo chile powder or ground red chile powder Instructions: Preheat grill to high (about 500°F). Slice watermelon crosswise into 5 (1 1/2-inch-thick) slices. Cut each slice into quarters to...

How to prepare Grilled Eggplant and Purple Cauliflower Caponata ?

May 08, 2020 Grill pan, Grilled eggplant and purple cauliflower caponata, Lotus grill by Alison Wright

Grilled Eggplant and Purple Cauliflower Caponata | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 18 mins Serving: 3 Ingredients: 8 ounces purple cauliflower florets 1/2 cup thinly sliced shallots 1 tablespoon sugar 3/8 teaspoon kosher salt 1 pound Japanese eggplant, cut into 1-in.-thick rounds (about 2 medium) Cooking spray 1 cup chopped seeded Cherokee purple tomatoes 1/2 cup loosely packed purple basil leaves 1/4...

How to prepare Marinated Chicken Thighs ?

May 01, 2020 Grill pan, Lotus grill hong kong, Marinated chicken thighs by Alison Wright

Preparation: Preparation time: 8 hrs. 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 2 cups fresh parsley leaves, chopped 8 large sprigs fresh thyme, chopped 4 large sprigs fresh rosemary, chopped 3 cloves garlic, minced 1 small shallot, diced 2 tablespoons cracked black peppercorns 2 tablespoons cracked pink peppercorns 1 1/4 cups extra-virgin olive...

How to prepare Spicy Grilled Fish ?

May 01, 2020 Grill pan, Lotus grill hong kong, Spicy grilled fish by Alison Wright

Spicy Grilled Fish | Grill Pan | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 1 hr Serving: 4 Ingredients: 24 ounces catfish fillets or 24 ounces other mild fish 1⁄4 cup lemon juice 1⁄4 cup vegetable oil 2 tablespoons low sodium soy sauce 2 tablespoons fresh ginger, finely chopped or 2 teaspoons ground ginger 6 garlic cloves, finely chopped, about 1 Tbsp 3...

How to prepare Grilled Dungeness Crab ?

April 24, 2020 Grill pan, Grilled dungeness crab, Lotus grill hong kong by Alison Wright

Grilled Dungeness Crab | Lotus Grill | Maze Grill

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 1/4 cup/120 ml white wine vinegar 3 tablespoons/15 ml of sugar 2 tablespoons/30 ml olive oil 1 tablespoon/15 ml ginger (minced) 1 jalapeño chilli (minced with the seeds removed) 3 clove garlic (crushed) 1 tablespoon/15 ml cilantro (minced) 2 large Dungeness crabs (live) Instructions: Gather...

How to prepare Grilled Brisket with Scallion-Peanut Salsa ?

April 24, 2020 Charcoal hk, Grill pan, Grilled brisket with scallion-peanut salsa by Alison Wright

Grilled Brisket with Scallion-Peanut Salsa | Maze Grill

Preparation: Preparation time: 30 mins Cooking time: 15 mins Serving: 4 Ingredients: Meat and Marinade 1½ lb. flat-cut beef brisket, fat trimmed to ¼" thick 4 garlic cloves, finely grated ¼ cup fresh lime juice ¼ cup oyster sauce 2 Tbsp. soy sauce 2 Tbsp. dark brown sugar 2 tsp. toasted sesame oil Salsa...

How to prepare Grilled Short Ribs with Pickled Daikon ?

April 24, 2020 Grill pan, Grilled short ribs with pickled daikon, Lotus grill hong kong by Alison Wright

Grilled Short Ribs with Pickled Daikon | Lotus Grill Hong Kong | Grill Pan

Preparation: Preparation time: 30 mins Cooking time: 15 mins Serving: 4 Ingredients: 4 red Fresno or 3 serrano chiles, halved, seeds removed 3 lemongrass stalks, bottom third only, tough outer layers removed, coarsely chopped 1 3" piece ginger, peeled, thinly sliced 3 garlic cloves, smashed 1 Tbsp. light brown sugar 1 tsp. toasted sesame oil ¼ cup...

How to prepare Grilled Swordfish with Tomatoes and Oregano ?

April 17, 2020 Charcoal hk, Grill pan, How to prepare grilled swordfish with tomatoes and oregano, Lotus grill by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 30 mins Serving: 4 Ingredients: ½ cup plus 2 Tbsp. extra-virgin olive oil, plus more for the grill 2 Tbsp. pine nuts 2 12-oz. swordfish steaks, about 1" thick Kosher salt freshly ground pepper ¼ cup red wine vinegar 2 Tbsp. drained capers, finely chopped 1 Tbsp. finely chopped oregano,...

How to prepare Grilled Chicken Sandwich with Caesar-ish Dressing ?

April 17, 2020 Charcoal hk, Grill pan, Grilled chicken sandwich with caesar-ish dressing, Lotus grill by Alison Wright

Grilled Chicken Sandwich with Caesar-ish Dressing | Lotus Grill Hong Kong

Preparation: Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 Tbsp. Dijon mustard 2 tsp. Worcestershire sauce 2 garlic cloves, finely grated 2 Tbsp. plus 2 tsp. fresh lemon juice 2 tsp. freshly ground black pepper, plus more ⅓ cup plus 2 tsp. extra-virgin olive oil, plus more for the grill 6 Tbsp. mayonnaise...

Recipes: Grill pan

Categories