Recipes

How To Prepare Pork Lo Mein ?

March 09, 2024 Barbecue hong kong, Lotus grill, Pork lo mein, Recipe 中文 by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 (8 ounce) package linguine ⅓ cup low-sodium soy sauce 2 tablespoons rice vinegar 2 teaspoons cornstarch 1 teaspoon white sugar ½ teaspoon sesame oil 2 tablespoons canola oil 2 cups snap peas 1 small sweet onion, chopped 1 (12 ounce) pork tenderloin, cut into thin strips 1 (8 ounce) package sliced white mushrooms 1 medium red bell pepper, chopped 3 cloves garlic, chopped, divided ½ teaspoon chopped...

How To Prepare Pork and Century Egg Rice Congee ?

March 08, 2024 Barbecue 中文, Charcoal hk, Pork and century egg rice congee, Recipe中文 by Alison Wright

Pork and Century Egg Rice Congee | Lotus Grill

Preparation: Preparation time: 20 mins Cooking time: 3hr Serving: 8 Ingredients: 1 cup uncooked short-grain white rice 1 tablespoon vegetable oil 6 cups water 1 cube pork bouillon cube 2 cups char siu (Chinese roast pork), diced 6 green onions, chopped 2 cups water 2 preserved duck eggs (century eggs), peeled and diced Instructions: Rinse the rice in several changes of cold water. Drain completely in...

How To Prepare Flavorful Beef Stir-Fry ?

March 08, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Flavorful beef stir-fry, Recipe中文 by Alison Wright

Flavorful Beef Stir-Fry | Lotus Grill Hong Kong

Preparation: Preparation time:10 mins Cooking time:1hr Serving: 4 Ingredients: 2 cups brown rice 4 cups water 2 tablespoons cornstarch 2 teaspoons white sugar 6 tablespoons soy sauce ¼ cup white wine 1 tablespoon minced fresh ginger 1 pound boneless beef round steak, cut into thin strips 1 tablespoon vegetable oil 3 cups broccoli florets 2 carrots, thinly sliced 1 (6 ounce) package frozen pea pods, thawed 2 tablespoons chopped onion 1 (8 ounce) can sliced water chestnuts, undrained 1 cup Chinese...

How To Prepare Char Siu (Chinese BBQ Pork) ?

March 08, 2024 Barbecue hong kong, Char siu, Lotus grill, Recipe 中文 by Alison Wright

Preparation: Preparation time:10 mins Cooking time:35 mins Serving: 4 Ingredients: Marinade: ½ cup soy sauce ⅓ cup honey ⅓ cup ketchup ⅓ cup brown sugar ¼ cup Chinese rice wine 2 tablespoons hoisin sauce 2 tablespoons red bean curd (Optional) 1 teaspoon Chinese five-spice powder (Optional) Pork: 2 (1 pound) pork tenderloins Instructions: Gather all ingredients. Stir soy sauce, honey, ketchup, brown sugar, rice wine, hoisin sauce, red...

How To Prepare Copycat Panda Express Chow Mein ?

March 08, 2024 Barbecue 中文, Bbq hong kong, Charcoal 中文, Copycat panda express chow mein by Alison Wright

Copycat Panda Express Chow Mein | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 6 mins Serving: 4 Ingredients: 3 tablespoons canola oil 1 tablespoon sesame oil 1/2 white onion, finely chopped 2 stalks celery, sliced 1 tablespoon chopped fresh ginger 3 cups shredded coleslaw mix 5 ounces bean sprouts 1 (7.1 ounce) package pre-cooked stir-fry noodles 1/4 cup tamari 2 tablespoons mirin Instructions: Heat canola oil and sesame oil in a wok over high heat. Add onion, celery, and...

How To Prepare Asian Orange Chicken ?

March 08, 2024 Asian orange chicken, Barbecue 中文, Bbq grill hong kong, Lotus grill by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 4 Ingredients: Sauce: 1 ½ cups water ⅓ cup rice vinegar ¼ cup lemon juice 2 ½ tablespoons soy sauce 2 tablespoons orange juice 1 cup packed brown sugar 2 tablespoons chopped green onion 1 tablespoon grated orange zest ½ teaspoon minced fresh ginger root ½ teaspoon minced garlic ¼ teaspoon red pepper flakes 3 tablespoons cornstarch 2 tablespoons water Chicken: 2 large skinless, boneless chicken breasts, cut...

How To Prepare Shrimp and Pepper Stir-Fry ?

February 24, 2024 Barbecue hong kong, Bbq grill hong kong, Lotus grill hong kong, Recipe中文 by Alison Wright

Shrimp and Pepper Stir-Fry | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 8 mins Serving: 4 Ingredients: Sauce: 1/2 cup chicken broth 1/4 cup low-sodium soy sauce 2 tablespoons rice wine vinegar 1 tablespoon brown sugar 1 tablespoon cornstarch 1/2 teaspoon garlic powder 1/4 teaspoon crushed red pepper Stir-Fry: 2 tablespoons peanut oil, divided 1 red bell pepper, cut into thin strips 1 yellow bell pepper, cut into thin strips 1 red onion, cut...

How To Prepare Chicken in Black Bean Sauce ?

February 24, 2024 Barbecue hong kong, Barbecue 中文, Charcoal hk, Chicken in black bean sauce by Alison Wright

Chicken in Black Bean Sauce | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 6 Ingredients: Marinade: 1 tablespoon cornstarch 1 tablespoon water 1 1/2 teaspoons light soy sauce 1 ½ teaspoons white sugar 1/2 teaspoon salt 6 skinless, boneless chicken breast halves, sliced 1 cup bean sprouts Sauce: 1/4 cup water 2 teaspoons oyster sauce...

How To Prepare Crispy Ginger Beef ?

February 24, 2024 Barbecue hong kong, Barbecue中文, Charcoal hk, Crispy ginger beef, Recipe 中文 by Alison Wright

Crispy Ginger Beef | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 20 mins Serving: 5 Ingredients: ¾ cup cornstarch ½ cup water 2 large eggs 1 pound flank steak, cut into thin strips ½ cup canola oil, or as needed 1 large carrot, cut into matchstick-size pieces 1 green bell pepper, cut into matchstick-size pieces 1...

How To Prepare Pork Wonton Soup ?

February 24, 2024 Barbecue hong kong, Barbecue中文, Bbq hong kong, Lotus grill hong kong, Pork wonton soup by Alison Wright

Preparation: Preparation time: 1hr Cooking time: 20 mins Serving: 4 Ingredients: 1 teaspoon white sugar salt to taste 25 wonton wrappers 1 egg, beaten 3 heads bok choy, sliced1 tablespoon rice wine ½ teaspoon cornstarch ¾ pound ground pork 2 tablespoons finely chopped green onion (white and light green parts) 1 tablespoon soy sauce 1 teaspoon minced fresh ginger 1 teaspoon sesame oil 10 sugar snap peas, sliced 1 carrot, thinly sliced 2 tablespoons finely chopped...

How To Prepare Mongolian Beef and Spring Onions ?

February 22, 2024 Barbecue 中文, Bbq hong kong, Mongolian beef and spring onions, Recipe 中文 by Alison Wright

Mongolian Beef and Spring Onions | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 teaspoons vegetable oil 1 tablespoon finely chopped garlic ½ teaspoon grated fresh ginger root ⅔ cup dark brown sugar ½ cup soy sauce ½ cup water 1 pound beef flank steak, sliced 1/4 inch thick on the diagonal ¼...

How To Prepare Sweet and Sour Chicken ?

February 14, 2024 Barbecue hong kong, Bbq grill hong kong, Charcoal hk, Recipe 中文, Sweet and sour chicken by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 20 mins Serving: 8 Ingredients: 1 ¾ cups water, divided 1 (8 ounce) can pineapple chunks, drained (juice reserved) ¾ cup white sugar ½ cup distilled white vinegar 2 drops orange food color ¼ cup cornstarch 2 ¼ cups self-rising flour 2 tablespoons vegetable oil...

How To Prepare Chinese Chicken Soup with Bok Choy ?

February 14, 2024 Barbecue 中文, Bbq grill hong kong, Charcoal 中文, Chinese chicken soup with bok choy by Alison Wright

Chinese Chicken Soup with Bok Choy | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients: 6 cups chicken broth 1 bunch green onions, sliced 4 cups chopped bok choy 1 small carrot, cut into 1/4-inch dice 1 small stalk celery, cut into 1/4-inch dice ¼ cup soy sauce 2 tablespoons ginger root, peeled and minced...

How To Prepare Szechuan Spicy Eggplant ?

February 14, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Szechuan spicy eggplant by Alison Wright

Preparation: Preparation time: 25 mins Cooking time: 25 mins Serving: 4 Ingredients: 1 (1 1/2 pound) eggplant ¼ cup soy sauce ¼ cup chicken stock 2 tablespoons oyster sauce (Optional) 1 teaspoon chili sauce 1 teaspoon white sugar ½ teaspoon ground black pepper ¼ cup water 1 tablespoon cornstarch cooking spray 4...

How To Prepare Tsao Mi Fun (Taiwanese Fried Rice Noodles) ?

February 14, 2024 Barbecue 中文, Bbq hong kong, Lotus grill hong kong, Recipe 中文, Tsao mi fun by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 2 Ingredients: ½ pound thinly sliced pork loin ¼ cup soy sauce ¼ cup rice wine 1 teaspoon white pepper 1 teaspoon Chinese five-spice powder 1 teaspoon cornstarch 4 dried Chinese black mushrooms 1 (8 ounce) package dried rice vermicelli ¼ cup...

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