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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Zucchini and Pork Stir-Fry ?

Zucchini and Pork Stir-Fry | Lotus Grill Hong Kong

Preparation:  Preparation time: 15 min Cooking time: 10 min Serving: 2 Ingredients: ●     100 grams 3.5 ounces pork tenderloin, sliced ●     1 tablespoon Shaoxing wine or rice wine ●     1/2 teaspoon salt ●     1 tablespoon cornstarch ●     1 teaspoon minced ginger ●     2 tablespoons peanut oil or vegetable oil ●    ...

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How To Prepare Matcha Tiramisu?

How To Prepare Matcha Tiramisu?

Indulge in a unique twist on a classic dessert with this Matcha Tiramisu recipe. Layers of creamy mascarpone, rum-infused cream, and matcha-soaked ladyfingers create an irresistible treat.

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How To Prepare Cheung Fun with Shrimp (鲜虾肠粉) ?

Cheung Fun with Shrimp (鲜虾肠粉) | Lotus Grill

Preparation:   Preparation time: 30 min Cooking time: 1 hr 20 min Serving: 4 Ingredients:    Batter 1 cup rice flour 1/2 cup wheat starch 1/2 teaspoon salt 3 cups water    Filling 1/2 lb shrimp, peeled and deveined 2 scallions, sliced (greens only) 1/2 tablespoon cornstarch 1/2 tablespoon water 1/4...

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How To Prepare Stuffed Tofu (囊豆腐) ?

Stuffed Tofu | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 min Cooking time: 10 min Serving: 4 Ingredients: 1 block medium tofu (14-oz block)   Filling 1 dried shiitake mushroom , yields 1 tablespoon once rehydrated and minced 4 oz ground pork 1/2 teaspoon ginger , minced 1 scallion , thinly sliced 2 teaspoons soy sauce...

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How To Prepare Claypot Rice (煲仔饭) ?

Claypot Rice (煲仔饭) | Lotus Grill

Preparation:   Preparation time: 2 hrs Cooking time: 30 min Serving: 4 Ingredients:     Soaking ahead of time 1 cup jasmine rice 2 lap cheong sausages 2 shiitake mushrooms     Marinating 2 boneless chicken thighs, cut into 3/4” (2 cm) pieces 2 tablespoons oyster sauce 1 tablespoon light soy...

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How To Prepare Enoki Mushroom Salad (凉拌金针菇) ?

How To Prepare Enoki Mushroom Salad (凉拌金针菇) ?

Preparation:   Preparation time: 10 min Cooking time: 5 min Serving: 4 Ingredients: 1 stalk enoki mushrooms , tough ends removed 2 persian cucumbers , julienned (or 4” of English cucumber) 1/4 red pepper , julienned (Optional, or use chili pepper for heat)   For the sauce 1 tablespoon light soy...

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How To Prepare Okra Stir Fry ?

Okra Stir Fry | Lotus Grill

Preparation:   Preparation time: 5 min Cooking time: 15 min Serving: 2 Ingredients: 1/2 lb okra 1 tablespoon peanut oil (or vegetable oil) 1 teaspoon Sichuan peppercorns 2 dried chili peppers 2 teaspoons light soy sauce (or tamari for gluten-free) Instructions: Bring a large pot of water to a boil. Add...

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How To Prepare Scallion Oil Noodle (葱油拌面) ?

Scallion Oil Noodle (葱油拌面) | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 15 min Serving: 4 Ingredients: 6 to 8 scallions  1/4 cup vegetable oil (or any neutral oil) 3 tablespoons light soy sauce 2 cloves garlic, coarsely chopped 2 1/2 tablespoons dark soy sauce 2 teaspoons sugar 1 lb (450 g) fresh thin wheat...

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How To Prepare How to Make Bubble Tea (Boba Tea, 珍珠奶茶) ?

Bubble Tea (Boba Tea, 珍珠奶茶) | Charcoal HK

Preparation:   Preparation time: 10 min Cooking time: 20  min Serving: 2 Ingredients:   Syrup 1/4 cup brown sugar 2 tablespoons hot water   Drink 1/2 cup instant black tapioca pearls  6 black tea bags (or 4 tablespoons / 40 g loose leaf black tea)  2 cups plant-based milk Ice cubes...

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How To Prepare Creamy Chicken Sweet Potato Stew ?

Creamy Chicken Sweet Potato Stew | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 20 min Serving: 4 Ingredients: 1 teaspoon peanut oil or vegetable oil 1 lb (450 g) chicken thigh, diced (or breast) 1 tablespoon ginger, grated 2 teaspoons rice vinegar 2 cups water 8 oz (225 g) sweet potato, peeled and diced 8 oz(225...

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How To Prepare Chinese Chicken Stock ?

Chinese Chicken Stock | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 min Cooking time: 3 hrs 30 min Serving: 8 Ingredients: 1 lb (454 g) Chicken Feet 3 lbs (1 kg) Chicken bone-in pieces  2 oz (57 g) prosciutto (or other cured ham) (optional) 6 green onions 1 ” (2.5 cm) ginger, large sliced 10 cups (2...

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How To Prepare Chinese Coconut Buns (Cocktail Buns) ?

Chinese Coconut Buns (Cocktail Buns) | Charcoal HK

Preparation:   Preparation time: 1 hr 30 min Cooking time: 20 min Serving: 12 Ingredients: Dough 260 ml (1 cup + 1 tablespoon) milk , heated to 110°F / 43°C 1 1/2 teaspoons (6 g) active dry yeast 400 g (2 3/4 cups) bread flour 50 g (1/4 cup) sugar 1...

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How To Prepare Chinese Sauteed Potato (Cumin Chili Home Fries) ?

Chinese Sauteed Potato | Lotus Grill

Preparation:   Preparation time: 10 min Cooking time: 10 min Serving: 4 Ingredients: 1 lb (450 g) potatoes (about 2 small russet potatoes), cut into 1” (1.5 cm) pieces (*Footnote 1) 2 teaspoons Chinese chili flakes (Optional) 2 teaspoons cumin powder 1/4 teaspoon ground Sichuan peppercorn 2 tablespoons peanut oil (or...

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How To Prepare Homemade Lotus Seed Paste (莲蓉馅) ?

Homemade Lotus Seed Paste (莲蓉馅) | Charcoal HK

Preparation:   Preparation time: 20 min Cooking time: 1 hr 30 min Serving: 400 g paste Ingredients: 100 g (1 cup) dried lotus seeds 70 g (1/4 cup + 2 teaspoons) sugar 50 g (1/4 cup) vegetable oil 25 g (1 tablespoon) maltose Instructions:   Prep Rinse the lotus seeds, then...

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How To Prepare Steamed Egg with Minced Pork (肉末蒸水蛋) ?

Steamed Egg with Minced Pork | Lotus Grill

Preparation:  Preparation time: 8 min Cooking time: 15 min Serving: 2 Ingredients: Sauce ●     1 tablespoon oyster sauce ●     1 teaspoon light soy sauce (or soy sauce)  ●     1/4 teaspoon sugar Slurry ●     1/2 teaspoon cornstarch ●     2 tablespoons water Cooking ●     3 large eggs ●     1/8 teaspoon salt ●    ...

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