Recipes

How To Prepare Crispy Grilled Shrimp (Prawns) with Lemon Garlic Butter ?

April 22, 2023 Bbq hong kong, Charcoal 中文, Crispy grilled shrimp (prawns) with lemon garlic butter, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: LEMON GARLIC BUTTER 90g / 6 tbsp butter , unsalted 1/4 tsp salt 3 tsp garlic , very finely chopped (do not use mincer, Note 1) 5 tbsp lemon juice , plus more to taste SHRIMP/PRAWNS 500g/ 1...

How To Prepare Sausage Mixed Grill ?

April 08, 2023 Barbecue中文, Charcoal 中文, Lotus grill hong kong, Sausage mixed grill by Alison Wright

Preparation: Preparation time: 40 mins Cooking time: 10 mins Serving: 4 Ingredients: 12 breakfast sausages 4 weisswursts 4 hot or sweet Italian sausages 16 multicolored mini bell peppers 2 heads of radicchio, cut into 6 wedges each Olive oil, for brushing Salt and freshly ground black pepper Instructions: Light a grill. Poke...

How To Prepare Grilled Shrimp with Oregano and Lemon ?

April 08, 2023 Barbecue hong kong, Barbecue中文, Bbq hong kong, Charcoal 中文, Grilled shrimp with oregano and lemon by Alison Wright

Grilled Shrimp with Oregano and Lemon | Charcoal HK

Preparation: Preparation time: 1hr 30 mins Cooking time: 30 mins Serving: 8 Ingredients: 1/2 cup salted capers, rinsed, soaked for 1 hour, and drained 1/2 cup oregano leaves 1 garlic clove, minced 3/4 cup extra-virgin olive oil, divided 1 teaspoon finely grated lemon zest 3 tablespoons freshly squeezed lemon juice Freshly ground...

How To Prepare Grilled Mahi-Mahi with Lemongrass-Lime Aïoli ?

April 08, 2023 Barbecue 中文, Charcoal 中文, Grilled mahi-mahi with lemongrass-lime aïoli, Recipe, Recipe中文 by Alison Wright

Grilled Mahi-Mahi with Lemongrass-Lime Aïoli | Lotus Grill Hong Kong

How To Prepare Grilled Mahi-Mahi with Lemongrass-Lime Aïoli Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 large egg yolk 1 tablespoon grated lemongrass (grated using a Microplane, see Note) 1 teaspoon grated lime zest plus 2 tablespoons fresh lime juice (from 1 lime) 1 large garlic clove,...

How To Prepare BBQ Chicken and Apple Bread Pudding ?

March 10, 2023 Barbecue 中文, Bbq chicken and apple bread pudding, Bbq grill hong kong, Charcoal 中文, Recipe 中文 by Alison Wright

BBQ Chicken and Apple Bread Pudding | Lotus Grill Hong Kong

Preparation: Preparation time: 55 mins Cooking time: 35 mins Serving: 8 Ingredients: 1 package (8-1/2 ounces) cornbread/muffin mix 6 tablespoons butter, divided 1 large sweet onion, thinly sliced 2/3 cup barbecue sauce, divided 2 cups diced cooked chicken 2 large eggs, beaten 1 cup half-and-half cream 1 teaspoon salt 1/2 teaspoon pepper...

How To Prepare Grilled Shrimp Tacos with Sriracha Slaw ?

February 25, 2023 Barbecue中文, Bbq hong kong, Charcoal 中文, Grilled shrimp tacos with sriracha slaw, Teppanyaki 中文 by Alison Wright

Grilled Shrimp Tacos with Sriracha Slaw | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 1/4 c. Extra-virgin olive oil 3 tbsp. Freshly chopped cilantro Juice of 3 limes, divided Kosher salt Freshly ground black pepper 1 lb. large shrimp, peeled and deveined 1/4 head red cabbage, shredded 1/4 c. mayonnaise 1...

How To Prepare Honey Soy Grilled Pork Chops ?

February 25, 2023 Barbecue 中文, Bbq charcoal, Charcoal 中文, Honey soy grilled pork chops by Alison Wright

Honey Soy Grilled Pork Chops | Lotus Grill

Preparation: Preparation time: 10 mins Cooking time: 45 mins Serving: 4 Ingredients: 1/4 c. honey 1/2 c. reduced-sodium soy sauce 2 cloves garlic, minced Red pepper flakes 4 boneless pork chops Instructions: Mix together honey, soy sauce, garlic, and red pepper flakes in a large bowl. Add pork chops,...

How To Prepare Grilled Bass with Sauce Vierge ?

February 23, 2023 Barbecue 中文, Charcoal 中文, Grilled bass with sauce vierge, Recipe 中文 by Alison Wright

Grilled Bass with Sauce Vierge | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 50g butter, melted 4 sea bass fillets For the sauce 100g cherry tomatoes, finely chopped 2 tsp small capers juice of ½ lemon 1 shallot, finely chopped 100ml extra-virgin olive oil Handful torn basil leaves and...

How To Prepare Grilled Salmon Tacos with Avocado Salsa ?

February 23, 2023 Barbecue hong kong, Charcoal 中文, Grilled salmon tacos with avocado salsa, Recipe中文 by Alison Wright

Grilled Salmon Tacos with Avocado Salsa | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 tbsp smoked paprika 2 tsp ground cumin 4 skinless salmon fillets 200g natural yogurt 1 garlic clove, crushed 2 ripe avocados, stoned, peeled and diced 1 red onion, finely chopped 2 large tomatoes, deseeded and finely...

How To Prepare Chicken Nacho Grills ?

February 23, 2023 Bbq grill hong kong, Charcoal 中文, Chicken nacho grills, Lotus grill, Recipe 中文 by Alison Wright

Chicken Nacho Grills | Lotus Grill Hong Kong

Preparation: Preparation time: 5 mins Cooking time: 20 mins Serving: 4 Ingredients: 40g bag tortilla chip 4 skinless chicken breasts 200g tub spicy tomato salsa 142ml pot soured cream Handful grated mature cheddar Instructions: Heat oven to 200C/fan 180C/gas 6. Crush the tortilla chips. Put the chicken breasts on...

How To Prepare Jerk-ish Pork Skewers ?

February 11, 2023 Bbq hong kong, Charcoal 中文, Jerk-ish pork skewers, Recipe 中文 by Alison Wright

Jerk-ish Pork Skewers | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients: 500g pork mince (at least 10% fat) 2 tsp allspice berries, ground using a pestle and mortar 1 tsp ground cinnamon 2 tsp thyme leaves 2 spring onions, finely chopped 2 garlic cloves, finely chopped 1 lime,...

How To Prepare BBQ Chicken Drummers with Green Goddess Salad ?

February 08, 2023 Barbecue hong kong, Barbeque grill hong kong, Bbq chicken drummers with green goddess salad, Charcoal 中文, Recipe 中文 by Alison Wright

BBQ Chicken Drummers with Green Goddess Salad | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 30 mins Serving: 2 Ingredients: 2 tsp tomato purée 2 tsp balsamic vinegar ¼ tsp smoked paprika 1 pitted medjool date 1 tsp rapeseed oil 1 large garlic clove, chopped 4 large skinless chicken drumsticks 1 romaine lettuce, shredded 2 handfuls watercress...

How To Prepare Barbecued Ribs of Beef with Béarnaise Sauce ?

February 08, 2023 Barbecue 中文, Barbecued ribs of beef with béarnaise sauce, Charcoal 中文, Grill 中文 by Alison Wright

Barbecued Ribs of Beef with Béarnaise Sauce | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 45 mins Serving: 4 Ingredients: 2 separate rib steaks on the bone (côte de boeuf), about 600g each Roast potatoes glazed carrots with tarragon & chives and warm runner beans, to serve (optional, see below) For the béarnaise sauce (or use shop-bought)...

How To Prepare Spicy Grilled Pork Tenderloin With Blackberry Sauce ?

January 21, 2023 Barbecue 中文, Bbq hong kong, Charcoal 中文, Recipe 中文, Spicy grilled pork tenderloin with blackberry sauce by Alison Wright

Spicy Grilled Pork Tenderloin With Blackberry Sauce | Lotus Grill

Preparation: Preparation time: 15 mins Cooking time: 25 mins Serving: 6-8 Ingredients: 2 (3/4-lb.) pork tenderloins 1 tablespoon olive oil 1 ½ tablespoons Caribbean jerk seasoning 1 teaspoon salt ⅔ cup seedless blackberry preserves ¼ cup Dijon mustard 2 tablespoons rum or orange juice 1 tablespoon orange zest 1 tablespoon...

How To Prepare Pan-Grilled Salmon with Red Pepper Salsa ?

January 21, 2023 Barbecue hong kong, Barbecue中文, Charcoal 中文, Pan-grilled salmon with red pepper salsa, Recipe 中文 by Alison Wright

Pan-Grilled Salmon with Red Pepper Salsa | Lotus Grill

Preparation: Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: Salmon 2 teaspoons chili powder 1 teaspoon ground cumin ½ teaspoon salt ½ teaspoon ground coriander ¼ teaspoon ground chipotle chile powder 4 (6-ounce) skinless salmon fillets Cooking spray Salsa 1 cup prechopped red bell...

Recipes: Charcoal 中文

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