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COBA GRILLS  HONG KONG  LOTUSGRILL  SINCE 2010

COBA GRILLS, HONG KONG, LOTUSGRILL, SINCE 2010    

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How To Prepare Slow Roast Goose With Black Currant Sauce ?

Slow Roast Goose With Black Currant Sauce | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 min Cooking time: 8 hrs Serving: 8 Ingredients: ●     1 (8 to 10 lbs / 3.5 to 4.5 kg) whole goose ●     Sea salt ●     5 to 7 citrus fruits, lemon, lime, grapefruit, and/or orange, peels removed Sauce ●     2 cups sparkling wine ●     1/4 teaspoon...

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How To Prepare Ginger Scallion Sauce ?

Ginger Scallion Sauce | Charcoal HK

Preparation:  Preparation time: 15 min Cooking time: 5 min Serving: 12 Ingredients: ●     5.6 oz (160 g) scallions (about 6 medium-sized or 8 small scallions)  ●     1.4 oz (40 g) ginger, minced (yield 3 tablespoons) ●     3/4 teaspoon salt ●     1/2 teaspoon sugar ●     2/3 cup (160 ml) vegetable oil...

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How To Prepare Mango Sticky Rice ?

Mango Sticky Rice | Lotus Grill

Preparation:  Preparation time: 10 min Cooking time: 30 min Serving: 4 Ingredients: ●     1 cup (185 g) uncooked sticky rice ●     1 can full-fat coconut milk (13.5 oz / 400 g can) ●     1/4 cup sugar ●     1/2 teaspoon salt ●     2 teaspoons cornstarch (Optional) ●     3 ripe mangoes, peeled...

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How To Prepare Easy Spicy Rice Noodle Salad ?

Easy Spicy Rice Noodle Salad | Lotus Grill

Preparation:  Preparation time: 15 min Cooking time: 15 min Serving: 2 Ingredients: ●     4 oz (120 g) rice vermicelli noodles (*Footnote 1) ●     2 teaspoons sesame oil, toasted Veggies ●     1/4 head small red cabbage, shredded ●     2 cups spinach, stems removed and chopped coarsely (or other salad greens) ●    ...

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How To Prepare Duck de Marietta (The Best Slow Roast Duck) ?

Duck de Marietta | Lotus Grill

Preparation:  Preparation time: 10 min Cooking time: 7 hrs Serving: 4 Ingredients:  Duck ●     1 2.5 kg / 5 to 6 pound whole duck (I used D'Artagnan Rohan Duck) ●     5 to 6 mixed citrus fruits, blood oranges, lemons, and/or mandarins, peels removed ●     Sea salt  Sauce  ●     4 tablespoons...

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How To Prepare Mom’s Best Duck Pancakes (Mandarin Pancakes) ?

Mom’s Best Duck Pancakes (Mandarin Pancakes) | Charcoal HK

Preparation:  Preparation time: 1 hr 30 min Cooking time: 15 min Serving: 36 Ingredients: ●     2 cups (300 grams) all-purpose flour (please read how to convert grams to cups properly) and extra to dust the working surface ●     3/4 cup (180 milliliters) boiling water ●     90 milliliters 1/4 cup +...

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How To Prepare Chinese Walnut Cookies ?

Chinese Walnut Cookies | Lotus Grill

Preparation:  Preparation time: 1 hr Cooking time: 15 min Serving: 22 Ingredients: Cookie ●     150 g (1 1/2 cups) roasted unsalted walnuts (*Footnote 1) ●     280 g (2 cups) all-purpose flour ●     1/2 teaspoon baking soda ●     1/2 teaspoon baking powder ●     15 g (2 tablespoons) cornstarch ●     1/2 teaspoon...

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How To Prepare The Ultimate Guide to Traditional Mooncake ?

The Ultimate Guide to Traditional Mooncake | Charcoal HK

Preparation:  Preparation time: 40 min Cooking time: 1 hr 20 min Serving: 10 Ingredients:   Mooncake filling ●     1 cup (140 grams) raw black sesame seeds ●     1/3 cup (45 grams) confectioners sugar ●     1/4 cup (55 grams) unsalted butter ●     1/4 cup (40 grams) glutinous rice flour ●     5...

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How To Prepare Chinese Zucchini Pancakes ?

Chinese Zucchini Pancakes | Charcoal HK

Preparation:  Preparation time: 15 min Cooking time: 18 min Serving: 6 Ingredients: ●     1 zucchini (about 300 g / 10 oz) ●     1 green onion, sliced ●     1/2 teaspoon salt ●     2 eggs ●     1 teaspoon sesame oil ●     1/2 cup (75 g) all-purpose flour (or more, if needed) ●    ...

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How To Prepare Taro Bread ?

Taro Bread | Lotus Grill

Preparation:  Preparation time: 1 hr Cooking time: 1 hr Serving: 20 Ingredients:   Bread ●     300 g (2 1/2 cups) bread flour ●     140 ml (1/2 cup) whole milk, and extra for brushing onto the bread ●     7 g (1 packet / 1 teaspoon) active dry yeast ●     30 g...

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How To Prepare Soy Sauce Noodles ?

Soy Sauce Noodles | Lotus Grill

Preparation:  Preparation time: 3 min Cooking time: 5 min Serving: 1 Ingredients: ●     1 green onion, sliced ●     1/2 teaspoon sugar ●     1/2 teaspoon chicken bouillon powder (or 1/4 teaspoon MSG) ●     2 teaspoons sesame oil ●     2 teaspoons light soy sauce, to taste ●     2 cups chicken stock ●    ...

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How To Prepare General Tso’s Chicken (Crispy Chicken Without Deep-Frying) ?

General Tso’s Chicken | Charcoal HK

Preparation:  Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: ●     1 lb (454 g) boneless skinless chicken thighs (or breasts), cut into 1" (2-cm) pieces ●     1 tablespoon peanut oil (or vegetable oil) ●     1 egg, beaten ●     1/2 teaspoon salt ●     1/2 cup cornstarch Sauce (or...

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How To Prepare Pineapple Cake (凤梨酥) ?

Pineapple Cake | Lotus Grill

Preparation:  Preparation time: 2 hrs Cooking time: 45 min Serving: 24 Ingredients:   Pineapple Filling ●     1 large fresh ripe pineapple, peeled and cored (700g / 24 oz once cut) ●     200 g (1 cup) sugar ●     1/4 teaspoon salt ●     80 g (1/3 cup) butter   Pastry ●     230...

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How To Prepare Chicken Liver Pâté ?

Chicken Liver Pâté | Charcoal HK

Preparation:  Preparation time: 40 min Cooking time: 10 min Serving: 6 Ingredients: ●     1 lb (454 g) chicken livers ●     1 cup of milk (for soaking the liver) ●     1 tablespoon vegetable oil ●     3/4 teaspoon salt, divided ●     1/4 teaspoon ground black pepper ●     6 tablespoons butter, sliced into...

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How To Prepare Black Sesame Ice Cream ?

Black Sesame Ice Cream | Lotus Grill

Preparation:  Preparation time: 15 min Cooking time: 0 min Serving: 6 Ingredients: ●     6 tablespoons black sesame seeds, roasted ●     1 can (14-oz.) condensed milk, sweetened ●     2 teaspoons vanilla extract ●     2 cups heavy cream, cold ●     Pinch of salt Instructions: Chill a 6-cup loaf pan or baking pan...

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