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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare BBQ Chicken Drummers with Green Goddess Salad ?

BBQ Chicken Drummers with Green Goddess Salad | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 30 mins Serving: 2 Ingredients: 2 tsp tomato purée 2 tsp balsamic vinegar ¼ tsp smoked paprika 1 pitted medjool date 1 tsp rapeseed oil 1 large garlic clove, chopped 4 large skinless chicken drumsticks 1 romaine lettuce, shredded 2 handfuls watercress...

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How To Prepare Chicken Shish Kebabs ?

Chicken Shish Kebabs | Lotus Grill

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients: 6 chicken breasts, chopped into large chunks 2 each red, orange and green peppers, deseeded and chopped into large chunks Warmed flatbreads, chopped Tomato and lemon wedges, to serve   For the marinade and sauce 2 garlic...

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How To Prepare Grilled Pork and Poblano Peppers ?

Grilled Pork and Poblano Peppers | Lotus Grill

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients: 3 large poblano peppers 1-1/2 cups shredded Monterey Jack cheese 4-1/2 teaspoons chili powder 1-1/2 teaspoons onion powder 1-1/2 teaspoons ground cumin 1/2 teaspoon garlic powder 1/4 teaspoon salt 1/8 teaspoon aniseed, ground 1/8 teaspoon cayenne pepper...

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How To Prepare Spicy Grilled Pork Tenderloin With Blackberry Sauce ?

Spicy Grilled Pork Tenderloin With Blackberry Sauce | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 25 mins Serving: 6-8 Ingredients: 2 (3/4-lb.) pork tenderloins 1 tablespoon olive oil 1 ½ tablespoons Caribbean jerk seasoning 1 teaspoon salt ⅔ cup seedless blackberry preserves ¼ cup Dijon mustard 2 tablespoons rum or orange juice 1 tablespoon orange zest 1 tablespoon...

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How To Prepare Pan-Grilled Salmon with Red Pepper Salsa ?

Pan-Grilled Salmon with Red Pepper Salsa | Lotus Grill

Preparation:   Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients:   Salmon 2 teaspoons chili powder 1 teaspoon ground cumin ½ teaspoon salt ½ teaspoon ground coriander ¼ teaspoon ground chipotle chile powder 4 (6-ounce) skinless salmon fillets Cooking spray   Salsa 1 cup prechopped red bell...

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How To Prepare Chargrilled Chicken Escalopes ?

Chargrilled Chicken Escalopes | Lotus Grill

Preparation:   Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons olive oil, plus extra to drizzle 2 tablespoons honey, warmed 1 tablespoon thyme leaves Finely grated zest and juice of 1 lemon, plus lemon wedges to serve 4 x 180g chicken breast fillets 2 zucchini,...

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How To Prepare Grilled Lamb Cutlets with Olives, Mint and White Bean Puree ?

Grilled Lamb Cutlets with Olives, Mint and White Bean Puree | Lotus Grill Hong Kong

Preparation:   Preparation time: 25 mins Cooking time: 10 mins Serving: 6 Ingredients: 2 tablespoons currants or sultanas 12 French-trimmed lamb cutlets 1 teaspoon dried oregano 1/4 cup (60ml) extra virgin olive oil 2 tablespoons lemon juice 2 tablespoons toasted pine nuts 2 tablespoons pitted kalamata olives, quartered 1 tablespoon...

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How To Prepare Grilled Cheese, Prosciutto and Anchovy Panini ?

Grilled Cheese, Prosciutto and Anchovy Panini | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 5 mins Serving: 4 Ingredients: 200g fontina, Gruyère or other good melting cheese, grated or thinly sliced 4 panini (Italian bread rolls), halved 4 thin slices prosciutto 8 anchovy fillets, halved lengthwise 1 firmly packed cup rocket or baby spinach leaves Instructions:...

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How To Prepare Steak Kebabs ?

Steak Kebabs | Lotus Grill Hong Kong

Preparation:   Preparation time: 3 hrs 25 mins Cooking time: 10 mins Serving: 5 Ingredients: 1/4 c olive oil 1/4 c soy sauce 1 1/2 tbsp fresh lemon juice 1 1/2 tbsp red wine vinegar 2 1/2 tbsp Worcestershire sauce 1 tbsp honey 2 tsp Dijon 1 tbsp minced garlic...

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How To Prepare Grilled Fruit Kabobs ?

Grilled Fruit Kabobs | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 2 mins Serving: 6 Ingredients: 2 cups pineapple chunks cut into 1-inch pieces 2 cups cantaloupe chunks cut into 1-inch pieces 2 cups strawberries stems removed Coconut oil spray 1 tablespoon maple syrup Vanilla yogurt for serving Instructions: Preheat the grill to...

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How To Prepare Sweet and Spicy Grilled Chicken and Pineapple Skewers ?

Sweet and Spicy Grilled Chicken and Pineapple Skewers | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 5 Ingredients: 2 pounds (2 packages) Just BARE Organic Boneless Skinless Chicken Breasts, cut into bite sized pieces 1 tablespoon olive oil 2 tablespoons low sodium tamari or soy sauce 2 tablespoons chili garlic sauce 2 tablespoons rice vinegar,...

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How To Prepare BBQ Rub ?

BBQ Rub | Lotus Grill Hong Kong

Preparation:   Preparation time: 5 mins Cooking time: 1 min Serving: 12 Ingredients: 1/2 cup brown sugar 2 tablespoons paprika 1 tablespoon smoked paprika 1 tablespoon black pepper 1 tablespoon kosher salt 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon mustard powder 1/4 teaspoon cayenne pepper Instructions: Mix...

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How To Prepare Grilled Portobello Mushroom Burger ?

Grilled Portobello Mushroom Burger | Charcoal HK

Preparation:   Preparation time: 30 mins Cooking time: 30 mins Serving: 4 Ingredients: 4 portobello mushroom caps 2 tbsp balsamic vinegar 1 tbsp low sodium soy sauce 1 tablespoons olive oil 1 tbsp chopped rosemary 1-1/2 tsp steak seasoning like Montreal Steak Grill Mates 4 thick slices red onion 4...

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How To Prepare Roasted Duck ?

Roasted Duck | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: 300 gms brussel sprouts 5 ml water 8 kilo duck with skin 500 gms cherries 200 gms of sugar 3 or 4 pegs grappa 1/2 celery 3 onions 3 carrots 1 leek, large pieces 300 gms chestnuts,...

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How To Prepare Croissants with Smoked Salmon ?

Croissants with Smoked Salmon | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: 4 large fresh croissants 8 4/5 ounces Italian mascarpone (about 1 cup) 1½ tablespoons whole milk 1½ tablespoons minced fresh chives Kosher salt and freshly ground black pepper 1½ tablespoons capers in brine, drained 1/2 pound thinly...

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