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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

How To Prepare Grilled Spiced Chicken Skewers with Cucumber Salad ?

Preparation:   

Preparation time: 10 mins

Cooking time: 10 mins

Serving: 6

Ingredients:

  • 1 1/2 lb. chicken tenders
  • 2 tbsp. canola oil
  • 2 tsp. curry powder
  • 2 tsp. smoked paprika
  • 1/4 tsp. cayenne pepper
  • Kosher salt and black pepper
  • 2 pieces naan
  • 1 sliced English cucumber
  • 2 Sliced scallions
  • 1/4 c. Chopped fresh mint
  • 1 tbsp. olive oil
  • 1 tbsp. fresh lime juice
  • 1 Chopped Garlic Clove
  • Plain Greek yogurt and lime wedges, for serving

Instructions:

  1. Heat grill to medium-high. Cut chicken tenders into thirds. Toss with canola oil, curry powder, smoked paprika, cayenne pepper, and kosher salt and black pepper. Thread onto metal skewers. Grill, turning occasionally, until charred and cooked through, 8 to 10 minutes. Grill 2 pieces naan until warm and toasted, 1 to 2 minutes.
  2. Meanwhile, toss together cucumber, scallions, mint, olive oil, fresh lime juice, and garlic. Season with kosher salt and black pepper. Serve with plain Greek yogurt and lime wedge alongside.

Posted by Coba Grills and we thank Country Living for this delicious recipe and the recipe link https://www.countryliving.com/food-drinks/recipes/a44275/grilled-spiced-chicken-skewers-cucumber-salad-recipe/