Recipes

How To Prepare Smoky Deviled Eggs with Bacon, Chorizo and Pico de Gallo ?

December 10, 2022 Barbecue hong kong, Barbecue 中文, Chorizo and pico de gallo, Lotus grill, Recipe 中文, Smoky deviled eggs with bacon by Alison Wright

Smoky Deviled Eggs with Bacon, Chorizo and Pico de Gallo | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: Eggs 6 hard-boiled eggs 1 cup mayonnaise 3 strips bacon, crumbled 1 chorizo sausage, sliced into rounds and blackened 1/4 cup pico de gallo cilantro sprigs, to garnish (optional) Dolphin Sauce (Optional) 1/2 cup mayonnaise...

How To Prepare Twice-Baked Potato Bites ?

December 02, 2022 Barbecue 中文, Bbq in hong kong, Charcoal hk, Lotus grill, Recipe 中文, Twice-baked potato bites by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 45 mins Serving: 20-30 Ingredients: Potatoes 2 pounds new potatoes, scrubbed 3 slices cooked bacon 1⁄2 cup finely grated extra-sharp cheddar 3 tablespoons unsalted butter, at room temperature 2 tablespoons sour cream Garnishes (Optional But Awesome) Extra grated cheese 1...

How To Prepare Slow-Cooker Falling-Off-the-Bone Short Ribs ?

December 02, 2022 Barbecue中文, Lotus grill hong kong, Recipe 中文, Slow-cooker falling-off-the-bone short ribs by Alison Wright

Slow-Cooker Falling-Off-the-Bone Short Ribs | Lotus Grill Hong Kong

Preparation: Preparation time: 30 mins Cooking time: 10 hrs Serving: 8-10 Ingredients: 5 pounds beef short ribs Kosher salt and freshly ground black pepper 3 tablespoons dried thyme 2 tablespoons dried rosemary 1/4 cup ground porcini mushrooms/dried mushroom powder 1/4 cup all-purpose flour Olive oil 3 stalks celery, chopped...

How To Prepare Grilled Salmon with White Bean and Spinach Salad ?

November 25, 2022 Barbecue 中文, Bbq grill hong kong, Grilled salmon with white bean and spinach salad, Lotus grill hong kong, Recipe 中文 by Alison Wright

Grilled Salmon with White Bean and Spinach Salad | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 6 Ingredients: Salmon 6 1-inch thick boneless, skinless salmon fillets (approximately 10 ounces each) 1/3 cup extra-virgin olive oil 1 lemon, juiced 1 orange, juiced 2 tablespoons chopped fresh basil Salad 2 pounds cleaned baby spinach 2...

How To Prepare Slow-Cooker Spinach Lasagna ?

November 25, 2022 Lotus grill hong kong, Maze grill hk, Recipe 中文, Slow-cooker spinach lasagna, Smokeless charcoal by Alison Wright

Slow-Cooker Spinach Lasagna | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 3 hr 30 mins Serving: 6 Ingredients: 1 cup ricotta 2 10-ounce packages chopped frozen spinach 1/4 cup minced fresh basil 1 cup Parmesan 3 cups jarred or homemade marinara sauce 6 regular lasagna noodles 2 cups grated part-skim mozzarella Instructions: In...

How To Prepare Root Vegetable Harvest Salad with Crispy Quinoa ?

November 25, 2022 Barbecue 中文, Bbq grill hong kong, Lotus grill hong kong, Recipe 中文, Root vegetable harvest salad with crispy quinoa by Alison Wright

Root Vegetable Harvest Salad with Crispy Quinoa | Lotus Grill

Preparation: Preparation time: 20 mins Cooking time: 30 mins Serving: 4-6 Ingredients: Salad 1/2 cup dried quinoa or 1 cup cooked quinoa Kosher salt and freshly ground black pepper, to taste 1 cup reserved squash seeds (optional) Olive oil 1 large delicata squash, cut into quarters and then...

How To Prepare Hash Brown Waffle with Fried Egg and Candied Bacon ?

November 18, 2022 Bbq charcoal, Hash brown waffle with fried egg and candied bacon, Lotus grill spare parts, Lotusgrill hk, Recipe 中文 by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 6 Ingredients: Candied Bacon (Makes 6 Servings) 12 slices bacon, thick cut ½ cup brown sugar 12 slices of bacon, thick cut ½ cup brown sugar Fresh cracked black pepper Cayenne (optional) Cayenne (optional) Hash Brown Waffle...

How To Prepare Anne Burrell's Chicken Milanese ?

November 11, 2022 Anne burrell's chicken milanese, Bbq grill hong kong, Lotus grill hong kong, Recipe 中文 by Alison Wright

Anne Burrell's Chicken Milanese | grill 中文 | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 5 mins Serving: 4 Ingredients: 1 cup all-purpose flour 2 eggs, beaten with 1 tablespoon of water 1½ cups panko bread crumbs 1/2 cup grated Parmigiano Reggiano 4 small organic chicken breasts, butterflied and lightly pounded to 1/4-inch thick Kosher salt Extra...

How To Prepare Leftover Short Rib Pasta ?

November 11, 2022 Barbecue hong kong, Barbecue中文, Leftover short rib pasta, Lotus grill, Recipe 中文 by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4-6 Ingredients: Leftover short ribs, bones removed and meat pulled, including sauce (recipe linked above) Kosher salt 1 pound rigatoni 1/2 cup grated Parmigiano cheese Extra-virgin olive oil, for finishing Instructions: Heat up the shredded short ribs and sauce...

How To Prepare Chicken Parmigiana ?

November 11, 2022 Barbecue 中文, Bbq hong kong, Chicken parmigiana, Recipe 中文, Smokeless charcoal by Alison Wright

Chicken Parmigiana | Charcoal HK | recipe 中文

Preparation: Preparation time: 20 mins Cooking time: 1 hr Serving: 4 Ingredients: Basic Tomato Sauce (Makes 5 To 6 Cups) 3 tablespoons extra-virgin olive oil 1 large Spanish onion, finely diced 3 cloves garlic, coarsely chopped 1/2 teaspoon crushed red pepper flakes (optional) 2 (28-ounce) cans whole peeled...

How To Prepare Korean Honey Butter Chicken Wings ?

November 05, 2022 Barbecue 中文, Korean honey butter chicken wings, Lotus grill, Recipe 中文 by Alison Wright

Korean Honey Butter Chicken Wings | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: Wings 1 cup potato starch 1 cup all-purpose flour 1 teaspoon baking powder 24 (2 dozen) chicken wings Salt and freshly ground black pepper 3 eggs, whisked Oil, for frying Sauce 1/2 cup minced garlic 1...

How To Prepare Skillet Nachos with Pulled Pork ?

November 05, 2022 Bbq hong kong, Lotus grill hong kong, Recipe 中文, Skillet nachos with pulled pork by Alison Wright

Skillet Nachos with Pulled Pork | Charcoal HK

Preparation: Preparation time: 35 mins Cooking time: 1 hr 10 mins Serving: 6 Ingredients: 1 (5-pound) boneless pork shoulder (Boston butt) 2 cups mojo criollo marinade, such as Goya 1 medium (7-ounce) red onion, thinly sliced (1¼ cups) 1½ teaspoons kosher salt, divided 1/2 cup fresh lime juice (from...

How To Prepare Beer Brat Sliders with Mustard ?

November 05, 2022 Bbq hong kong, Beer brat sliders with mustard, Charcoal hk, Recipe 中文 by Alison Wright

Beer Brat Sliders with Mustard | Lotus Grill

Preparation: Preparation time: 35 mins Cooking time: 1 hr 10 mins Serving: 6 Ingredients: 1 large sweet onion (about 11 ounces), thinly sliced 3 fresh thyme sprigs 1 (12-ounce) bottle pale lager beer, such as Moosehead 2 tablespoons coarse-grained mustard, plus more for serving 2 tablespoons apple cider vinegar...

How To Prepare East Nashville Hot Chicken ?

November 05, 2022 Barbecue 中文, Charcoal hk, East nashville hot chicken, Recipe 中文 by Alison Wright

East Nashville Hot Chicken | Lotus Grill Hong Kong

Preparation: Preparation time: 35 mins Cooking time: 35 mins Serving: 4 Ingredients: 4 bone-in, skin-on chicken breasts (about 1 pound) 2 cups dill pickle juice 1 cup water 1 tablespoon plus 2 teaspoons kosher salt 1 cup canola oil 2 tablespoons light brown sugar 2 tablespoons cayenne pepper 1...

How To Prepare Smoked Greek Ribs ?

November 05, 2022 Barbecue 中文, Lotus grill hong kong, Recipe 中文, Smoked greek ribs by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 2 hrs Serving: 6 Ingredients: 5 teaspoons kosher salt 4 teaspoons grated lemon zest (from 2 lemons) 4 teaspoons dried oregano 4 teaspoons garlic powder 2 teaspoons crushed red pepper flakes 2 (3-pound) slabs St. Louis-style pork spareribs 1/2 cup red wine...

Recipes: Recipe 中文

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