Recipes

Discover how to make red bean paste (红豆沙馅) effortlessly! This guide includes step-by-step instructions for both pressure cooker and stovetop methods.

Craving bold, smoky flavors? Try this easy Xinjiang Lamb Skewers recipe! Marinated in cumin and chili, these skewers are grilled to perfection for a taste of Xinjiang street food at home.

Craving bold flavors? Try this easy Sichuan Crispy Beef recipe with only 5 ingredients! Crispy beef tossed in spicy chili crisp makes a perfect quick dinner.

Quench your thirst with this refreshing rose lemonade! Made with dried rose buds, fresh lemon juice, and a hint of sweetness, this floral drink is perfect for summer. Ready in just 20 minutes!

Whip up a tasty egg and green onion crepe in minutes! This easy recipe combines fluffy eggs, fresh green onions, and a thin batter for a perfect savory treat.

Preparation:  Preparation time: 15 min Cooking time: 10 min Serving: 2 Ingredients: ●     100 grams 3.5 ounces pork tenderloin, sliced ●     1 tablespoon Shaoxing wine or rice wine ●     1/2 teaspoon salt ●     1 tablespoon cornstarch ●     1 teaspoon minced ginger ●     2 tablespoons peanut oil or vegetable oil ●    ...

Whip up a delicious & healthy dish with this easy Stir-Fried Snow Peas and Water Chestnuts recipe! Ready in 15 minutes, it’s crispy, flavorful, and perfect for any meal.

Indulge in a rich and creamy baked seafood pasta loaded with shrimp, squid, and mushrooms. This easy-to-follow recipe delivers a cheesy, flavorful dish perfect for any occasion!

Craving a sweet and chewy treat? This sticky rice cake with red bean paste is soft, fragrant, and coated in sesame seeds. Follow our easy recipe for a delicious homemade dessert!

Craving a unique and flavorful side dish? This Chinese-style potato salad is crispy, spicy, and ready in just 15 minutes! Made with shredded potatoes, garlic, and Sichuan peppercorns, it’s a delicious twist on a classic.

Preparation:  Preparation time: 40 min Cooking time: 15 min Serving: 40 potstickers Ingredients:   For dumpling ●     200 grams (7 ounces) ground pork (lean fat ratio 7:3) ●     10 large (1 cup) shrimp , peeled, deveined and chopped into corn kernel sized pieces ●     1 cup (30 grams / 1...

Learn how to make a delicious Easy Chicken Lettuce Wrap in just 20 minutes! This healthy, low-carb dish is packed with flavor and perfect for a quick meal.

Craving a bold and spicy Sichuan dish? Try this Suan Cai Yu recipe—tender fish simmered in a tangy, numbing broth with pickled mustard greens. A must-try for lovers of authentic Chinese flavors!

Learn how to make a vibrant Yunnan Lime Chicken Salad—a zesty, aromatic dish with tender shredded chicken, lime, and Sichuan peppercorns. Ready in just 30 minutes!

Craving a flavorful seafood dish? Try this easy recipe for clams in black bean sauce—tender clams soaked in a rich, umami-packed sauce with ginger, chili, and scallions. Ready in just 1 hour!