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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Smoky Grilled Salmon with Avocado Salad ?

Smoky Grilled Salmon with Avocado Salad | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 1/2-2 lbs salmon filet 1 tbsp olive oil 2 limes 2 tbsp taco seasoning     Avocado Salad 2 slightly firm avocados, diced 1 jalapeño, seeded and diced 2 limes, juiced 1 tbsp olive oil 1/4 cup cilantro 2 ears...

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How To Prepare Grilled Halibut With Basil-Shallot Butter ?

Grilled Halibut With Basil-Shallot Butter | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1½ cups (loosely packed) fresh basil leaves 1 large shallot, coarsely chopped 1 stick (4 oz.) unsalted butter, room temperature 1 tsp. finely grated lemon zest 6-oz. halibut fillets Extra-virgin olive oil Kosher salt and freshly ground black pepper Instructions:...

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How To Prepare Grilled Guacamole ?

Grilled Guacamole | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 12 Ingredients: 1 medium red onion, cut into 1/2-inch slices 2 plum tomatoes, halved and seeded 1 jalapeno pepper, halved and seeded 2 tablespoons canola oil, divided 3 medium ripe avocados, halved and pitted 1/4 cup fresh cilantro leaves, chopped 2 tablespoons...

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How To Prepare Grilled French Onions ?

Grilled French Onions | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 35 mins Serving: 2 Ingredients: 2 large sweet onions 1 to 2 teaspoons beef bouillon granules 1/2 cup butter, softened 2 slices Swiss cheese Minced fresh thyme, optional Instructions: Prepare grill for indirect heat. Cut 1/4 in. from tops and bottoms of onions; peel. Core...

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How To Prepare Mix Vegetables and Cheese Skewers ?

Vietnamese Lemongrass Pork Steaks | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 40 mins Serving: 2 Ingredients:   For skewers 5 Garlic cloves 1/2 tsp cumin Pepper corns 250 gms paneer 1 Cucumber Skewers sticks 1 Lemon (squeezed) 10 Green olives 1/2 tsp chilli flakes 1/2 tsp black pepper Handful of basil leaves 1 tbsp red wine...

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How To Prepare Crispy Grilled Shrimp (Prawns) with Lemon Garlic Butter ?

Crispy Grilled Shrimp (Prawns) with Lemon Garlic Butter | Lotus Grill

Preparation:    Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients:    LEMON GARLIC BUTTER 90g / 6 tbsp butter , unsalted 1/4 tsp salt 3 tsp garlic , very finely chopped (do not use mincer, Note 1) 5 tbsp lemon juice , plus more to taste   SHRIMP/PRAWNS 500g/ 1...

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How To Prepare Grilled Shrimp with Oregano and Lemon ?

Grilled Shrimp with Oregano and Lemon | Charcoal HK

Preparation:    Preparation time: 1hr 30 mins Cooking time: 30 mins Serving: 8 Ingredients: 1/2 cup salted capers, rinsed, soaked for 1 hour, and drained 1/2 cup oregano leaves 1 garlic clove, minced 3/4 cup extra-virgin olive oil, divided 1 teaspoon finely grated lemon zest 3 tablespoons freshly squeezed lemon juice Freshly ground...

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How To Prepare Grilled Shakshuka Pizza ?

Grilled Shakshuka Pizza | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 45 mins Serving: 4 Ingredients: 4 tbsp olive oil, divided 2 Anaheim peppers, roughly chopped or 1 green bell pepper, roughly chopped with one jalapeño pepper seeded, roughly chopped 1 medium white or yellow onion, roughly chopped 4 cloves garlic, minced 1 tsp ground cumin...

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How To Prepare Grilled Steak Salad with Blue Cheese Dressing ?

Grilled Steak Salad with Blue Cheese Dressing | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 20 mins Serving: 6 Ingredients: 2 lb. skirt steak (or flat iron) 2 romaine hearts, cut in half lengthwise 1 red onion, cut into 1-inch rings, keeping rings intact 2 avocados, cut in half, pit removed 1 cup cherry tomatoes, halved 3 tbsp. olive oil...

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How To Prepare Grilled Balsamic Pork Tenderloin with Savory Strawberry Compote ?

Grilled Balsamic Pork Tenderloin with Savory Strawberry Compote | Lotus Grill

Preparation:    Preparation time: 75 mins Cooking time: 30 mins Serving: 4 Ingredients: 1 lb pork tenderloin   Balsamic Marinade 1/4 cup balsamic vinegar 1/4 cup olive oil 1 1/2 tsp salt 1 tsp pepper 1–2 teaspoons fresh rosemary   Savory Strawberry Compote 4 garlic cloves 1 tablespoon olive oil 1 small shallot...

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How To Prepare Grilled Bananas ?

Grilled Bananas | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 4 bananas, ripe but still firm ¼ cup pure maple syrup* 1 tablespoon neutral oil 1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg ¼ teaspoon ground ginger For serving: vanilla ice cream (vegan as necessary), chopped toasted pecans or glazed...

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How To Prepare Slow Cooker Texas Pulled Pork ?

Slow Cooker Texas Pulled Pork | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 5 hrs Serving: 8 Ingredients: 1 teaspoon vegetable oil 1 (4 pound) pork shoulder roast 1 cup barbeque sauce 1/2 cup apple cider vinegar 1/2 cup chicken broth 1/4 cup light brown sugar 1 tablespoon prepared yellow mustard 1 tablespoon Worcestershire sauce 1 tablespoon chili...

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How To Prepare BBQ Baked Beans ?

BBQ Baked Beans | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 10 Ingredients: 1 pound ground beef 1 small onion, minced 2 tablespoons dry mesquite flavored seasoning mix (2) 28-ounce canned baked beans (such as Bush’s Original) 1/4 cup molasses 3/4 cup brown sugar 3/4 cup barbeque sauce 2 teaspoons dry mustard powder...

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How To Prepare Grilled Shrimp Tacos with Sriracha Slaw ?

Grilled Shrimp Tacos with Sriracha Slaw | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 1/4 c. Extra-virgin olive oil 3 tbsp. Freshly chopped cilantro Juice of 3 limes, divided Kosher salt Freshly ground black pepper 1 lb. large shrimp, peeled and deveined 1/4 head red cabbage, shredded 1/4 c. mayonnaise 1...

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How To Prepare Barbecued Bavette Steak & Tomato Salad ?

Barbecued Bavette Steak & Tomato Salad | Lotus Grill Hong Kong

Preparation:   Preparation time: 30 mins Cooking time: 5 mins Serving: 6-8 Ingredients: 500g mixed heritage tomatoes 2 tbsp olive oil 500g bavette steak 2 red onions, cut into thick slices 200g jar grilled artichokes in oil, drained 150g feta, crumbled ½ bunch chives, roughly snipped     For the dressing...

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