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COBA GRILLS  HONG KONG  LOTUSGRILL  SINCE 2010

COBA GRILLS, HONG KONG, LOTUSGRILL, SINCE 2010    

How To Prepare Hot Dogs With Pickle And Parsley Relish ?

Preparation:   

Preparation time: 5 mins 

Cooking time: 10 mins

Serving: 12

Ingredients:

  • 6 dill pickles, finely diced
  • 1/2 medium white onion, finely diced
  • 3 tablespoons whole-grain mustard
  • 1/4 cup chopped fresh flat-leaf parsley
  • 12 hot dogs
  • 12 hot dog buns
  • Yellow mustard

Instructions:

  1. Heat grill to medium-high. In a medium bowl, gently toss together the pickles, onion, whole-grain mustard and parsley. Grill the hot dogs until slightly charred and heated through, 4 to 5 minutes. Grill the buns until lightly toasted. Serve the hot dogs on the buns with yellow mustard and the homemade relish.

Posted by Coba Grills and we thank Southern Living for this delicious recipe and the recipe link is https://www.southernliving.com/recipes/hot-dog-pickle-parsley-relish