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How to prepare Tandoori Paneer Skewers With Mango Salsa ?

Tandoori Paneer Skewers With Mango Salsa |  Lotus Grill Hong Kong | recipe 中文 | charcoal hk

Preparation:        Preparation time: 15 mins  Cooking time: 15 mins  Serving: 4 Ingredients: 150g pot natural yoghurt 3 tbsp tandoori paste 4 limes, 3 juiced, 1 cut into wedges 2 x 225g blocks paneer, cut into 3cm pieces 2 small red onions, cut into 1cm slices 1 mango, cut into small dice 1 avocado, cut into small...

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