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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Skillet Flatbread Caponata Pizza ?

Skillet Flatbread Caponata Pizza | Lotus Grill Hong Kong

Preparation:   Preparation time: 30 mins Cooking time: 30 mins Serving: 2 Ingredients:   Caponata Topping 1 eggplant, stem removed, chopped into 1/2-inch cubes 2-3 tablespoons olive oil 1 red onion, thinly sliced 1/2 cup pitted Kalamata olives, halved 1/2 cup canned chopped tomatoes 1 teaspoon crushed red pepper 2...

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How To Prepare Smoky Deviled Eggs with Bacon, Chorizo and Pico de Gallo ?

Smoky Deviled Eggs with Bacon, Chorizo and Pico de Gallo | Charcoal HK

Preparation:   Preparation time: 20 mins Cooking time: 30 mins Serving: 4 Ingredients:   Eggs 6 hard-boiled eggs 1 cup mayonnaise 3 strips bacon, crumbled 1 chorizo sausage, sliced into rounds and blackened 1/4 cup pico de gallo cilantro sprigs, to garnish (optional)   Dolphin Sauce (Optional) 1/2 cup mayonnaise...

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How To Prepare Twice-Baked Potato Bites ?

Twice-Baked Potato Bites | Lotus Grill

Preparation:   Preparation time: 10 mins Cooking time: 45 mins Serving: 20-30 Ingredients:   Potatoes 2 pounds new potatoes, scrubbed 3 slices cooked bacon 1⁄2 cup finely grated extra-sharp cheddar 3 tablespoons unsalted butter, at room temperature 2 tablespoons sour cream   Garnishes (Optional But Awesome) Extra grated cheese 1...

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How To Prepare Cider-Roasted Pork Tenderloin with Roasted Plum Chutney ?

Cider-Roasted Pork Tenderloin with Roasted Plum Chutney | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 35 mins Serving: 4-6 Ingredients:   Cider-roasted Pork Tenderloin 1 12-ounce bottle hard cider, such as Crispin 1/4 cup pure Grade A maple syrup Kosher salt and freshly ground black pepper 1 teaspoon whole fennel seeds 1 teaspoon whole black peppercorns 1/2...

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How To Prepare Roasted Turkey Breast with Apricot-Herb Butter ?

Roasted Turkey Breast with Apricot-Herb Butter | Lotus Grill

Preparation:   Preparation time: 20 mins Cooking time: 2 hrs 30 mins Serving: 4-6 Ingredients: 1 (6½- to 7-pound) whole bone-in turkey breast Kosher salt and ground black pepper 1 cup (2 sticks) salted butter, softened 8 cloves garlic, grated 2 teaspoons hot paprika 1/4 cup chopped sage leaves 3...

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How To Prepare Grilled Salmon with White Bean and Spinach Salad ?

Grilled Salmon with White Bean and Spinach Salad | Charcoal HK

Preparation:   Preparation time: 15 mins Cooking time: 20 mins Serving: 6 Ingredients:   Salmon 6 1-inch thick boneless, skinless salmon fillets (approximately 10 ounces each) 1/3 cup extra-virgin olive oil 1 lemon, juiced 1 orange, juiced 2 tablespoons chopped fresh basil   Salad 2 pounds cleaned baby spinach 2...

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How To Prepare Baked Clams Oreganata ?

Baked Clams Oreganata | Lotus Grill Hong Kong

Preparation:   Preparation time: 20 mins Cooking time: 7-8 mins Serving: 4 Ingredients: 12 top neck clams 3 tablespoons butter, melted 2 tablespoons breadcrumbs 1 teaspoon dried oregano 1 clove garlic 12 leaves Italian parsley Zest of one lemon 1/2 cup dry white wine Instructions: Rinse clams for 20 minutes...

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How To Prepare Root Vegetable Harvest Salad with Crispy Quinoa ?

Root Vegetable Harvest Salad with Crispy Quinoa | Lotus Grill

Preparation:   Preparation time: 20 mins Cooking time: 30 mins Serving: 4-6 Ingredients:   Salad 1/2 cup dried quinoa or 1 cup cooked quinoa Kosher salt and freshly ground black pepper, to taste 1 cup reserved squash seeds (optional) Olive oil 1 large delicata squash, cut into quarters and then...

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How To Prepare Cacio e Pepe Roasted Potatoes ?

Cacio e Pepe Roasted Potatoes | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4-6 Ingredients: 2 pounds yellow baby potatoes, halved Olive oil Kosher salt and freshly ground black pepper, to taste (preferably Tellicherry black peppercorns) 1 cup heavy cream 2 cups freshly grated Pecorino, divided Instructions: Preheat the oven to 425...

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How To Prepare Chicken Parmigiana ?

Chicken Parmigiana | Charcoal HK | recipe 中文

Preparation:   Preparation time: 20 mins Cooking time: 1 hr Serving: 4 Ingredients:    Basic Tomato Sauce (Makes 5 To 6 Cups) 3 tablespoons extra-virgin olive oil 1 large Spanish onion, finely diced 3 cloves garlic, coarsely chopped 1/2 teaspoon crushed red pepper flakes (optional) 2 (28-ounce) cans whole peeled...

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How To Prepare Smoky Tea-Brined Turkey ?

Smoky Tea-Brined Turkey | Coba Grills Hong Kong

Preparation:   Preparation time: 24 to 36 hrs Cooking time: 3 to 3½ hrs Serving: 8-10 Ingredients: 1/4 cup smoky tea, such as lapsang souchong 3 cups kosher salt 3 cups granulated sugar 1 whole turkey (about 15 pounds) 1 whole orange, quartered 4 onions, peeled and quartered 1 head...

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How To Prepare Korean Honey Butter Chicken Wings ?

Korean Honey Butter Chicken Wings | Lotus Grill Hong Kong

Preparation:   Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients:   Wings 1 cup potato starch 1 cup all-purpose flour 1 teaspoon baking powder 24 (2 dozen) chicken wings Salt and freshly ground black pepper 3 eggs, whisked Oil, for frying  Sauce 1/2 cup minced garlic 1...

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How To Prepare East Nashville Hot Chicken ?

East Nashville Hot Chicken | Lotus Grill Hong Kong

Preparation:   Preparation time: 35 mins Cooking time: 35 mins Serving: 4 Ingredients: 4 bone-in, skin-on chicken breasts (about 1 pound) 2 cups dill pickle juice 1 cup water 1 tablespoon plus 2 teaspoons kosher salt 1 cup canola oil 2 tablespoons light brown sugar 2 tablespoons cayenne pepper 1...

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How To Prepare Smoked Greek Ribs ?

Smoked Greek Ribs | Charcoal HK

Preparation:   Preparation time: 30 mins Cooking time: 2 hrs Serving: 6 Ingredients: 5 teaspoons kosher salt 4 teaspoons grated lemon zest (from 2 lemons) 4 teaspoons dried oregano 4 teaspoons garlic powder 2 teaspoons crushed red pepper flakes 2 (3-pound) slabs St. Louis-style pork spareribs 1/2 cup red wine...

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How To Prepare Roast Chicken with Grapes and Burrata ?

Roast Chicken with Grapes and Burrata | Charcoal HK

Preparation:   Preparation time: 10 mins Cooking time: 30 mins Serving: 4-6 Ingredients:     Chicken and Grapes 6 bone-in chicken thighs Kosher salt and freshly ground black pepper 2 tablespoons extra-virgin olive oil 4 medium shallots, halved 1 bunch red grapes on the vine, cut into clusters 5 large sprigs...

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