Shopping Cart

Your cart is currently empty.

WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

Categories

How To Prepare BBQ Baked Beans ?

BBQ Baked Beans | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 10 Ingredients: 1 pound ground beef 1 small onion, minced 2 tablespoons dry mesquite flavored seasoning mix (2) 28-ounce canned baked beans (such as Bush’s Original) 1/4 cup molasses 3/4 cup brown sugar 3/4 cup barbeque sauce 2 teaspoons dry mustard powder...

Read More

How To Prepare Grilled Shrimp Tacos with Sriracha Slaw ?

Grilled Shrimp Tacos with Sriracha Slaw | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 1/4 c. Extra-virgin olive oil 3 tbsp. Freshly chopped cilantro Juice of 3 limes, divided Kosher salt Freshly ground black pepper 1 lb. large shrimp, peeled and deveined 1/4 head red cabbage, shredded 1/4 c. mayonnaise 1...

Read More

How To Prepare Barbecued Bavette Steak & Tomato Salad ?

Barbecued Bavette Steak & Tomato Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 30 mins Cooking time: 5 mins Serving: 6-8 Ingredients: 500g mixed heritage tomatoes 2 tbsp olive oil 500g bavette steak 2 red onions, cut into thick slices 200g jar grilled artichokes in oil, drained 150g feta, crumbled ½ bunch chives, roughly snipped     For the dressing...

Read More

How To Prepare Jerk-ish Pork Skewers ?

Jerk-ish Pork Skewers | Lotus Grill Hong Kong

Preparation:   Preparation time: 25 mins Cooking time: 15 mins Serving: 4 Ingredients: 500g pork mince (at least 10% fat) 2 tsp allspice berries, ground using a pestle and mortar 1 tsp ground cinnamon 2 tsp thyme leaves 2 spring onions, finely chopped 2 garlic cloves, finely chopped 1 lime,...

Read More

How To Prepare Peruvian Chicken (Pollo a la Brasa) with Aji Verde ?

Peruvian Chicken (Pollo a la Brasa) with Aji Verde | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 25 mins Serving: 4 to 6 Ingredients: 1 1/2 –2 pounds chicken (thigh or breast, boneless, skinless- see notes) Or substitute portobellos!    Marinade 4 garlic cloves- finely minced 2 tablespoons olive oil 2 tablespoons lime juice 2 teaspoons honey, agave or...

Read More

How To Prepare Spicy Grilled Pork Tenderloin With Blackberry Sauce ?

Spicy Grilled Pork Tenderloin With Blackberry Sauce | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 25 mins Serving: 6-8 Ingredients: 2 (3/4-lb.) pork tenderloins 1 tablespoon olive oil 1 ½ tablespoons Caribbean jerk seasoning 1 teaspoon salt ⅔ cup seedless blackberry preserves ¼ cup Dijon mustard 2 tablespoons rum or orange juice 1 tablespoon orange zest 1 tablespoon...

Read More

How To Prepare Baked on the Grill Brownies with Strawberries Dessert ?

Baked on the Grill Brownies with Strawberries Dessert | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: Brownie Mix Strawberries, sliced ¼ thick Whipping cream 2 - 8.5 inch x 8.5 inch aluminum baking trays Cooking spray Instructions: Mix the Brownie Mix per instructions on the package and pour half into each oiled baking...

Read More

How To Prepare Grilled Pork Chops With Signature Sweet Rub ?

Grilled Pork Chops With Signature Sweet Rub | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 4 pork chops ¼ cup dark brown sugar 1 Tablespoon coarse kosher salt 2 teaspoons cracked black pepper 2 teaspoons smoked paprika 2 teaspoons garlic powder 2 teaspoons onion powder 1 teaspoon ground mustard ½ teaspoon cayenne...

Read More

How To Prepare Grilled Zucchini with Zaatar ?

Grilled Zucchini with Zaatar | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 4-5 Ingredients: 2 lbs zucchini (or summer squash) 1–2 Tablespoons Olive oil 2 Tablespoons Zaatar spice 1 teaspoon salt 3 cloves garlic, finely minced Garnish w/ flat-leaf parsley or cilantro, a squeeze of lemon, a drizzle of olive oil, baby...

Read More

How To Prepare Healthy Buffalo Chicken Dip ?

Healthy Buffalo Chicken Dip | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 20 mins Serving: 4-6 Ingredients: 2 cups cooked chicken, shredded* 1 cup cauliflower rice 6 ounces (3/4 cup) nonfat plain Greek yogurt 8 ounces (1 cup) fat-free or low-fat sour cream 4 ounces (1/2 cup) reduced fat cream cheese, softened 2 tablespoons...

Read More

How To Prepare Pig Candy ?

Pig Candy | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 2 pounds pork belly, cubed 1 tablespoon five spice 1/4 cup barbecue rub 1/4 cup brown sugar 1/4 cup teriyaki sauce 2 tablespoons sesame seeds, toasted (optional) 2 tablespoons diced scallions (optional) Instructions: Preheat oven or smoker...

Read More

How To Prepare Chicken Parmigiana ?

Chicken Parmigiana | Charcoal HK | recipe 中文

Preparation:   Preparation time: 20 mins Cooking time: 1 hr Serving: 4 Ingredients:    Basic Tomato Sauce (Makes 5 To 6 Cups) 3 tablespoons extra-virgin olive oil 1 large Spanish onion, finely diced 3 cloves garlic, coarsely chopped 1/2 teaspoon crushed red pepper flakes (optional) 2 (28-ounce) cans whole peeled...

Read More

How To Prepare Skillet Nachos with Pulled Pork ?

Skillet Nachos with Pulled Pork | Charcoal HK

Preparation:   Preparation time: 35 mins Cooking time: 1 hr 10 mins Serving: 6 Ingredients: 1 (5-pound) boneless pork shoulder (Boston butt) 2 cups mojo criollo marinade, such as Goya 1 medium (7-ounce) red onion, thinly sliced (1¼ cups) 1½ teaspoons kosher salt, divided 1/2 cup fresh lime juice (from...

Read More

How To Prepare Beer Brat Sliders with Mustard ?

Beer Brat Sliders with Mustard | Lotus Grill

Preparation:   Preparation time: 35 mins Cooking time: 1 hr 10 mins Serving: 6 Ingredients: 1 large sweet onion (about 11 ounces), thinly sliced 3 fresh thyme sprigs 1 (12-ounce) bottle pale lager beer, such as Moosehead 2 tablespoons coarse-grained mustard, plus more for serving 2 tablespoons apple cider vinegar...

Read More

How To Prepare Black Sauce and Lingonberry Sauce Wings ?

Black Sauce and Lingonberry Sauce Wings | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4-6 Ingredients:   Wings 2 teaspoons Sriracha 1/2 cup salt 2 cups buttermilk 24 chicken wings (approx. 4½ pounds) 1 gallon canola oil    Black Sauce 1/3 cup hot canola oil, from frying the wings 1 tablespoon minced garlic...

Read More