How To Prepare Whole Grilled Branzino ?

Preparation:   

Preparation time: 10 mins

Cooking time: 10 mins

Serving: 2

Ingredients:

• 2 whole Branzino, cleaned (about 1 pound each)
• 1 tablespoon olive oil
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground black pepper
• 1 lemon, sliced into 1/4-inch thick rounds

Instructions:

1. Prepare your grill (or grill pan) for medium-high heat. Drizzle the olive oil over the skin of both fish. Season the inside of each fish with half the salt and pepper. Place a few lemon slices inside each fish. Grill the fish about five minutes per side, until the skin is crisp and the flesh is opaque.
2. Serve with extra lemon slices.

Posted by Coba Grills and we thank The Kitchn for this delicious recipe and the recipe link https://www.thekitchn.com/recipe-whole-grilled-branzino-recipes-from-the-kitchn-204077