Recipes

How to prepare Grilled Shrimp Foil Packets ?

March 19, 2020 Grilled shrimp foil packets, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 1/2 lb. large shrimp, peeled and deveined 2 cloves garlic, minced 2 smoked andouille sausages, thinly sliced 2 ears corn, each cut crosswise into 4 pieces 1 lb. red bliss potatoes, chopped into 1-in pieces 2 tbsp. extra-virgin olive oil 1 tbsp. Old Bay...

How to prepare Grilled Mustard Broccoli ?

March 19, 2020 Grilled mustard broccoli, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 15 mins Serving: 4 Ingredients: 2 small heads of broccoli (about 1½ pounds) Kosher salt ½ cup plain whole-milk Greek yoghurt 1 tablespoon mustard oil or olive oil 1 tablespoon whole grain mustard 1½ teaspoons Kashmiri chilli powder or paprika 1 teaspoon chaat masala 1 teaspoon ground cumin 1 teaspoon...

How to prepare Grilled Watermelon ?

March 19, 2020 Grilled watermelon, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 25 mins Serving: 5 Ingredients: Juice and zest of 1 lime 1/4 c. honey 1 tbsp. olive oil 1 small watermelon, cut into 1" thick wedges Freshly torn mint leaves, for serving Flaky sea salt, for serving Instructions: Heat grill or grill pan to medium heat. In a medium bowl,...

How to prepare Ranch Grilled Pork Chops ?

March 19, 2020 Lotus grill hong kong, Ranch grilled pork chops by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 4 pork loin chops (~1½ lbs), about 1-inch thick 1 tbsp. avocado oil 1-2 tbsp. of ranch seasoning/powder Dash of paprika Optional: salt (if ranch seasoning doesn’t come with salt) green onion/parsley, for topping Instructions: Preheat grill or grill pan. Drizzle oil over pork chops....

How to prepare Roasted Tomato Risotto ?

March 14, 2020 Lotus grill hong kong, Roasted tomato risotto by Alison Wright

Roasted Tomato Risotto | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 1 hr Serving: 6 Ingredients: 6 large ripe tomatoes 1 bulb of garlic ½ a bunch of fresh thyme, (15g) Olive oil 2 litres organic vegetable stock 1 onion 1 bulb of fennel 2 knobs of unsalted butter 450 g Arborio risotto rice 150 ml dry white vermouth 80...

How to prepare Grill Steak ?

March 12, 2020 Grill steak, Lotus grill, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 15 mins Serving: 2 Ingredients: 2 thick-cut steaks 2 inches 2 teaspoons olive oil or vegetable oil 1 teaspoon salt 1/2 teaspoon white pepper 1/2 teaspoon black pepper 2 tablespoons butter Instructions: Remove steaks from the refrigerator and any packaging. Brush each side with oil to coat. In a small...

How to prepare Yukon Gold Rush Grilled Pizza ?

March 07, 2020 Lotus grill, Lotus grill hong kong, Yukon gold rush grilled pizza by Alison Wright

Yukon Gold Rush Grilled Pizza | Lotus Grill

Preparation: Preparation time: 40 mins Cooking time: 25 mins Serving: 4 Ingredients: 4 medium Yukon Gold potatoes, left unpeeled and cut into 1/2-inch-thick rounds 4 Tbs. olive oil, divided Kosher salt 4 oz. thickly sliced pancetta, diced 1/4 cup uncooked cornmeal 1 ball (8 oz.) prepared pizza dough, at room temperature 1/2 cup Roasted Garlic Paste 1-1/2...

How to prepare Grilled Kielbasa Tacos ?

March 07, 2020 Grilled kielbasa tacos, Lotus grill bbq, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 20 mins Serving: 4 Ingredients: 1 red onion, quartered 2 red bell peppers, halved lengthwise, seeds removed 1 bunch scallions 3 tablespoons vegetable oil Kosher salt, freshly ground pepper 1/3 cup fresh lime juice 1 1/2 pounds kielbasa sausage, halved lengthwise 8 corn or flour tortillas 1/2 bunch cilantro...

How to prepare Country-Style Ribs with Quick-Pickled Watermelon ?

March 07, 2020 Country-style ribs with quick-pickled watermelon, Lotus grill, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 15 mins Serving: 8 Ingredients: Ribs 1/2 cup (packed; about 3 ounces) light brown sugar or palm sugar 1/2 cup soy sauce 1/4 cup unseasoned rice vinegar 3 scallions, thinly sliced 6 garlic cloves, minced 2 tablespoons minced peeled ginger (from one 2x1-inch piece) 1 tablespoon chopped...

How to prepare Garlic Butter Grilled Steak & Shrimp ?

February 29, 2020 Garlic butter grilled steak & shrimp, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 6 tablespoons unsalted butter, divided 4 cloves garlic, (or 1 tablespoon minced garlic) 1 tablespoon fresh parsley, chopped 1 tablespoon olive oil 4 New York Steak strip steaks (Porterhouse steaks) Salt and pepper 8 ounces (250 g) shrimp deveined, tails on or off Instructions:...

How to prepare EASY GRILLED CHICKEN ?

February 29, 2020 Easy grilled chicken, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1/4 cup balsamic vinegar Juice of 1 lemon 2 tablespoons olive oil 2 tablespoons Dijon mustard 2 tablespoons brown sugar, packed 1 tablespoon Worcestershire sauce 2 cloves garlic, minced 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano 1/4 teaspoon dried rosemary Kosher salt...

How to prepare INSTANT POT BRISKET ?

February 29, 2020 Instant pot brisket, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 2 hrs Cooking time: 1 hr 55 mins Serving: 4 Ingredients: 5 - 2 pounds (766g) beef brisket (2 inches thick) 3 – 5 drops liquid smoke Dry Rub 2 tablespoons (26g) brown sugar 2 teaspoons (5g) chilli powder 2 teaspoons (4g) black pepper 1 teaspoon (2.4g) onion powder 1 teaspoon (2.8g)...

How to prepare Grilled Pork Tenderloin ?

February 28, 2020 Grilled pork tenderloin, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 4 Ingredients: 1-1/2lb pork tenderloin (NOT pork loin), trimmed Extra virgin olive oil Seasonings: salt, pepper, garlic powder, steak rub, etc. Instructions: Heat grill on high until it reaches 500 degrees then turn one burner down to low. Rub pork tenderloin all over with extra virgin olive oil...

How to prepare Grilled Halibut ?

February 28, 2020 Grilled halibut, Lotus grill hong kong by Alison Wright

Preparation: Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 tablespoons butter melted 2 tablespoons honey 1/2 lemon juiced 2 teaspoons soy sauce 1/2 teaspoon pepper 2 cloves garlic minced 1 pound fresh halibut filet Instructions: In a small mixing bowl, combine the butter, honey, lemon juice, soy sauce, pepper, and garlic. Portion your halibut...

How to prepare Veal Chop With Pistachio Green Olive Pesto ?

February 28, 2020 Lotus grill hong kong, Smokeless lotus grill, Veal chop with pistachio green olive pesto by Alison Wright

Veal Chop With Pistachio Green Olive Pesto | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 20 mins Serving: 6 Ingredients: 15g Taggiasche olives each cut in 4 quarters 38g lemon dressing 20g octopus poaching liquid 30g shallots (peeled and cut in fine julienne) 5g brinned lemon peel (no ring cit in julienne) 3g Italian parsley (cut in julienne) 2 pieces poached octopus tentacles (poached for...

Recipes: Lotus grill hong kong

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