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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Grilled T-Bone Tostadas with Spicy Radish Salad ?

Grilled T-Bone Tostadas with Spicy Radish Salad | Lotus Grill

Preparation:  Preparation time: 15 mins Cooking time: 10 mins Serving: 8 Ingredients: 8 radishes, very thinly sliced 1 jalapeño, very thinly sliced 1/2 small red onion, thinly sliced 2 tablespoons extra-virgin olive oil 1 tablespoon fresh lime juice Kosher salt and freshly ground pepper Fried Tostada Shells or 8 store-bought...

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How To Prepare Grilled Oysters with Tabasco-Leek Butter ?

Grilled Oysters with Tabasco-Leek Butter | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 mins Cooking time: 35 mins Serving: 24 Ingredients: 6 tablespoons unsalted butter 1 medium leek, white and tender green parts only, very thinly sliced 1 teaspoon sherry vinegar 1 large garlic clove, minced 1 tablespoon fresh lemon juice 1/2 tablespoon Tabasco Salt 2 dozen oysters on...

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How To Prepare Grilled Eggplant Parmesan ?

Grilled Eggplant Parmesan | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 mins Cooking time: 30 mins Serving: 6 Ingredients: 1 tablespoon olive oil 1 large onion, chopped 1 small carrot, halved 1 small celery rib, halved 1 fresh rosemary sprig One 35-ounce can of Italian peeled tomatoes Salt and freshly ground pepper 3 pounds Asian eggplants, ends...

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How To Prepare Spicy Apricot Wings ?

Spicy Apricot Wings | Lotus Grill

Preparation:  Preparation time: 20 mins Cooking time: 20 mins Serving: 6 Ingredients: 1/2 cup hickory, apple, or apricot wood chips 1/2 cup apricot preserves 2 tablespoons Worcestershire sauce 2 tablespoons light brown sugar 1 tablespoon soy sauce 1 tablespoon Dijon mustard 1 tablespoon kosher salt 2 teaspoons freshly ground black...

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How To Prepare Grilled Red Curry Chicken ?

Grilled Red Curry Chicken | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 45 mins Serving: 4 Ingredients: One 3-pound chicken, wing tips removed 1/4 cup unsweetened coconut milk 2 tablespoons red curry paste 1 teaspoon dark brown sugar Salt and freshly ground pepper Instructions: Light a grill. Using kitchen shears, cut along both sides of...

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How To Prepare Grilled Chicken Breasts with Lemon and Thyme ?

Grilled Chicken Breasts with Lemon and Thyme | Lotus Grill Hong Kong

Preparation:  Preparation time: 1 hr Cooking time: 30 mins Serving: 4 Ingredients: 1 1/2 tablespoons lemon juice 1/4 teaspoon dried thyme 1/2 teaspoon dried red-pepper flakes 1 clove garlic, minced 1/4 cup olive oil 1/4 teaspoon salt 1/4 teaspoon fresh-ground black pepper 4 bone-in chicken breasts (about 2 1/4 pounds...

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How To Prepare Grilled Lamb Cutlets With Olives, Mint And White Bean Puree ?

Grilled Lamb Cutlets With Olives, Mint And White Bean Puree | Charcoal HK

Preparation:   Preparation time: 25 mins Cooking time: 10 mins Serving: 6 Ingredients: 2 tablespoons currants or sultanas 12 French-trimmed lamb cutlets 1 teaspoon dried oregano 1/4 cup (60ml) extra virgin olive oil 2 tablespoons lemon juice 2 tablespoons toasted pine nuts 2 tablespoons pitted kalamata olives, quartered 1 tablespoon...

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How To Prepare Chargrilled Chicken Escalope ?

Chargrilled Chicken Escalope | Lotus Grill

Preparation:   Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons olive oil, plus extra to drizzle 2 tablespoons honey, warmed 1 tablespoon thyme leaves Finely grated zest and juice of 1 lemon, plus lemon wedges to serve 4 x 180g chicken breast fillets 2 zucchini,...

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How To Prepare Chargrilled Rare Sirloin Of Beef ?

Chargrilled Rare Sirloin Of Beef | Charcoal HK

Preparation:   Preparation time: 30 mins Cooking time: 35 mins Serving: 12 Ingredients: 2-2.5 kg piece of sirloin (ask your butcher for the scotch end, which is thicker) Sunflower oil, to brush Instructions: Remove the beef from the fridge 30 minutes before cooking to come to room temperature. Preheat the oven...

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How To Prepare Herb And Lime Marinated Chicken ?

Herb And Lime Marinated Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 4 hrs 15 mins Cooking time: 25  mins Serving: 6 Ingredients: 6 limes, plus extra wedges to serve 2 tablespoons olive oil 1 green chilli, seeds removed, finely chopped, plus extra to serve Handful mint leaves, finely chopped Handful coriander leaves, finely chopped, plus extra leaves to...

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How To Prepare Bushman's Steak with Outback Sauce ?

Bushman's Steak with Outback Sauce | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 10 mins Serving: 6 Ingredients: 2 x 1.5 kg tomahawk steaks (ask your butcher) 2 tsp rice bran oil 11/2 tbsp unsalted butter 3 garlic cloves, smashed (you can leave the skin on)   Outback Sauce 1 cup whole egg mayonnaise 1/4 cup...

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How To Prepare Bratwurst Supper ?

Bratwurst Supper | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 10 mins Serving: 8 Ingredients: 3 pounds uncooked bratwurst links 3 pounds small red potatoes, cut into wedges 1 pound baby carrots 1 large red onion, sliced and separated into rings 2 jars (4-1/2 ounces each) whole mushrooms, drained 1/4 cup butter, cubed 1 envelope...

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How To Prepare Grilled Salmon Packets ?

Grilled Salmon Packets | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 4 salmon steaks (6 ounces each) 1 teaspoon lemon-pepper seasoning 1 cup shredded carrots 1/2 cup julienned sweet yellow pepper 1/2 cup julienned green pepper 4 teaspoons lemon juice 1 teaspoon dried parsley flakes 1/2 teaspoon salt 1/4 teaspoon pepper...

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How To Prepare Lemon-Dijon Grilled Salmon Foil Packet ?

Lemon-Dijon Grilled Salmon Foil Packet | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 4 salmon fillets (4 ounces each) 4 teaspoons olive oil 4 teaspoons lemon juice 1 tablespoon drained capers 1 tablespoon Dijon mustard 2 garlic cloves, minced 1/2 teaspoon dill weed 1/2 teaspoon dried thyme 1/4 teaspoon salt 1/8 teaspoon cayenne...

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How To Prepare Grilled Mahi Mahi ?

Grilled Mahi Mahi | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 10 mins Serving: 8 Ingredients: 3/4 cup reduced-sodium teriyaki sauce 2 tablespoons sherry or pineapple juice 2 garlic cloves 8 mahi mahi fillets (6 ounces each)   Tropical Fruit Salsa 1 medium mango, peeled and diced 1 cup chopped seeded peeled papaya 3/4 cup chopped...

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