Recipes: Bbq charcoal

Preparation:  Preparation time: 40 min Cooking time: 15 min Serving: 40 potstickers Ingredients:   For dumpling ●     200 grams (7 ounces) ground pork (lean fat ratio 7:3) ●     10 large (1 cup) shrimp , peeled, deveined and chopped into corn kernel sized pieces ●     1 cup (30 grams / 1...

Preparation:   Preparation time: 15 min Cooking time: 5 min Serving: 4 Ingredients: 2 tablespoons water 1/2 tablespoon oyster sauce 1 teaspoon sugar 1/2 teaspoon cornstarch 1 1/2 tablespoons peanut oil (or vegetable oil) 4 cloves garlic , coarsely chopped 1 teaspoon minced ginger 3 dried chili peppers 2 tablespoons fermented...

Preparation:   Preparation time: 5 min Cooking time: 15 min Serving: 2 Ingredients: 1/2 lb okra 1 tablespoon peanut oil (or vegetable oil) 1 teaspoon Sichuan peppercorns 2 dried chili peppers 2 teaspoons light soy sauce (or tamari for gluten-free) Instructions: Bring a large pot of water to a boil. Add...

Preparation:   Preparation time: 10 min Cooking time: 15 min Serving: 4 Ingredients: 6 to 8 scallions  1/4 cup vegetable oil (or any neutral oil) 3 tablespoons light soy sauce 2 cloves garlic, coarsely chopped 2 1/2 tablespoons dark soy sauce 2 teaspoons sugar 1 lb (450 g) fresh thin wheat...

Preparation:   Preparation time: 15 min Cooking time: 8 min Serving: 4 Ingredients:   Marinating 1/2 lb shrimp, peeled and deveined 1 teaspoon Shaoxing wine 1/2 teaspoon salt 1 teaspoon cornstarch   Stir fry 2 to 3 tablespoons butter (or peanut oil, or a mix of both) 3 large eggs, beaten...

Preparation:   Preparation time: 10 min Cooking time: 1 hr 30 min Serving: 6 Ingredients: 1 slab pork ribs (about 1.8 kg / 4 lbs), halved crosswise and cut into one-bone sections  2 " (5 cm) ginger, sliced 4 green onions, halved lengthwise 1 whole nutmeg (or one teaspoon nutmeg powder)...

Preparation:  Preparation time: 1 hrs Cooking time: 10 min Serving: 18 Ingredients:   Black sesame paste ●     1/2 cup black sesame seeds ●     3 tablespoons maple syrup (or honey) ●     2 to 3 tablespoons sesame oil   Truffle ●     200 g dark chocolate 50-70% chips (or dark chocolate bars, chopped...

Preparation:  Preparation time: 30 min Cooking time: 20 min Serving: 10 Ingredients: ●     2 cups (290 g) all-purpose flour ●     1 teaspoon (3 g) instant yeast ●     1 teaspoon (3 g) baking powder (double-acting) ●     2 teaspoons (10 g) sugar ●     1/8 teaspoon salt ●     3/4 cup (180 ml) full-fat...

Preparation:  Preparation time: 20 min Cooking time: 10 min Serving: 4 Ingredients:   Curd ●     1/2 cup (120 g) mung bean starch ●     3 cups water, divided   Sauce ●     2 tablespoons soy sauce ●     1 tablespoon Chinkiang vinegar ●     1/4 teaspoon salt ●     1 tablespoon sugar ●     3 cloves...

Preparation:  Preparation time: 15 min Cooking time: 1 hr 15 min Serving: 12 Ingredients: ●     2 kilograms (4.5 pounds) duck legs with thigh ●     30 grams (1.4 ounces) scallions, chopped ●     20 grams (3/4 ounces) ginger, sliced ●     1 tablespoon peanut oil (or vegetable oil) ●     1 teaspoon Sichuan peppercorn...

Preparation:   Preparation time: 20 min Cooking time: 30 min Serving: 8 Ingredients: 50 g (1/3 cup) brown sugar 1/2 cup (120 ml) water 1 tablespoon white sugar (*Footnote 1) 160 g (1 cup) all-purpose flour 4 g (1 teaspoon) instant yeast 1 egg 16 jujubes, pitted, 10 halved, and the...

Preparation:   Preparation time: 20 min Cooking time: 40 min Serving: 6 Ingredients: 4 pieces duck breast (12 oz / 340 g per piece) 1/2 teaspoon salt   Marinade 1/4 cup hoisin sauce 1/4 cup Shaoxing wine (or dry sherry) 1/2 teaspoon five-spice powder 1 thumb ginger, sliced 4 cloves garlic,...

Preparation:  Preparation time:15 min Cooking time: 35 min   Serving: 6 Ingredients: ●     2 to 3 lb (1.4 to 1.8 kg) beef shin bones (*see footnote 1) ●     2 lb (1 kg) untrimmed beef flank, brisket, or round roast (*see footnote 2), cut into 3” (7 cm) pieces ●     2...

Preparation:  Preparation time: 5 min Cooking time: 10 min Serving: 1 Ingredients: ●     1/3 cup brown sugar ●     1/4 cup hoisin sauce ●     1/4 cup oyster sauce ●     2 tablespoons molasses ●     2 tablespoons soy sauce ●     2 tablespoons Shaoxing wine (or dry sherry) ●     2 cloves garlic, grated ●    ...

Preparation:  Preparation time: 1 hrs Cooking time: 10 min Serving: 4 Ingredients: ●     1 pack of wonton wrappers, thawed if using frozen Aromatic water ●     2 tablespoons boiling water ●     1/4 teaspoon salt ●     2 green onions, sliced ●     1 tablespoon minced ginger ●     1 teaspoon Sichuan peppercorns Filling ●    ...