Recipes

How To Prepare Crispy Ginger Beef ?

February 24, 2024 Barbecue hong kong, Barbecue中文, Charcoal hk, Crispy ginger beef, Recipe 中文 by Alison Wright

Crispy Ginger Beef | Lotus Grill Hong Kong

Preparation: Preparation time: 25 mins Cooking time: 20 mins Serving: 5 Ingredients: ¾ cup cornstarch ½ cup water 2 large eggs 1 pound flank steak, cut into thin strips ½ cup canola oil, or as needed 1 large carrot, cut into matchstick-size pieces 1 green bell pepper, cut into matchstick-size pieces 1...

How To Prepare Mongolian Beef and Spring Onions ?

February 22, 2024 Barbecue 中文, Bbq hong kong, Mongolian beef and spring onions, Recipe 中文 by Alison Wright

Mongolian Beef and Spring Onions | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 10 mins Serving: 4 Ingredients: 2 teaspoons vegetable oil 1 tablespoon finely chopped garlic ½ teaspoon grated fresh ginger root ⅔ cup dark brown sugar ½ cup soy sauce ½ cup water 1 pound beef flank steak, sliced 1/4 inch thick on the diagonal ¼...

How To Prepare Sweet and Sour Chicken ?

February 14, 2024 Barbecue hong kong, Bbq grill hong kong, Charcoal hk, Recipe 中文, Sweet and sour chicken by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 20 mins Serving: 8 Ingredients: 1 ¾ cups water, divided 1 (8 ounce) can pineapple chunks, drained (juice reserved) ¾ cup white sugar ½ cup distilled white vinegar 2 drops orange food color ¼ cup cornstarch 2 ¼ cups self-rising flour 2 tablespoons vegetable oil...

How To Prepare Tsao Mi Fun (Taiwanese Fried Rice Noodles) ?

February 14, 2024 Barbecue 中文, Bbq hong kong, Lotus grill hong kong, Recipe 中文, Tsao mi fun by Alison Wright

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 2 Ingredients: ½ pound thinly sliced pork loin ¼ cup soy sauce ¼ cup rice wine 1 teaspoon white pepper 1 teaspoon Chinese five-spice powder 1 teaspoon cornstarch 4 dried Chinese black mushrooms 1 (8 ounce) package dried rice vermicelli ¼ cup...

How To Prepare Stir-Fry Pork with Ginger ?

February 14, 2024 Barbecue hong kong, Bbq grill hong kong, Lotus grill, Recipe 中文, Stir-fry pork with ginger by Alison Wright

Stir-Fry Pork with Ginger | Lotus Grill Hong Kong

Preparation: Preparation time: 15 mins Cooking time: 15 mins Serving: 2 Ingredients: 2 tablespoons vegetable oil ½ inch piece fresh ginger root, thinly sliced ¼ pound thinly sliced lean pork 1 teaspoon soy sauce ½ teaspoon dark soy sauce ½ teaspoon salt ⅓ teaspoon sugar 1 teaspoon sesame oil 1 green onion,...

How To Prepare Sweet and Sour Pork Tenderloin ?

February 02, 2024 Bbq grill hong kong, Lotus grill hong kong, Recipe 中文, Sweet and sour pork tenderloin by Alison Wright

Sweet and Sour Pork Tenderloin | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 35 mins Serving: 4 Ingredients: 1 (1 1/4 pound) pork tenderloin, trimmed of silver skin Salt and ground black pepper ⅓ Cup ketchup ⅓ Cup seasoned rice vinegar 1 (8 ounce) can pineapple chunks, drained with juice reserved 2 tablespoons brown sugar 4 cloves garlic,...

How To Prepare Broccoli and Chicken Stir-Fry ?

February 02, 2024 Barbecue hong kong, Broccoli and chicken stir-fry, Charcoal 中文, Recipe 中文 by Alison Wright

Broccoli and Chicken Stir-Fry | Charcoal HK

Preparation: Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: Oil ChickenOnion Ginger and garlic Broccoli Water Sauces Brown sugar Seasonings Instructions: Coat the chicken in cornstarch, then cook until crisp on all sides in hot oil. Add the onions, ginger, and garlic and cook. Transfer to a plate. Cook...

How To Prepare Gochujang Noodles ?

February 02, 2024 Barbecue 中文, Charcoal hk, Gochujang noodles, Recipe 中文 by Alison Wright

Gochujang Noodles | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 (8 oz package) udon noodles 1/4 cup gochujang, or to taste 1/2 cup water, divided 2 tablespoons soy sauce 1 tablespoon maple syrup 1 tablespoon fresh lime juice 2 tablespoons olive oil 1 (10-oz.) bunch dinosaur (lacinato) kale,ribs removed...

How To Prepare Skillet Shrimp Fajitas with Cilantro-Lime Cream ?

February 02, 2024 Charcoal 中文, Lotus grill hong kong, Recipe 中文, Skillet shrimp fajitas with cilantro-lime cream by Alison Wright

Skillet Shrimp Fajitas with Cilantro-Lime Cream | Lotus Grill

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 5 Ingredients: Cilantro-Lime Cream 1 cup sour cream 3 tablespoons chopped cilantro 2 limes, zested and juiced 1 clove garlic, minced 1/2 teaspoon salt, or to taste Fajitas 2 teaspoons chili powder 1/2 teaspoon cayenne pepper 2 teaspoons ground cumin...

How To Prepare Chinese Pork Dumplings ?

January 31, 2024 Barbecue中文, Chinese pork dumplings, Lotus grill hong kong, Recipe 中文 by Alison Wright

Preparation: Preparation time: 20 mins Cooking time: 1 hr Serving: 5 Ingredients: Dipping Sauce ½ cup soy sauce 1 tablespoon seasoned rice vinegar 1 tablespoon finely chopped Chinese chives 1 tablespoon sesame seeds 1 teaspoon chile-garlic sauce (such as Sriracha) Dumplings 1 pound ground pork 3 cloves garlic, minced 1...

How To Prepare Avocado Chicken Stir-Fry ?

January 31, 2024 Avocado chicken stir-fry, Barbecue 中文, Charcoal hk, Recipe 中文 by Alison Wright

Avocado Chicken Stir-Fry | Lotus Grill Hong Kong

Preparation: Preparation time: 20 mins Cooking time: 30 mins Serving: 2 Ingredients: ½ cup chicken broth ¼ cup soy sauce 1 tablespoon cornstarch 1 clove garlic, minced 1 tablespoon vegetable oil 4 skinless, boneless chicken breast halves, cut into bite size pieces 2 cups snow peas 2 cups cremini mushrooms, stems discarded,...

How To Prepare Wonton Soup ?

January 31, 2024 Bbq hong kong, Lotus grill hong kong, Recipe 中文, Wonton soup by Alison Wright

Preparation: Preparation time: 30 mins Cooking time: 10 mins Serving: 6 Ingredients: Wontons ½ pound boneless pork loin, coarsely chopped 2 ounces peeled shrimp, finely chopped 1 tablespoon Chinese rice wine 1 tablespoon light soy sauce 1 teaspoon brown sugar 1 teaspoon finely chopped green onions 1 teaspoon chopped fresh ginger...

How To Prepare Cantonese Chicken Chow Mein ?

January 12, 2024 Barbecue hong kong, Cantonese chicken chow mein, Charcoal 中文, Recipe 中文 by Alison Wright

Cantonese Chicken Chow Mein | Lotus Grill Hong Kong

Preparation: Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: Marinade 2 tablespoons water 1 teaspoon rice wine vinegar 1 teaspoon soy sauce 1 teaspoon cornstarch 1 teaspoon sesame oil ¼ teaspoon ground black pepper 1 skinless, boneless chicken breast half, thinly sliced Seasonings ½ cup chicken broth 1 tablespoon soy sauce 2 teaspoons oyster sauce 1 teaspoon rice wine vinegar 1 teaspoon white sugar ¼ cup canola oil, divided 1 pound chow mein noodles...

How To Prepare Chinese Chicken Fried Rice ?

December 29, 2023 Barbecue hong kong, Bbq grill hong kong, Chinese chicken fried rice, Recipe 中文 by Alison Wright

Chinese Chicken Fried Rice | Lotus Grill

Preparation: Preparation time: 25 mins Cooking time: 15 mins Serving: 7 Ingredients: ½ tablespoon sesame oil 1 onion, diced 1 ½ pounds cooked, cubed chicken meat 2 tablespoons soy sauce 2 large carrots, diced 2 stalks celery, diced 1 large red bell pepper, diced ¾ cup fresh pea pods, halved ½ large...

How To Prepare Chef John's Hot and Sour Soup ?

December 22, 2023 Bbq charcoal, Chef john's hot and sour soup, Lotus grill hong kong, Recipe 中文 by Alison Wright

Chef John's Hot and Sour Soup | Charcoal HK

Preparation: Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients: ¾ ounce dried shiitake mushrooms 2 tablespoons soy sauce, or more to taste ¼ cup seasoned rice vinegar 1 teaspoon ground white pepper, or to taste ¼ teaspoon sesame oil 3 tablespoons cornstarch, or as needed 3 tablespoons water, or...

Recipes: Recipe 中文

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