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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Chipotle-Lime Steak Tacos with Quick Pickled Onions ?

Chipotle-Lime Steak Tacos with Quick Pickled Onions | Charcoal HK

Preparation:   Preparation time:  20 miins Cooking time: 10 mins Serving: 4-6 Ingredients:  Steak 1½ pounds skirt steak 1 canned chipotle in adobo, coarsely chopped plus 2 tablespoons adobo sauce 3 tablespoons olive or vegetable oil 3 large limes, zested and juiced (about 1/3 cup) 3 large cloves garlic, grated...

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How To Prepare Roasted Summer Vegetable Farro Salad ?

Roasted Summer Vegetable Farro Salad | Charcoal HK

Preparation: Preparation time: 5 mins Cooking time:  20 mins Serving: 4 Ingredients:   Roasted summer vegetables (makes about 5 cups) 2 (10-ounce) clamshells cherry tomatoes 2 medium zucchini, ends trimmed and cut into 3/4-inch pieces 2 medium yellow squash, ends trimmed and cut into 3/4-inch pieces 1/2 cup extra virgin...

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How To Prepare Corned Beef Hash with Cherry Peppers ?

Corned Beef Hash with Cherry Peppers | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 10 mins Serving: 4-6 Ingredients: 4 large Yukon gold potatoes, cut into 1/4-inch dice Kosher salt Extra-virgin olive oil 1 onion, cut into 1/4-inch dice 1 pound corned beef, cut into 1/4-inch dice 8 cherry peppers from a jar, steamed, seeded and...

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How To Prepare Southern Peach Cobbler ?

Southern Peach Cobbler | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 40 mins Serving: 4-6 Ingredients: 6 fresh yellow cling peaches 1/4 cup dark brown sugar 1 teaspoon ground cinnamon 1 tablespoon vanilla extract 1 tablespoon cornstarch 1/2 cup butter, melted 3/4 cup white sugar 1 cup all-purpose flour 1 teaspoon baking powder...

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How To Prepare Mojito-Glazed Chicken ?

Mojito-Glazed Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 30 mins Serving: 4 Ingredients:   Mojito Marinade 4 skin-on, bone-in chicken thighs (about 2 pounds) 5 cloves garlic, minced 2 tablespoons freshly chopped mint leaves 2 tablespoons avocado oil, plus more for cooking 2 tablespoons brown sugar 2 teaspoons salt 2...

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How To Prepare Grilled Steak Salad with Roasted Garlic and Blue Cheese Dressing ?

Grilled Steak Salad with Roasted Garlic and Blue Cheese Dressing | Lotus Grill

Preparation:   Preparation time: 10 mins Cooking time: 35 mins Serving: 4 Ingredients:   Dressing 2 ounces blue cheese crumbles 1/4 cup mayo 1/4 cup sour cream 1 tablespoon Worcestershire sauce 1 lemon, juiced (about 2-3 tablespoons) 1 small shallot, finely minced 4 large cloves of garlic, grated (about 2...

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How To Prepare Grilled Tri-Tip Steak with Chimichurri Sauce ?

Grilled Tri-Tip Steak with Chimichurri Sauce | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time:  15 mins Serving: 2-4 Ingredients:   Chimichurri Sauce (makes 1 cup) 1/4 cup chopped parsley 2 tablespoons red wine vinegar 3 cloves garlic, minced 2 tablespoons finely diced shallots 1 teaspoon dried oregano 1½ teaspoon chili flakes 1/2 lemon, juiced 1 lemon,...

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How To Prepare Whipped Feta with Quick-Pickled Vegetables ?

Whipped Feta with Quick-Pickled Vegetables | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 5 mins Serving: 4-6 Ingredients:   Pickled vegetables 3 cups water 3 cups distilled white vinegar 1/2 cup granulated sugar 1/4 cup kosher salt 6-8 cups assorted vegetables (cauliflower, broccoli florets, sliced bell peppers, chopped zucchini, sliced red onions, mushrooms, etc.) 2...

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How To Prepare Crispy Shrimp Burgers with Spicy Mayo ?

Crispy Shrimp Burgers with Spicy Mayo | Lotus Grill Hong Kong

Preparation:   Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients:   Burgers 2 tablespoons unsalted butter 2 scallions, light and dark green parts, chopped 1 pound peeled and deveined raw shrimp, finely chopped 1/2 cup shredded sharp cheddar cheese 1/2 cup panko or white breadcrumbs 1 tablespoon...

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How To Prepare Shrimp Scampi with Bucatini ?

Shrimp Scampi with Bucatini | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 12 ounces bucatini 1 pound (U16) tail-on shrimp, peeled and deveined, with tails left on kosher salt freshly ground black pepper 1/4 teaspoon baking soda 3 tablespoons olive oil 6 cloves garlic, peeled and thinly sliced 1/2...

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How To Prepare Everyday Salad with Ramp Dressing ?

Everyday Salad with Ramp Dressing | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 5 mins Serving: 2-4 Ingredients:   Ramp Vinaigrette 2 tablespoons apple cider vinegar 2 teaspoons old-style whole-grain or Dijon mustard 2-3 ramp bulbs, minced 3 tablespoon extra-virgin olive oil salt and freshly ground black pepper, to taste    Salad 1/4 cup sunflower...

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How To Prepare Lobster Rolls ?

Lobster Rolls | Charcoal HK | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 20 mins Serving: 4 Ingredients: 4 lobsters, 1¼ to 1½ pounds each 3 tablespoons mayonnaise 1/3 cup finely diced celery A few celery leaves (optional) 1 teaspoon lemon juice Salt and pepper, to taste 8 New England style hot dog buns 1...

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How To Prepare Penne with Fresh Mozzarella, Heirloom Tomatoes and Basil ?

Penne with Fresh Mozzarella, Heirloom Tomatoes and Basil | Lotus Grill

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 4-6 Ingredients: 3/4 pound dry penne pasta 6 ounces mozzarella cheese 2 cups heirloom tomatoes 1-2 sprigs fresh basil 1-2 sprigs fresh oregano 3 tablespoons extra virgin olive oil Salt 1/4 teaspoon crushed red pepper flakes 1/2 clove garlic...

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How To Prepare Grilled Shrimp with Spiced Yogurt Sauce, Spring Radish Salad ?

Grilled Shrimp with Spiced Yogurt Sauce, Spring Radish Salad | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 4 Ingredients:    Grilled shrimp 1/2 cup store bought kimchi 1/4 cup olive oil 1/4 cup lemon juice plus strips of zest 20 large shrimp, deveined and peeled, with tails on   Spiced yogurt sauce 1 cup low-fat yogurt...

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How To Prepare Grilled Foil-Packet Salmon with Snap Peas and Edamame Pesto ?

Grilled Foil-Packet Salmon with Snap Peas and Edamame Pesto | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 20 mins Serving: 6 Ingredients:     Salmon One 2- to 3-pound side wild salmon, skin-on, pin bones removed 2 tablespoons finely grated fresh ginger 1 clove garlic, finely grated 1 teaspoons salt 1/2 teaspoon white pepper 2 lemons, one sliced into...

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