Shopping Cart

Your cart is currently empty.

WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

Categories

How To Prepare Chicken and Broccoli with White Sauce ?

Chicken and Broccoli with White Sauce | Charcoal HK

Preparation:  Preparation time: 50 mins Cooking time: 35 mins Serving: 4 Ingredients: 1 1/2 pounds (about 2) boneless, skinless chicken breast Kosher salt 1/4 teaspoon ground white pepper 5 tablespoons cornstarch 6 tablespoons plus 1 teaspoon neutral oil, such as vegetable oil, divided 4 cups (about 1 pound) broccoli florets...

Read More

How To Prepare Egg Drop Soup ?

 Egg Drop Soup | Lotus Grill Hong Kong

Preparation:  Preparation time: 5 mins Cooking time: 10 mins Serving: 1 Ingredients: 1 cup chicken broth ¼ teaspoon soy sauce ¼ teaspoon sesame oil 2 teaspoons water (Optional) 1 teaspoon cornstarch (Optional) 1 large egg, beaten 1 drop yellow food coloring (Optional) ½ teaspoon ground white pepper (Optional) ⅛ teaspoon...

Read More

How To Prepare Hot and Tangy Broccoli Beef ?

Hot and Tangy Broccoli Beef | Charcoal HK

Preparation:  Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: ¾ pound boneless tender beef steak, rib eye, sirloin or flank 1 tablespoon cornstarch 3 tablespoons Kikkoman Soy Sauce, divided 1 large clove garlic, minced ½ teaspoon sugar 1 pound fresh broccoli, trimmed 4 teaspoons cornstarch ½ teaspoon...

Read More

How To Prepare Asian Beef with Snow Peas ?

Asian Beef with Snow Peas | Lotus Grill Hong Kong

Preparation:  Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 3 tablespoons soy sauce 2 tablespoons rice wine 1 tablespoon brown sugar ½ teaspoon cornstarch 1 tablespoon vegetable oil 1 tablespoon minced fresh ginger root 1 tablespoon minced garlic 1 pound beef round steak, cut into thin strips...

Read More

How To Prepare Slippery Shrimp ?

Slippery Shrimp | Charcoal HK

Preparation:  Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 2 cups peanut oil for frying 1 pound peeled and deveined large shrimp 1/4 cup cornstarch, more as needed 2 large cloves garlic, minced ½ teaspoon minced fresh ginger ½ teaspoon cayenne pepper 1 tablespoon white wine 1...

Read More

How To Prepare Wonton Soup without Ginger ?

Wonton Soup without Ginger | Lotus Grill

Preparation:  Preparation time: 30 mins Cooking time: 25 mins Serving: 8 Ingredients: 1 teaspoon white sugar 1 teaspoon cornstarch 1 tablespoon oyster sauce 1 tablespoon sesame oil 1 pound lean ground pork ¼ pound diced raw shrimp 1 green onion, chopped (Optional) 40 wonton wrappers 2 green onions (Optional) 1...

Read More

How To Prepare Scallops a la Peking House ?

Scallops a la Peking House | Lotus Grill

Preparation:  Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 tablespoon cornstarch ¼ cup dry white wine 4 tablespoons peanut oil 2 green onions, minced 1 ½ pounds scallops 1 cup clam juice ½ teaspoon salt ¼ teaspoon ground cayenne pepper ½ teaspoon ground ginger ⅓ (8...

Read More

How To Prepare Chicken Chop Suey ?

Chicken Chop Suey | Lotus Grill

Preparation:  Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 teaspoon olive oil, divided 4 boneless, skinless chicken thighs, cut into small pieces 1 large green bell pepper, cut into strips 1 large onion, sliced 1 cup thinly sliced celery ½ cup thinly sliced carrots ¾ cup...

Read More

How To Prepare Beef and Pineapple Stir Fry ?

Beef and Pineapple Stir Fry | Lotus Grill Hong Kong

 Preparation:  Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 pound beef top round or top sirloin, thinly sliced 1/4 cup cornstarch, divided 1 (14-ounce) can pineapple chunks in juice, drained, juice reserved 1/2 cup beef broth 1/2 cup soy sauce 2 tablespoons rice vinegar 2...

Read More

How To Prepare Hong Kong Sweet and Sour Pork ?

Hong Kong Sweet and Sour Pork | Lotus Grill

Preparation:  Preparation time: 40 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 teaspoons light soy sauce ⅛ teaspoon white sugar 2 teaspoons potato starch 1 teaspoon sesame oil ground black pepper to taste 1 pound pork loin, cut into 1-inch cubes 1 cup water 2 tablespoons white vinegar ¼...

Read More

How To Prepare Egg Roll in a Bowl ?

Egg Roll in a Bowl | Charcoal HK

Preparation:  Preparation time: 20 mins Cooking time: 20 mins Serving: 2 Ingredients:   For the Crispy Wonton Strips: 6 (3.5-inch square) wonton wrappers 2 teaspoons vegetable oil   For the Bowl: 3 ½ cups shredded green cabbage 1 cup julienned carrot ¼ cup julienned red bell pepper ⅓ cup thinly...

Read More

How To Prepare Shrimp Stir Fry With Egg Noodles ?

Shrimp Stir Fry With Egg Noodles | Charcoal HK

Preparation:  Preparation time: 20 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 pound fresh Chinese egg noodles 2 tablespoons olive oil ⅓ cup chopped onion 1 clove garlic, chopped ¾ cup broccoli florets ½ cup chopped red bell pepper 2 cups cooked shrimp ½ cup sliced water chestnuts, drained...

Read More

How To Prepare Chicken & Vegetable Stir-Fry ?

Chicken & Vegetable Stir-Fry | Lotus Grill Hong Kong

Preparation:  Preparation time: 30 mins Cooking time: 25 mins Serving: 4 Ingredients: 2 tablespoons cornstarch 1 ¾ cups Swanson® Chicken Broth 1 tablespoon reduced-sodium soy sauce cooking spray 1 ¼ pounds skinless, boneless chicken breast halves, cut into strips 5 cups fresh cut-up vegetables (broccoli, celery, peppers, carrots) ¼ teaspoon...

Read More

How To Prepare Shrimp and Chicken Stir-Fry ?

Shrimp and Chicken Stir-Fry | Lotus Grill

Preparation:  Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients:   Sauce 1 1/2 cups seafood stock or chicken stock 2 teaspoons sugar (optional) 1 tablespoon chili garlic sauce (such as Sriracha®), or to taste 1/4 cup soy sauce 1/2 teaspoon ground ginger, or to taste 1/2 teaspoon...

Read More

How To Prepare Restaurant-Style Beef and Broccoli ?

Restaurant-Style Beef and Broccoli | Lotus Grill

Preparation:  Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: ⅓ cup oyster sauce ⅓ cup sherry 2 teaspoons toasted sesame oil 1 teaspoon soy sauce 1 teaspoon white sugar 1 teaspoon cornstarch ¾ pound beef round steak cut into 1⁄8-inch thick strips 3 tablespoons vegetable oil, plus...

Read More