Recipes

How To Prepare Basque Grilled Fish ?

January 22, 2022 Basque grilled fish, Bbq hong kong, Charcoal hk, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 45 mins Serving: 4 Ingredients: 1/4 cup Champagne vinegar 1/4 cup extra-virgin olive oil 1 1/2 teaspoon kosher salt, divided, plus more for serving 4 (7- to 8-ounce) skinless halibut fillets (about 1 inch thick) Cooking spray Flaky sea salt 4 cups baby...

How To Prepare Swordfish Skewers with Salsa Verde ?

January 22, 2022 Barbecue 中文, Bbq hong kong, Lotus grill hong kong, Swordfish skewers with salsa verde by Alison Wright

Swordfish Skewers with Salsa Verde | Charcoal HK

Preparation: Preparation time: 1 hr Cooking time: 45 mins Serving: 4 Ingredients: 1 cup flat-leaf parsley leaves 10 garlic cloves, crushed 1 teaspoon crushed red pepper 1/2 cup extra-virgin olive oil Salt Freshly ground black pepper 28 fresh bay leaves (1 cup) 1 1/2 pounds swordfish, cut into 1 1/2-inch...

How To Prepare Tuna Tacos with Onions ?

January 15, 2022 Barbecue 中文, Lotus grill hong kong, Recipe 中文, Tuna tacos with onions by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 3 tablespoons olive oil 2 medium red onions, thinly sliced Salt 1 teaspoon chipotle powder or hot paprika 1 teaspoon dried oregano 1 tablespoon red wine vinegar 1 ripe mango—peeled, pitted and cut into 1/4-inch dice 1 medium...

How To Prepare Grilled T-Bone Tostadas with Spicy Radish Salad ?

January 15, 2022 Bbq hong kong, Grilled t-bone tostadas with spicy radish salad, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 8 Ingredients: 8 radishes, very thinly sliced 1 jalapeño, very thinly sliced 1/2 small red onion, thinly sliced 2 tablespoons extra-virgin olive oil 1 tablespoon fresh lime juice Kosher salt and freshly ground pepper Fried Tostada Shells or 8 store-bought...

How To Prepare Celery, Grilled Grape and Mushroom Salad ?

January 15, 2022 Barbecue 中文, Celery, Grilled grape and mushroom salad, Lotus grill hong kong, Recipe 中文 by Alison Wright

Celery, Grilled Grape and Mushroom Salad | Charcoal HK

Preparation: Preparation time: 10 mins Cooking time: 35 mins Serving: 6 Ingredients: 2 tablespoons white wine vinegar 2 teaspoons fresh lemon juice 1/2 teaspoon celery seeds 1/4 teaspoon Dijon mustard 2 small garlic cloves, minced 1/2 cup plus 1 tablespoon extra-virgin olive oil, plus more for brushing 1/4 cup roasted...

How To Prepare Chipotle-Marinated Flatiron Steak with Avocado-Corn Relish ?

January 07, 2022 Barbecue 中文, Chipotle-marinated flatiron steak with avocado-corn relish, Lotus grill hong kong, Recipe 中文 by Alison Wright

Chipotle-Marinated Flatiron Steak with Avocado-Corn Relish | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 40 mins Serving: 4 Ingredients: One 1 1/2-pound flatiron steak, about 3/4 inch thick 1/4 cup fresh orange juice 1 canned chipotle in adobo, plus 1 tablespoon adobo sauce from the can 1 large garlic clove 2 tablespoons extra-virgin olive oil 2 Hass...

How To Prepare Spicy Apricot Wings ?

January 07, 2022 Barbecue 中文, Bbq hong kong, Lotus grill hong kong, Spicy apricot wings by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 6 Ingredients: 1/2 cup hickory, apple, or apricot wood chips 1/2 cup apricot preserves 2 tablespoons Worcestershire sauce 2 tablespoons light brown sugar 1 tablespoon soy sauce 1 tablespoon Dijon mustard 1 tablespoon kosher salt 2 teaspoons freshly ground black...

How To Prepare Grilled Apricots with Burrata, Country Ham and Arugula ?

January 07, 2022 Charcoal hk, Country ham and arugula, Grilled apricots with burrata, Lotus grill hong kong, Recipe 中文 by Alison Wright

Grilled Apricots with Burrata, Country Ham and Arugula | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 8 Ingredients: 1 1/4 pounds apricots, halved and pitted 1/4 cup extra-virgin olive oil, plus more for brushing Sea salt and freshly ground pepper 1 1/2 tablespoons fresh lemon juice 1 small head radicchio, cored and thinly sliced 5 ounces...

How To Prepare Bacon Burgers on Brioche Buns ?

December 30, 2021 Bacon burgers on brioche buns, Barbecue 中文, Charcoal hk, Lotus grill hong kong by Alison Wright

Bacon Burgers on Brioche Buns | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 20 mins Serving: 8 Ingredients: 2 medium red onions (thinly sliced) 6 tablespoons extra-virgin olive oil (plus more for brushing) ½ cup mayonnaise 2 tablespoons fresh lemon juice Salt and freshly ground pepper 8 slices of thick-cut bacon (12 ounces) 3 pounds mixed...

How To Prepare Grilled Shrimp with Oregano and Lime ?

December 30, 2021 Barbecue 中文, Charcoal hk, Grilled shrimp with oregano and lime, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 1 hr Cooking time: 30 mins Serving: 8 Ingredients: 1/2 cup salted capers—rinsed, soaked for 1 hour and drained 1/2 cup oregano leaves 1 garlic clove, minced 3/4 cup extra-virgin olive oil 1 teaspoon finely grated lemon zest 3 tablespoons freshly squeezed lemon juice Freshly ground pepper...

How To Prepare Chargrilled Swordfish With Caponata ?

December 23, 2021 Barbecue 中文, Chargrilled swordfish with caponata, Lotus grill hong kong, Recipe 中文 by Alison Wright

Chargrilled Swordfish With Caponata | Charcoal HK

Preparation: Preparation time: 25 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 teaspoons fennel seeds 2 teaspoons coriander seeds 1 teaspoon cumin seeds 4 x 220g swordfish steaks 1 tablespoon olive oil 2 x 190g jars grilled peppers in olive oil 1 onion, thinly sliced 2 celery stalks,...

How To Prepare Grilled Lamb Cutlets With Olives, Mint And White Bean Puree ?

December 23, 2021 Bbq hong kong, Grilled lamb cutlets with olives, Lotus grill hong kong, Mint and white bean puree, Recipe 中文 by Alison Wright

Grilled Lamb Cutlets With Olives, Mint And White Bean Puree | Charcoal HK

Preparation: Preparation time: 25 mins Cooking time: 10 mins Serving: 6 Ingredients: 2 tablespoons currants or sultanas 12 French-trimmed lamb cutlets 1 teaspoon dried oregano 1/4 cup (60ml) extra virgin olive oil 2 tablespoons lemon juice 2 tablespoons toasted pine nuts 2 tablespoons pitted kalamata olives, quartered 1 tablespoon...

How To Prepare Chargrilled Chicken Escalope ?

December 23, 2021 Bbq hong kong, Chargrilled chicken escalope, Lotus grill hong kong, Recipe 中文 by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons olive oil, plus extra to drizzle 2 tablespoons honey, warmed 1 tablespoon thyme leaves Finely grated zest and juice of 1 lemon, plus lemon wedges to serve 4 x 180g chicken breast fillets 2 zucchini,...

How To Prepare Grilled Skirt Steak With Gorgonzola Sauce ?

December 23, 2021 Barbecue 中文, Grilled skirt steak with gorgonzola sauce, Lotus grill hong kong, Recipe 中文 by Alison Wright

Grilled Skirt Steak With Gorgonzola Sauce | Charcoal HK

Preparation: Preparation time: 45 mins Cooking time: 15 mins Serving: 11 Ingredients: 1/4 cup (60ml) olive oil 1 tablespoon gluten-free Worcestershire sauce 2 garlic cloves, crushed 1/4 cup (60ml) dry red wine 1 tablespoon chopped thyme leaves 1kg piece beef skirt steak 100ml thin cream 250g Gorgonzola dolce 1...

How To Prepare Chargrilled Rare Sirloin Of Beef ?

December 18, 2021 Bbq hong kong, Chargrilled rare sirloin of beef, Lotus grill hong kong, Recipe 中文 by Alison Wright

Chargrilled Rare Sirloin Of Beef | Charcoal HK

Preparation: Preparation time: 30 mins Cooking time: 35 mins Serving: 12 Ingredients: 2-2.5 kg piece of sirloin (ask your butcher for the scotch end, which is thicker) Sunflower oil, to brush Instructions: Remove the beef from the fridge 30 minutes before cooking to come to room temperature. Preheat the oven...

Recipes: Lotus grill hong kong

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