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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare San Xian Potsticker with Pork, Shrimp and Shiitake Mushroom ?

San Xian Potsticker with Pork, Shrimp and Shiitake Mushroom | Charcoal HK

Preparation:  Preparation time: 40 min Cooking time: 15 min Serving: 40 potstickers Ingredients:   For dumpling ●     200 grams (7 ounces) ground pork (lean fat ratio 7:3) ●     10 large (1 cup) shrimp , peeled, deveined and chopped into corn kernel sized pieces ●     1 cup (30 grams / 1...

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How To Prepare Lamb Burger ?

How To Prepare Lamb Burger ?

Preparation:   Preparation time: 30 min Cooking time: 10 min Serving: 3 Ingredients: 1/2 tablespoon Chinese chili flakes 1/2 tablespoon cumin powder 1 teaspoon ground fennel seeds 1/4 teaspoon ground Sichuan peppercorns 1 lb ground lamb 1/2 teaspoon salt 1/4 cup kewpie mayonnaise 1 tablespoon chili crisp 1 tablespoon ketchup 1...

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How To Prepare Stuffed Tofu (囊豆腐) ?

Stuffed Tofu | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 min Cooking time: 10 min Serving: 4 Ingredients: 1 block medium tofu (14-oz block)   Filling 1 dried shiitake mushroom , yields 1 tablespoon once rehydrated and minced 4 oz ground pork 1/2 teaspoon ginger , minced 1 scallion , thinly sliced 2 teaspoons soy sauce...

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How To Prepare Claypot Rice (煲仔饭) ?

Claypot Rice (煲仔饭) | Lotus Grill

Preparation:   Preparation time: 2 hrs Cooking time: 30 min Serving: 4 Ingredients:     Soaking ahead of time 1 cup jasmine rice 2 lap cheong sausages 2 shiitake mushrooms     Marinating 2 boneless chicken thighs, cut into 3/4” (2 cm) pieces 2 tablespoons oyster sauce 1 tablespoon light soy...

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How To Prepare Scallion Oil Noodle (葱油拌面) ?

Scallion Oil Noodle (葱油拌面) | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 15 min Serving: 4 Ingredients: 6 to 8 scallions  1/4 cup vegetable oil (or any neutral oil) 3 tablespoons light soy sauce 2 cloves garlic, coarsely chopped 2 1/2 tablespoons dark soy sauce 2 teaspoons sugar 1 lb (450 g) fresh thin wheat...

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How To Prepare Shrimp Fried Rice (虾仁炒饭) ?

Shrimp Fried Rice (虾仁炒饭) | Charcoal HK

Preparation:   Preparation time: 15 min Cooking time: 8 min Serving: 4 Ingredients:   Marinating 1/2 lb shrimp, peeled and deveined 1 teaspoon Shaoxing wine 1/2 teaspoon salt 1 teaspoon cornstarch   Stir fry 2 to 3 tablespoons butter (or peanut oil, or a mix of both) 3 large eggs, beaten...

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How To Prepare Honey Glazed Salmon ?

Honey Glazed Salmon | Lotus Grill

Preparation:   Preparation time: 15 min Cooking time: 10 min Serving: 4 Ingredients: 4 salmon filets (6 to 8 oz / 170 to 225 g per filet)    Salmon curing ingredients (Optional) 1 tablespoon salt 1 tablespoon sugar   Sauce 1/2 cup honey 2 tablespoons Shaoxing wine 2 tablespoons light soy...

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How To Prepare Lemon Cream Crepe Cake ?

Lemon Cream Crepe Cake | Lotus Grill

Preparation:   Preparation time: 1 hr 30 min Cooking time: 2 hr 10  min Serving: 4 Ingredients:   Lemon curd 4 lemons’ zest 1 1/2 cups sugar 5 tablespoons butter , softened 4 eggs 2/3 cup lemon juice (about 5 to 6 lemons)   Crepes 1 cup milk 1/2 cup water...

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How To Prepare Chinese-Style Avocado Toast ?

Chinese-Style Avocado Toast | Charcoal HK

Preparation:   Preparation time: 10 min Cooking time: 5 min Serving: 4 Ingredients: 1 tablespoon vegetable oil 4 Pete & Gerry’s Pasture-Raised Eggs 4 slices bread, toasted 2 avocados , sliced 2 teaspoons soy sauce 4 teaspoons chili oil Sliced green onion for garnish (Optional) Toasted sesame seeds for garnish (Optional)...

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How To Prepare Egg Banh Mi ?

Egg Banh Mi | Lotus Grill

Preparation:   Preparation time: 15 min Cooking time: 5 min Serving: 4 Ingredients:   Quick pickle 1 cup rice vinegar 1/2 cup sugar Pinch of salt 8 oz. (225 g) daikon radish (yields 1 cup of strips) 8 oz. (225 g) carrot (yields 1 cup of strips)   Sandwich 1 tablespoon...

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How To Prepare Mom’s Best Braised Pork Ribs ?

Mom’s Best Braised Pork Ribs | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 min Cooking time: 1 hr 30 min Serving: 6 Ingredients: 1 slab pork ribs (about 1.8 kg / 4 lbs), halved crosswise and cut into one-bone sections  2 " (5 cm) ginger, sliced 4 green onions, halved lengthwise 1 whole nutmeg (or one teaspoon nutmeg powder)...

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How To Prepare Easy Candied Walnuts with Spice ?

Easy Candied Walnuts with Spice | Charcoal HK

Preparation:   Preparation time: 5 min Cooking time: 10 min Serving: 4 Ingredients:   Spice Mix 1/4 teaspoon salt 1/8 teaspoon nutmeg 1/8 teaspoon ground ginger 1/8 teaspoon paprika 1/8 teaspoon ground Sichuan peppercorn Pinch of cumin powder   Candied nuts 1 cup skinless walnuts halves and pieces 1/4 cup white...

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How To Prepare Creamy Chicken Sweet Potato Stew ?

Creamy Chicken Sweet Potato Stew | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 20 min Serving: 4 Ingredients: 1 teaspoon peanut oil or vegetable oil 1 lb (450 g) chicken thigh, diced (or breast) 1 tablespoon ginger, grated 2 teaspoons rice vinegar 2 cups water 8 oz (225 g) sweet potato, peeled and diced 8 oz(225...

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How To Prepare Braised Chicken Feet (凤爪) ?

Braised Chicken Feet | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 min Cooking time: 2 hrs Serving: 4 Ingredients: 1.5 lbs (680 g) chicken feet 1 piece red bean curd plus 1 teaspoon juice (Optional but highly recommended) 3 green onions, halved crosswise 1/2 thumb ginger, sliced 2 tablespoons Shaoxing wine 3 tablespoons light soy sauce 2...

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How To Prepare Chinese Chicken Stock ?

Chinese Chicken Stock | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 min Cooking time: 3 hrs 30 min Serving: 8 Ingredients: 1 lb (454 g) Chicken Feet 3 lbs (1 kg) Chicken bone-in pieces  2 oz (57 g) prosciutto (or other cured ham) (optional) 6 green onions 1 ” (2.5 cm) ginger, large sliced 10 cups (2...

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