Recipes

How To Prepare Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot ?

December 10, 2024 Barbecue 中文, Bbq charcoal, Bbq hong kong, Braised eggplant with tofu and shiitake mushrooms in a clay pot, Charcoal 中文 by Alison Wright

Braised Eggplant with Tofu and Shiitake Mushrooms in a Clay Pot | Charcoal HK

Preparation: Preparation time: 1 hr Cooking time: 40 min Serving: 4 Ingredients: 1 cup dried shiitake mushrooms (about 10 small mushrooms) 2 cups neutral oil, such as vegetable or canola oil 1 1/2 pounds Japanese eggplant 1 shallot, finely chopped 4 cloves garlic, minced 1 tablespoon Shaoxing rice wine, optional...

How To Prepare Bo Zai Fan (Clay Pot Rice) ?

December 09, 2024 Barbecue hong kong, Barbecue 中文, Bo zai fan, Lotus grill by Alison Wright

Preparation: Preparation time: 40 min Cooking time: 35 min Serving: 4 Ingredients: 3 cups jasmine rice 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 8 ounces (about 6 links) Chinese sausage 3 tablespoons light soy sauce 1 tablespoon oyster sauce 1 tablespoon fish sauce 1...

How To Prepare Chinese Herbal Chicken Soup ?

December 05, 2024 Barbecue 中文, Bbq charcoal, Chinese herbal chicken soup, Lotus grill hong kong by Alison Wright

Chinese Herbal Chicken Soup | Charcoal HK

Preparation: Preparation time: 2 hr 40 min Cooking time: 20 min Serving: 6 Ingredients: 3 red dates (jujubes) 2 tablespoons goji berries One 1-inch piece of American ginseng root 2 small pieces of dried tangerine peel 2 medium dried shiitake mushrooms, optional One 1 1/2- to 2-pound black silkie chicken...

How To Prepare Peking Duck Breasts ?

December 04, 2024 Barbecue 中文, Bbq grill hong kong, Lotus grill hong kong, Peking duck breasts by Alison Wright

Preparation: Preparation time: 9 hr Cooking time: 40 min Serving: 4 Ingredients: 2 tablespoons hoisin sauce, plus more for serving 1 tablespoon oyster sauce 2 cloves garlic, grated 1 tablespoon grated ginger 1 scallion, minced 1 teaspoon sugar 1/2 teaspoon Chinese five-spice powder 1/4 teaspoon ground white pepper Kosher salt...

How To Prepare Smashed Cucumber Salad ?

November 28, 2024 Barbecue 中文, Bbq grill hong kong, Lotus grill hong kong, Smashed cucumber salad by Alison Wright

Preparation: Preparation time: 1 hr 15 min Cooking time: 20 min Serving: 4 Ingredients: 1 firm English cucumber (about 14 ounces) 1 teaspoon kosher salt 1 tablespoon neutral oil, such as vegetable, canola, or grapeseed 1 small shallot, peeled and thinly sliced into half-moons (about 1/4 cup) 3 cloves garlic,...

How To Prepare Crispy Stuffed Lotus Root with Pork ?

November 27, 2024 Barbecue 中文, Bbq hong kong, Crispy stuffed lotus root with pork, Lotus grill hong kong by Alison Wright

Crispy Stuffed Lotus Root with Pork | Charcoal HK

Preparation: Preparation time: 1 hr 30 min Cooking time: 1 hr 30 min Serving: 4 Ingredients: 1 1/4 pounds large lotus roots (See Cook’s Note) 12 ounces ground pork or dark-meat chicken 1 tablespoon Shaoxing wine 1/3 cup plus 1 teaspoon potato starch 2 tablespoons plus 4 teaspoons light soy...

How To Prepare Tang Jai Jook ?

November 25, 2024 Barbecue hong kong, Barbecue 中文, Lotus grill hong kong, Tang jai jook by Alison Wright

Preparation: Preparation time: 9 hr 15 min Cooking time: 1 hr Serving: 4 Ingredients: 1 cup jasmine rice 1/2 pound boneless, skinless pork shoulder, cut into 1/2-inch-thick and 3-inch-long strips 1 tablespoon Shaoxing wine Kosher salt 1 cup raw red-skin peanuts 1 cup plus 1/2 teaspoon neutral oil, such as...

How To Prepare Chinese Sausage Fried Rice ?

November 22, 2024 Barbecue 中文, Bbq hong kong, Chinese sausage fried rice, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 min Cooking time: 30 min Serving: 4 Ingredients: 5 links (about 5 ounces) Chinese sausage, such as lap Cheong 5 scallions 4 large eggs Kosher salt 1/2 teaspoon granulated sugar, divided 3 tablespoons plus 1 teaspoon neutral oil, such as vegetable or canola oil 1 tablespoon...

How To Prepare Takeout-style Air Fryer Egg Rolls ?

November 21, 2024 Barbecue 中文, Bbq hong kong, Charcoal hk, Takeout-style air fryer egg rolls by Alison Wright

Takeout-style Air Fryer Egg Rolls | Charcoal HK

Preparation: Preparation time: 2 hr 30 min Cooking time: 1 hr 30 min Serving: 16 Ingredients: One 1 1/4-pound green cabbage, finely shredded (about 8 cups) 4 medium carrots, cut into matchsticks Kosher salt 24 medium shrimp, peeled, deveined, and halved lengthwise 2 tablespoons vegetable oil 2 cloves garlic, finely...

How To Prepare Scallion Pancakes with Dim Sum Dipper ?

November 20, 2024 Barbecue 中文, Bbq charcoal, Lotus grill bbq, Lotus grill hong kong, Scallion pancakes with dim sum dipper by Alison Wright

Scallion Pancakes with Dim Sum Dipper | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 35 mins Serving: 4 Ingredients: Hot Water Dough: 2 cups all-purpose flour, plus more for the surface 1/4 teaspoon salt About 1 cup boiling water Scallion Pancakes: 1/2 cup grapeseed oil, plus more for sauteing 1 tablespoon sesame oil Kosher salt...

How To Prepare Hot and Tangy Broccoli Beef ?

November 14, 2024 Barbecue 中文, Bbq charcoal, Charcoal hk, Hot and tangy broccoli beef by Alison Wright

Hot and Tangy Broccoli Beef | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: ¾ pound boneless tender beef steak, rib eye, sirloin or flank 1 tablespoon cornstarch 3 tablespoons Kikkoman Soy Sauce, divided 1 large clove garlic, minced ½ teaspoon sugar 1 pound fresh broccoli, trimmed 4 teaspoons cornstarch ½ teaspoon...

How To Prepare Asian Beef with Snow Peas ?

November 13, 2024 Asian beef with snow peas, Barbecue 中文, Bbq grill hong kong, Charcoal hk by Alison Wright

Asian Beef with Snow Peas | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 3 tablespoons soy sauce 2 tablespoons rice wine 1 tablespoon brown sugar ½ teaspoon cornstarch 1 tablespoon vegetable oil 1 tablespoon minced fresh ginger root 1 tablespoon minced garlic 1 pound beef round steak, cut into thin strips...

How To Prepare Slippery Shrimp ?

November 12, 2024 Barbecue hong kong, Barbecue 中文, Charcoal 中文, Lotus grill hong kong, Slippery shrimp by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 2 cups peanut oil for frying 1 pound peeled and deveined large shrimp 1/4 cup cornstarch, more as needed 2 large cloves garlic, minced ½ teaspoon minced fresh ginger ½ teaspoon cayenne pepper 1 tablespoon white wine 1...

How To Prepare Hong Kong Sweet and Sour Pork ?

November 04, 2024 Barbecue 中文, Charcoal 中文, Hong kong sweet and sour pork, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 40 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 teaspoons light soy sauce ⅛ teaspoon white sugar 2 teaspoons potato starch 1 teaspoon sesame oil ground black pepper to taste 1 pound pork loin, cut into 1-inch cubes 1 cup water 2 tablespoons white vinegar ¼...

How To Prepare Shrimp Stir Fry With Egg Noodles ?

October 31, 2024 Barbecue 中文, Charcoal 中文, Lotus grill hong kong, Shrimp stir fry with egg noodles by Alison Wright

Shrimp Stir Fry With Egg Noodles | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 pound fresh Chinese egg noodles 2 tablespoons olive oil ⅓ cup chopped onion 1 clove garlic, chopped ¾ cup broccoli florets ½ cup chopped red bell pepper 2 cups cooked shrimp ½ cup sliced water chestnuts, drained...

Recipes: Barbecue 中文

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