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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Bok Choy with Oyster Sauce ?

Bok Choy with Oyster Sauce | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 4 Ingredients: 5 lb baby bok choy sliced in half, lengthwise 3/4 cup high quality chicken broth 3 tbsp oyster sauce 1 tbsp light soy sauce low sodium 1/2 tsp kosher salt 1 tbsp shaoxing wine 1/2 tbsp sesame oil 1 tsp...

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How To Prepare Mongolian Beef ?

Mongolian Beef | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb flank steak cut into 1/4" strips 2 tbsp neutral oil I used avocado oil 2 tbsp light soy sauce 1 tbsp shaoxing wine 1/2 tsp baking soda 2 tbsp cornstarch 1 tsp white pepper  Sauce 1/2 cup light...

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How To Prepare Shrimp and Cabbage Dumplings ?

Shrimp and Cabbage Dumplings | Charcoal HK

Preparation:    Preparation time: 45 mins Cooking time: 10 mins Serving: 30 dumplings Ingredients: 1 lb shrimp chopped 4 cups napa cabbage 1/2 tsp white pepper 3 tsp kosher salt use 2 tsp to remove salt from cabbage 3 cloves garlic minced 1 tbsp ginger minced 1 tsp sugar 2 tbsp light soy...

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How To Prepare Black Pepper Beef ?

Black Pepper Beef | Lotus Grill Hong Kong

Preparation:    Preparation time: 20 mins Cooking time: 9 mins Serving: 4 Ingredients: 1 lb flank steak cut to 1/4" strips 1/4 tsp baking soda 1 tbsp light soy sauce (low sodium) 1 tsp sesame oil 1/4 tsp white pepper 1 tbsp corn starch 1/2 tbsp avocado oil   Vegetables & Aromatics 5...

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How To Prepare Lobster Noodles ?

Lobster Noodles | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients:    Lobster 12 oz lobster tails I used 3 x 4oz lobster tails, cut to 2" pieces 1 cup cornstarch 1 tsp salt 1/2 tsp white pepper 1 cup neutral oil for frying I used avocado oil    Sauce Base...

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How To Prepare Din Tai Fung Cucumber Salad ?

Din Tai Fung Cucumber Salad | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 lb cucumber Persian or English 1/2 tbsp kosher salt 2 tbsp light soy sauce 2 tbsp rice vinegar 1/2 tbsp sugar 2 cloves garlic grated 1/2 tbsp chili oil 1/2 tbsp sesame oil Instructions: Chop cucumbers into ½” rounds...

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How To Prepare Mushroom Fried Rice ?

Mushroom Fried Rice | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 cups cooked long grain rice Jasmine or Basmati rice works well; dried out overnight uncovered in the fridge 5 cloves garlic chopped 1 tbsp ginger chopped 1/4 white onion chopped 4 green onion chopped, whites & greens separated 16...

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How To Prepare Pork and Shrimp Wontons ?

Pork and Shrimp Wontons | Lotus Grill

Preparation:    Preparation time: 1 hr Cooking time: 10 mins Serving: 40 wontons Ingredients: 1/2 lb ground pork 1/2 lb shrimp 3 scallions chopped 1/2 tsp white pepper 1 tsp kosher salt 2 cloves garlic chopped 1/2 inch ginger chopped 1 tbsp sesame oil 1 tbsp shaoxing wine 2 tbsp light soy sauce...

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How To Prepare Beef and Broccoli Noodles ?

Beef and Broccoli Noodles | Charcoal HK

Preparation:    Preparation time: 20 mins Cooking time: 10 mins Serving: 4 Ingredients:   Beef Marinade 1 lb flank steak 1 tsp salt 1/2 tsp white pepper 1/4 tsp baking soda 1 tbsp shaoxing wine 2 tbsp light soy sauce 1 tbsp cornstarch 1 tbsp neutral oil   Sauce 2 tbsp light soy...

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How To Prepare Chicken and Cilantro Wontons ?

Chicken and Cilantro Wontons | Lotus Grill

Preparation:    Preparation time: 1 hr Cooking time: 5 mins Serving: 50 wontons Ingredients: 1 lb ground chicken 2 oz bean thread noodle (about 2 oz dry) 2 cups cabbage chopped 3 scallions minced 1 cup cilantro chopped 3 tbsp light soy sauce low sodium 1 tbsp shaoxing wine 4 cloves garlic grated...

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How To Prepare String Bean Chicken ?

String Bean Chicken | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 3 Ingredients:  Chicken 1 lb chicken breast sliced into 1/4" pieces 1 tbsp soy sauce 1/4 tsp white pepper 1/2 tsp salt 1 tbsp shaoxing wine 1/2 tbsp neutral oil I used avocado oil 1/2 tbsp cornstarch  Sauce 1/2 cup chicken stock...

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How To Prepare Egg Drop Soup ?

Egg Drop Soup | Charcoal HK

Preparation:    Preparation time: 5 mins Cooking time: 5 mins Serving: 4 Ingredients: 8 cups chicken stock or bone broth 4 eggs 2 tbsp water   Cornstarch Slurry 2 tbsp cornstarch 1/4 cup water   Seasonings & Garnish 1 tsp kosher salt 1 tsp white pepepr 1/2 tsp MSG 2 scallions for garnish...

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How To Prepare Tom Yum Soup ?

Tom Yum Soup | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 20 mins Serving: 2 Ingredients: 300g / 10oz whole prawns / shrimp with heads and shells on   BROTH 3 cup (750 ml) water 1/2 cup (125 ml) chicken stock/broth , low sodium 2 stalks of lemongrass , outer layers peeled 5 cm / 3/5"...

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How To Prepare Thai Beef And Noodle Salad (Yum Nua) ?

Thai Beef And Noodle Salad (Yum Nua) | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 8 oz thin rice noodles 2 beefsteak tomatoes cut into wedges 2 shallots thinly sliced Mint leaves Thai basil Cilantro leaves 2 tablespoons toasted rice powder see above Lime wedges for serving    STEAK 1 1/2 lbs. skirt steak trimmed...

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How To Prepare Thai Red Curry with Vegetables ?

Thai Red Curry with Vegetables | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 1 ¼ cups brown jasmine rice or long-grain brown rice, rinsed 1 tablespoon coconut oil or olive oil 1 small white onion, chopped (about 1 cup) Pinch of salt, more to taste 1 tablespoon finely grated fresh ginger (about a...

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