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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Mixed Greens Skillet Spanakopita ?

Mixed Greens Skillet Spanakopita | Lotus Grill Hong Kong

Preparation:   Preparation time: 30 mins Cooking time: 1 hr Serving: 6 Ingredients: 8 cups (about 1 pound) lightly packed, chopped, assorted tender greens, like swiss chard, spinach, watercress, arugula, or beet tops 1 cup (about 2 ounces) lightly packed, chopped, assorted tender herbs, like dill, parsley or chives 2...

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How To Prepare Buttermilk Fried Chicken ?

Buttermilk Fried Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 4 hrs Cooking time: 25 mins Serving: 6 Ingredients: 1 tablespoon salt, or to taste 1/4 teaspoon celery salt 1 teaspoon freshly ground black pepper, or to taste 1/2 teaspoon cayenne pepper 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 (3- to...

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How To Prepare Fennel and Apple Slaw ?

Fennel and Apple Slaw | Lotus Grill Hong Kong

Preparation:   Preparation time:  15 miins Cooking time: 10 mins Serving: 4-6 Ingredients:   Dressing 1/4 cup extra virgin olive oil 1/4 cup apple cider vinegar 1 teaspoon honey mustard 2 tablespoons freshly squeezed orange juice 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper   Slaw 3 cups...

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How To Prepare Salmon Kebabs with Herb Sauce ?

Salmon Kebabs with Herb Sauce | Lotus Grill

Preparation:   Preparation time: 25 mins Cooking time: 10 mins Serving: 6 Ingredients:   Herb sauce 1/4 cup extra virgin olive oil 1 lemon, zested and juiced 1 clove garlic, smashed and peeled 1/2 teaspoon kosher salt 1/4 teaspoon crushed red pepper flakes 1/2 cup packed parsley leaves 1/2 cup...

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How To Prepare Chipotle-Lime Steak Tacos with Quick Pickled Onions ?

Chipotle-Lime Steak Tacos with Quick Pickled Onions | Charcoal HK

Preparation:   Preparation time:  20 miins Cooking time: 10 mins Serving: 4-6 Ingredients:  Steak 1½ pounds skirt steak 1 canned chipotle in adobo, coarsely chopped plus 2 tablespoons adobo sauce 3 tablespoons olive or vegetable oil 3 large limes, zested and juiced (about 1/3 cup) 3 large cloves garlic, grated...

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How To Prepare Roasted Summer Vegetable Farro Salad ?

Roasted Summer Vegetable Farro Salad | Charcoal HK

Preparation: Preparation time: 5 mins Cooking time:  20 mins Serving: 4 Ingredients:   Roasted summer vegetables (makes about 5 cups) 2 (10-ounce) clamshells cherry tomatoes 2 medium zucchini, ends trimmed and cut into 3/4-inch pieces 2 medium yellow squash, ends trimmed and cut into 3/4-inch pieces 1/2 cup extra virgin...

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How To Prepare Corned Beef Hash with Cherry Peppers ?

Corned Beef Hash with Cherry Peppers | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 4-6 Ingredients: 4 large Yukon gold potatoes, cut into 1/4-inch dice Kosher salt Extra-virgin olive oil 1 onion, cut into 1/4-inch dice 1 pound corned beef, cut into 1/4-inch dice 8 cherry peppers from a jar, steamed, seeded and...

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How To Prepare Southern Peach Cobbler ?

Southern Peach Cobbler | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 40 mins Serving: 4-6 Ingredients: 6 fresh yellow cling peaches 1/4 cup dark brown sugar 1 teaspoon ground cinnamon 1 tablespoon vanilla extract 1 tablespoon cornstarch 1/2 cup butter, melted 3/4 cup white sugar 1 cup all-purpose flour 1 teaspoon baking powder...

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How To Prepare Mojito-Glazed Chicken ?

Mojito-Glazed Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients:   Mojito Marinade 4 skin-on, bone-in chicken thighs (about 2 pounds) 5 cloves garlic, minced 2 tablespoons freshly chopped mint leaves 2 tablespoons avocado oil, plus more for cooking 2 tablespoons brown sugar 2 teaspoons salt 2...

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How To Prepare Grilled Steak Salad with Roasted Garlic and Blue Cheese Dressing ?

Grilled Steak Salad with Roasted Garlic and Blue Cheese Dressing | Lotus Grill

Preparation:   Preparation time: 10 mins Cooking time: 35 mins Serving: 4 Ingredients:   Dressing 2 ounces blue cheese crumbles 1/4 cup mayo 1/4 cup sour cream 1 tablespoon Worcestershire sauce 1 lemon, juiced (about 2-3 tablespoons) 1 small shallot, finely minced 4 large cloves of garlic, grated (about 2...

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How To Prepare Grilled Tri-Tip Steak with Chimichurri Sauce ?

Grilled Tri-Tip Steak with Chimichurri Sauce | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time:  15 mins Serving: 2-4 Ingredients:   Chimichurri Sauce (makes 1 cup) 1/4 cup chopped parsley 2 tablespoons red wine vinegar 3 cloves garlic, minced 2 tablespoons finely diced shallots 1 teaspoon dried oregano 1½ teaspoon chili flakes 1/2 lemon, juiced 1 lemon,...

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How To Prepare Whipped Feta with Quick-Pickled Vegetables ?

Whipped Feta with Quick-Pickled Vegetables | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 5 mins Serving: 4-6 Ingredients:   Pickled vegetables 3 cups water 3 cups distilled white vinegar 1/2 cup granulated sugar 1/4 cup kosher salt 6-8 cups assorted vegetables (cauliflower, broccoli florets, sliced bell peppers, chopped zucchini, sliced red onions, mushrooms, etc.) 2...

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How To Prepare Crispy Shrimp Burgers with Spicy Mayo ?

Crispy Shrimp Burgers with Spicy Mayo | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients:   Burgers 2 tablespoons unsalted butter 2 scallions, light and dark green parts, chopped 1 pound peeled and deveined raw shrimp, finely chopped 1/2 cup shredded sharp cheddar cheese 1/2 cup panko or white breadcrumbs 1 tablespoon...

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How To Prepare Shrimp Scampi with Bucatini ?

Shrimp Scampi with Bucatini | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 12 ounces bucatini 1 pound (U16) tail-on shrimp, peeled and deveined, with tails left on kosher salt freshly ground black pepper 1/4 teaspoon baking soda 3 tablespoons olive oil 6 cloves garlic, peeled and thinly sliced 1/2...

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How To Prepare Everyday Salad with Ramp Dressing ?

Everyday Salad with Ramp Dressing | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 5 mins Serving: 2-4 Ingredients:   Ramp Vinaigrette 2 tablespoons apple cider vinegar 2 teaspoons old-style whole-grain or Dijon mustard 2-3 ramp bulbs, minced 3 tablespoon extra-virgin olive oil salt and freshly ground black pepper, to taste    Salad 1/4 cup sunflower...

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