Recipes

How to prepare Grilled Cabbage Steaks ?

March 12, 2020 Grilled cabbage steaks with bacon & blue cheese, Lotus grill by Alison Wright

Grilled Cabbage Steaks | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 large head of cabbage, cut into ½"-thick rounds Extra-virgin olive oil, for brushing Kosher salt Freshly ground black pepper Pinch of crushed red pepper flakes Chopped cooked bacon, for serving Crumbled blue cheese, for serving Freshly chopped green onions, for serving Ranch dressing, for...

How to prepare Sweet Chili-Lime Grilled Chicken ?

March 12, 2020 Lotus grill, Sweet chili-lime grilled chicken by Alison Wright

Sweet Chili-Lime Grilled Chicken | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 2 hrs 15 mins Serving: 4 Ingredients: 3/4 c. sweet chili sauce Juice of 2 limes 1/3 c. low-sodium soy sauce 4 boneless skinless chicken breasts (about 1 3/4 lb.) Vegetable oil, for the grill Thinly sliced green onions, for garnish Lime wedges, for serving Instructions: In a large bowl,...

How to prepare Grill Steak ?

March 12, 2020 Grill steak, Lotus grill, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 15 mins Serving: 2 Ingredients: 2 thick-cut steaks 2 inches 2 teaspoons olive oil or vegetable oil 1 teaspoon salt 1/2 teaspoon white pepper 1/2 teaspoon black pepper 2 tablespoons butter Instructions: Remove steaks from the refrigerator and any packaging. Brush each side with oil to coat. In a small...

How to prepare Yukon Gold Rush Grilled Pizza ?

March 07, 2020 Lotus grill, Lotus grill hong kong, Yukon gold rush grilled pizza by Alison Wright

Yukon Gold Rush Grilled Pizza | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 25 mins Serving: 4 Ingredients: 4 medium Yukon Gold potatoes, left unpeeled and cut into 1/2-inch-thick rounds 4 Tbs. olive oil, divided Kosher salt 4 oz. thickly sliced pancetta, diced 1/4 cup uncooked cornmeal 1 ball (8 oz.) prepared pizza dough, at room temperature 1/2 cup Roasted Garlic Paste 1-1/2...

How to prepare Country-Style Ribs with Quick-Pickled Watermelon ?

March 07, 2020 Country-style ribs with quick-pickled watermelon, Lotus grill, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 15 mins Serving: 8 Ingredients: Ribs 1/2 cup (packed; about 3 ounces) light brown sugar or palm sugar 1/2 cup soy sauce 1/4 cup unseasoned rice vinegar 3 scallions, thinly sliced 6 garlic cloves, minced 2 tablespoons minced peeled ginger (from one 2x1-inch piece) 1 tablespoon chopped...

How to prepare Grilled Swordfish Tacos With Mango Salsa ?

February 29, 2020 Grilled swordfish tacos with mango salsa, Lotus grill by Alison Wright

Grilled Swordfish Tacos With Mango Salsa | Lotus Grill Hong Kong

Preparation: Preparation time: 1 hr 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 2 (8 to 10-ounce) swordfish fillets For the Adobo Marinade 4 dried California chillies 1/4 cup orange juice 2 tablespoons extra-virgin olive oil 1/2 small red onion, roughly chopped 2 cloves garlic, peeled 2 tablespoons red wine vinegar 1/4 cup cilantro leaves...

How to prepare Grilled Sea Bass With Greek Dressing ?

February 29, 2020 Grilled sea bass with greek dressing, Lotus grill, Lotus grill bbq by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 12 mins Serving: 4 Ingredients: Salt and ground black pepper 2 x 400g whole sea bass, gutted, fins removed, washed and dried 4tsp olive oil Lemon or lime wedges, to serve For The Dressing 1-2 cloves garlic, peeled and chopped Pinch of dried chilli flakes 1tbsp chopped fresh thyme or...

How to prepare GRILLED FISH ?

February 29, 2020 Grilled fish, Lotus grill by Alison Wright

Preparation: Preparation time: 35 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 teaspoon finely minced garlic, about 3 cloves 1/2 cup extra-virgin olive oil 1/4 cup fresh lemon juice, orange juice, or dry white wine 1 tablespoon balsamic vinegar or sherry vinegar a pinch of cayenne pepper or hot red pepper flakes (optional) 1/2...

How to prepare Grilled Garlic Butter Shrimp ?

February 28, 2020 Grilled garlic butter shrimp, Lotus grill by Alison Wright

Grilled Garlic Butter Shrimp | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 6 Ingredients: 1/2 cup unsalted butter 1 shallot, minced 4 cloves garlic, minced 1/4 teaspoon crushed red pepper flakes, or more, to taste Kosher salt and freshly ground black pepper, to taste 1 1/2 pounds medium shrimp, peeled and deveined 2 lemons, halved 2 tablespoons chopped fresh...

How to prepare GRILLED CABBAGE STEAKS WITH BACON & BLUE CHEESE ?

February 21, 2020 Grilled cabbage steaks with bacon & blue cheese, Lotus grill by Alison Wright

GRILLED CABBAGE STEAKS WITH BACON & BLUE CHEESE | Lotus Grill | Maze Grill

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 6 Ingredients: 6 slices bacon 1 package McCormick® Grill Mates® Smoky Applewood Marinade 3 tablespoons vegetable oil 2 tablespoons cider vinegar 2 tablespoons maple syrup 1 head green cabbage, cut into 3/4-inch thick slices (about 6 steaks) 1/2 cup crumbled blue cheese 2 tablespoons thinly sliced green...

How to prepare Grilled Fish Tacos with Strawberry Pineapple Salsa ?

February 13, 2020 Grilled fish tacos with strawberry pineapple salsa, Lotus grill, Lotus grill bbq, Lotus grill hong kong by Alison Wright

Grilled Fish Tacos with Strawberry Pineapple Salsa | Charcoal HK | Lotus Grill

Preparation: Preparation time: 30 mins Cooking time: 10 mins Serving: 6 Ingredients: For the salsa (makes 2 1/2 cups salsa) 1 cup finely diced strawberries 1 cup finely diced pineapple 1/2 cup finely diced red onion One clove minced garlic 1 cup roughly chopped cilantro, loosely packed One small red chilli, diced (optional) One lime,...

How to prepare Grilled Lamb Chops ?

February 13, 2020 Grilled lamb chops, Lotus grill, Lotus grill bbq by Alison Wright

Grilled Lamb Chops | Charcoal HK | Grill

Preparation: Preparation time: 1 hr. 25 mins Cooking time: 5 mins Serving: 6 Ingredients: 2 large garlic cloves, crushed 1 tablespoon fresh rosemary leaves 1 teaspoon fresh thyme leaves Pinch cayenne pepper Coarse sea salt 2 tablespoons extra-virgin olive oil 6 lamb chops, about 3/4-inch thick Instructions: In a food processor fitted with a metal blade...

How to prepare Thai Grilled Pork Chop ?

February 08, 2020 Lotus grill, Thai grilled pork chop by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 2 Ingredients: 200g a slice of a pork chop 80g minced pork 10g basil 30g cabbages 30g palmito 3 Thai eggplants 20g green chilli paste 5g fresh green chilli peppers 2g ginger Marinade 5g garlic (chopped as a paste) 5g oyster sauce 5g light...

How to prepare Asian Grilled Flank Steak ?

February 08, 2020 Asian grilled flank steak, Lotus grill by Alison Wright

Preparation: Preparation time: 1 hr 10 mins Cooking time: 5 mins Serving: 4 Ingredients: 1/2 cup soy sauce 1/3 cup vegetable oil ¼ cup minced red onion ¼ cup maple syrup 1 tablespoon minced garlic 1 tablespoon minced ginger 1 tablespoon chopped cilantro 1 teaspoon kosher salt 1 teaspoon fish sauce 1 teaspoon sriracha ¼ teaspoon black...

Chicken Liver Pate, Fresh Melba Toast and Champagne

December 11, 2019 Chicken liver, Lotus grill, Lotus grill hong kong, Maze grill by Alison Wright

Chicken Liver Recipe } Cobagrill } Lotugrill BBQ

The Maze Grill Hong Kong has some interesting menus on offer for Christmas and New Year! You might decide not to spend the festive season with the delicious menu on offer by the Maze Grill Hong Kong and not forgetting the wonderful view but you decide to stay at home and cook up a storm.

So, how about a quick and easy South African Chicken Liver Pate with freshly made Melba Toast? This time no LotusGrill BBQ is needed.

Recipes: Lotus grill

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