Recipes: Thai chicken and eggplant yellow curry

Preparation:    Preparation time: 20 mins Cooking time: 35 mins Serving: 4 Ingredients:   Thai Yellow Curry Paste 2 lemongrass stalks (white part only), chopped 4 Asian (red) eschalots, chopped 2 tbs finely grated ginger 6 long red chillies (seeds removed from half), chopped 6 garlic cloves, chopped 6 kaffir lime leaves 5...